Your browser doesn't support javascript.
loading
Construction of industrial baker's yeast with high level of cAMP.
Dong, Jian; Fu, Xiao-Meng; Wang, Peng-Fei; Dong, Sheng-Sheng; Li, Xiao; Xiao, Dong-Guang; Zhang, Cui-Ying.
Afiliação
  • Dong J; Key Laboratory of Industrial Fermentation Microbiology, Ministry of Education, Tianjin Industrial Microbiology Key Laboratory, College of Biotechnology, Tianjin University of Science and Technology, Tianjin, P. R. China.
  • Fu XM; Key Laboratory of Industrial Fermentation Microbiology, Ministry of Education, Tianjin Industrial Microbiology Key Laboratory, College of Biotechnology, Tianjin University of Science and Technology, Tianjin, P. R. China.
  • Wang PF; Key Laboratory of Industrial Fermentation Microbiology, Ministry of Education, Tianjin Industrial Microbiology Key Laboratory, College of Biotechnology, Tianjin University of Science and Technology, Tianjin, P. R. China.
  • Dong SS; Key Laboratory of Industrial Fermentation Microbiology, Ministry of Education, Tianjin Industrial Microbiology Key Laboratory, College of Biotechnology, Tianjin University of Science and Technology, Tianjin, P. R. China.
  • Li X; Key Laboratory of Industrial Fermentation Microbiology, Ministry of Education, Tianjin Industrial Microbiology Key Laboratory, College of Biotechnology, Tianjin University of Science and Technology, Tianjin, P. R. China.
  • Xiao DG; Key Laboratory of Industrial Fermentation Microbiology, Ministry of Education, Tianjin Industrial Microbiology Key Laboratory, College of Biotechnology, Tianjin University of Science and Technology, Tianjin, P. R. China.
  • Zhang CY; Key Laboratory of Industrial Fermentation Microbiology, Ministry of Education, Tianjin Industrial Microbiology Key Laboratory, College of Biotechnology, Tianjin University of Science and Technology, Tianjin, P. R. China.
J Food Biochem ; 43(7): e12846, 2019 07.
Article em En | MEDLINE | ID: mdl-31353733

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: AMP Cíclico / Proteínas de Saccharomyces cerevisiae Idioma: En Revista: J Food Biochem Ano de publicação: 2019 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: AMP Cíclico / Proteínas de Saccharomyces cerevisiae Idioma: En Revista: J Food Biochem Ano de publicação: 2019 Tipo de documento: Article