The Use of Bacteriophages in the Poultry Industry.

Zbikowska, Katarzyna; Michalczuk, Monika; Dolka, Beata

Zbikowska, Katarzyna; Michalczuk, Monika; Dolka, Beata.

Afiliação

Zbikowska K; Department of Animal Breeding, Institute of Animal Sciences, Warsaw University of Life Sciences-SGGW, Ciszewskiego 8 St., 02-786 Warsaw, Poland.
Michalczuk M; Department of Animal Breeding, Institute of Animal Sciences, Warsaw University of Life Sciences-SGGW, Ciszewskiego 8 St., 02-786 Warsaw, Poland.
Dolka B; Department of Pathology and Veterinary Diagnostics, Institute of Veterinary Medicine, Warsaw University of Life Sciences-SGGW, Nowoursynowska 159c St., 02-776 Warsaw, Poland.

Animals (Basel) ; 10(5)2020 May 18.

Article em En | MEDLINE | ID: mdl-32443410

Palavras-chave

bacteriophages; disinfection; food safety; foodborne diseases; multidrug-resistant bacteria; phage therapy; poultry

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Texto completo: 1 Coleções: 01-internacional Contexto em Saúde: 3_ND Base de dados: MEDLINE Idioma: En Revista: Animals (Basel) Ano de publicação: 2020 Tipo de documento: Article

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