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Associations of habitual fish oil supplementation with cardiovascular outcomes and all cause mortality: evidence from a large population based cohort study.
Li, Zhi-Hao; Zhong, Wen-Fang; Liu, Simin; Kraus, Virginia Byers; Zhang, Yu-Jie; Gao, Xiang; Lv, Yue-Bin; Shen, Dong; Zhang, Xi-Ru; Zhang, Pei-Dong; Huang, Qing-Mei; Chen, Qing; Wu, Xian-Bo; Shi, Xiao-Ming; Wang, Dong; Mao, Chen.
Afiliação
  • Li ZH; Department of Epidemiology, School of Public Health, Southern Medical University, Guangzhou, Guangdong, China.
  • Zhong WF; Department of Epidemiology, School of Public Health, Southern Medical University, Guangzhou, Guangdong, China.
  • Liu S; Departments of Epidemiology, Medicine, and Surgery, and Center for Global Cardiometabolic Health, Brown University, Providence, RI, USA.
  • Kraus VB; Duke Molecular Physiology Institute and Division of Rheumatology, Department of Medicine, Duke University School of Medicine, Durham, NC, USA.
  • Zhang YJ; Department of Epidemiology, School of Public Health, Southern Medical University, Guangzhou, Guangdong, China.
  • Gao X; Department of Nutritional Sciences, Pennsylvania State University, University Park, PA, USA.
  • Lv YB; National Institute of Environmental Health, Chinese Centre for Disease Control and Prevention, Beijing, China.
  • Shen D; Department of Epidemiology, School of Public Health, Southern Medical University, Guangzhou, Guangdong, China.
  • Zhang XR; Department of Epidemiology, School of Public Health, Southern Medical University, Guangzhou, Guangdong, China.
  • Zhang PD; Department of Epidemiology, School of Public Health, Southern Medical University, Guangzhou, Guangdong, China.
  • Huang QM; Department of Epidemiology, School of Public Health, Southern Medical University, Guangzhou, Guangdong, China.
  • Chen Q; Department of Epidemiology, School of Public Health, Southern Medical University, Guangzhou, Guangdong, China.
  • Wu XB; Department of Epidemiology, School of Public Health, Southern Medical University, Guangzhou, Guangdong, China.
  • Shi XM; National Institute of Environmental Health, Chinese Centre for Disease Control and Prevention, Beijing, China.
  • Wang D; School of Health Services Management, Southern Medical University, Guangzhou, Guangdong, China.
  • Mao C; Department of Epidemiology, School of Public Health, Southern Medical University, Guangzhou, Guangdong, China maochen9@smu.edu.cn.
BMJ ; 368: m456, 2020 03 04.
Article em En | MEDLINE | ID: mdl-32131999
ABSTRACT

OBJECTIVES:

To evaluate the associations of habitual fish oil supplementation with cardiovascular disease (CVD) and mortality in a large prospective cohort.

DESIGN:

Population based, prospective cohort study.

SETTING:

UK Biobank.

PARTICIPANTS:

A total of 427 678 men and women aged between 40 and 69 who had no CVD or cancer at baseline were enrolled between 2006 and 2010 and followed up to the end of 2018. MAIN EXPOSURE All participants answered questions on the habitual use of supplements, including fish oil. MAIN OUTCOME

MEASURES:

All cause mortality, CVD mortality, and CVD events.

RESULTS:

At baseline, 133 438 (31.2%) of the 427 678 participants reported habitual use of fish oil supplements. The multivariable adjusted hazard ratios for habitual users of fish oil versus non-users were 0.87 (95% confidence interval 0.83 to 0.90) for all cause mortality, 0.84 (0.78 to 0.91) for CVD mortality, and 0.93 (0.90 to 0.96) for incident CVD events. For CVD events, the association seemed to be stronger among those with prevalent hypertension (P for interaction=0.005).

CONCLUSIONS:

Habitual use of fish oil seems to be associated with a lower risk of all cause and CVD mortality and to provide a marginal benefit against CVD events among the general population.
Assuntos

Texto completo: 1 Coleções: 01-internacional Contexto em Saúde: 2_ODS3 / 6_ODS3_enfermedades_notrasmisibles Base de dados: MEDLINE Assunto principal: Óleos de Peixe / Doenças Cardiovasculares / Suplementos Nutricionais Tipo de estudo: Etiology_studies / Observational_studies / Risk_factors_studies Limite: Adult / Aged / Female / Humans / Male / Middle aged País/Região como assunto: Europa Idioma: En Revista: BMJ Ano de publicação: 2020 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Contexto em Saúde: 2_ODS3 / 6_ODS3_enfermedades_notrasmisibles Base de dados: MEDLINE Assunto principal: Óleos de Peixe / Doenças Cardiovasculares / Suplementos Nutricionais Tipo de estudo: Etiology_studies / Observational_studies / Risk_factors_studies Limite: Adult / Aged / Female / Humans / Male / Middle aged País/Região como assunto: Europa Idioma: En Revista: BMJ Ano de publicação: 2020 Tipo de documento: Article