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A rapid method for the determination of mycotoxins in edible vegetable oils by ultra-high performance liquid chromatography-tandem mass spectrometry.
Hidalgo-Ruiz, José L; Romero-González, Roberto; Martínez Vidal, José Luis; Garrido Frenich, Antonia.
Afiliação
  • Hidalgo-Ruiz JL; Department of Chemistry and Physics, Analytical Chemistry Area, University of Almería, Research Centre for Agricultural and Food Biotechnology (BITAL), Agrifood Campus of International Excellence ceiA3, Carretera de Sacramento s/n, E-04120 Almería, Spain.
  • Romero-González R; Department of Chemistry and Physics, Analytical Chemistry Area, University of Almería, Research Centre for Agricultural and Food Biotechnology (BITAL), Agrifood Campus of International Excellence ceiA3, Carretera de Sacramento s/n, E-04120 Almería, Spain.
  • Martínez Vidal JL; Department of Chemistry and Physics, Analytical Chemistry Area, University of Almería, Research Centre for Agricultural and Food Biotechnology (BITAL), Agrifood Campus of International Excellence ceiA3, Carretera de Sacramento s/n, E-04120 Almería, Spain.
  • Garrido Frenich A; Department of Chemistry and Physics, Analytical Chemistry Area, University of Almería, Research Centre for Agricultural and Food Biotechnology (BITAL), Agrifood Campus of International Excellence ceiA3, Carretera de Sacramento s/n, E-04120 Almería, Spain. Electronic address: agarrido@ual.es.
Food Chem ; 288: 22-28, 2019 Aug 01.
Article em En | MEDLINE | ID: mdl-30902285

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Óleos de Plantas / Cromatografia Líquida de Alta Pressão / Espectrometria de Massas em Tandem / Micotoxinas Idioma: En Revista: Food Chem Ano de publicação: 2019 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Óleos de Plantas / Cromatografia Líquida de Alta Pressão / Espectrometria de Massas em Tandem / Micotoxinas Idioma: En Revista: Food Chem Ano de publicação: 2019 Tipo de documento: Article