Your browser doesn't support javascript.
loading
High Improvement in Lactic Acid Productivity by New Alkaliphilic Bacterium Using Repeated Batch Fermentation Integrated with Increased Substrate Concentration.
Abdel-Rahman, Mohamed Ali; Hassan, Saad El-Din; Azab, Mohamed Salah; Mahin, Abdullah-Al-; Gaber, Mahmoud Ali.
Afiliação
  • Abdel-Rahman MA; Botany and Microbiology Department, Faculty of Science (Boys), Al-Azhar University, P.N.:11884, Nasr City, Cairo, Egypt.
  • Hassan SE; Botany and Microbiology Department, Faculty of Science (Boys), Al-Azhar University, P.N.:11884, Nasr City, Cairo, Egypt.
  • Azab MS; Botany and Microbiology Department, Faculty of Science (Boys), Al-Azhar University, P.N.:11884, Nasr City, Cairo, Egypt.
  • Mahin AA; Microbiology and Industrial Irradiation Division (MIID), Institute of Food and Radiation Biology (IFRB), Atomic Energy Research Establishment (AERE), Ganakbari, Savar, Dhaka-1349, Bangladesh.
  • Gaber MA; Botany and Microbiology Department, Faculty of Science (Boys), Al-Azhar University, P.N.:11884, Nasr City, Cairo, Egypt.
Biomed Res Int ; 2019: 7212870, 2019.
Article em En | MEDLINE | ID: mdl-30792995

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Biotecnologia / Biomassa / Ácido Láctico / Fermentação Idioma: En Revista: Biomed Res Int Ano de publicação: 2019 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Biotecnologia / Biomassa / Ácido Láctico / Fermentação Idioma: En Revista: Biomed Res Int Ano de publicação: 2019 Tipo de documento: Article