Global imprint of mycorrhizal fungi on whole-plant nutrient economics.

Averill, Colin; Bhatnagar, Jennifer M; Dietze, Michael C; Pearse, William D; Kivlin, Stephanie N

Averill, Colin; Bhatnagar, Jennifer M; Dietze, Michael C; Pearse, William D; Kivlin, Stephanie N.

Afiliação

Averill C; Department of Biology, Boston University, Boston, MA 02215; colin.averill@usys.ethz.ch.
Bhatnagar JM; Department of Earth and Environment, Boston University, Boston, MA 02215.
Dietze MC; Department of Environmental Systems Science, Institute of Integrative Biology, ETH Zürich, 8092 Zürich, Switzerland.
Pearse WD; Department of Biology, Boston University, Boston, MA 02215.
Kivlin SN; Department of Earth and Environment, Boston University, Boston, MA 02215.

Proc Natl Acad Sci U S A ; 116(46): 23163-23168, 2019 11 12.

Article em En | MEDLINE | ID: mdl-31659035

Assuntos

Micorrizas; Nitrogênio/metabolismo; Fósforo/metabolismo; Plantas/metabolismo; Plantas/microbiologia; Clima; Ecossistema; Fixação de Nitrogênio

Palavras-chave

mycorrhizal fungi; nutrient limitation; plant economics; plant nutrition; plant traits

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Fósforo / Plantas / Micorrizas / Nitrogênio Tipo de estudo: Health_economic_evaluation Idioma: En Revista: Proc Natl Acad Sci U S A Ano de publicação: 2019 Tipo de documento: Article

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