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Draft Genome Sequence of Saccharomyces cerevisiae Strain Hm-1, Isolated from Cotton Rosemallow.
Takahashi, Hiro; Sakagawa, Erika; Sakakibara, Ikuya; Machida, Chiyoko; Miyaki, Shido; Takahashi, Anna; Onai, Shinnosuke; Fukuyoshi, Shuichi; Ohta, Akinori; Satou, Kenji; Kanamasa, Shin.
Afiliação
  • Takahashi H; Graduate School of Medical Sciences, Kanazawa University, Kakuma-machi, Kanazawa, Japan.
  • Sakagawa E; Graduate School of Horticulture, Chiba University, Matsudo, Chiba, Japan.
  • Sakakibara I; Fundamental Innovative Oncology Core Center, National Cancer Center, Chuo-ku, Tokyo, Japan.
  • Machida C; Graduate School of Bioscience and Biotechnology, Chubu University, Kasugai, Aichi, Japan.
  • Miyaki S; College of Bioscience and Biotechnology, Chubu University, Kasugai, Aichi, Japan.
  • Takahashi A; Graduate School of Bioscience and Biotechnology, Chubu University, Kasugai, Aichi, Japan.
  • Onai S; Graduate School of Horticulture, Chiba University, Matsudo, Chiba, Japan.
  • Fukuyoshi S; Faculty of Information Technologies and Control, Belarusian State University of Informatics and Radio Electronics, Minsk, Belarus.
  • Ohta A; Institute for Theoretical Physics, Kanazawa University, Kakuma-machi, Kanazawa, Japan.
  • Satou K; Institute of Medical, Pharmaceutical and Health Sciences, Kanazawa University, Kakuma-machi, Kanazawa, Japan.
  • Kanamasa S; Graduate School of Bioscience and Biotechnology, Chubu University, Kasugai, Aichi, Japan.
Article em En | MEDLINE | ID: mdl-30533695
ABSTRACT
Saccharomyces cerevisiae strain Hm-1 is a yeast isolated from the flower of cotton rosemallow. This yeast is used for the production of Seishu, a traditional Japanese refined sake. Here, we report the strain's draft genome sequence. With this genomic information, the brewing characteristics of the strain can be better understood.

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Microbiol Resour Announc Ano de publicação: 2018 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Microbiol Resour Announc Ano de publicação: 2018 Tipo de documento: Article