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Artocarpus lakoocha Roxb. and Artocarpus heterophyllus Lam. Flowers: New Sources of Bioactive Compounds.
Gupta, Arun Kumar; Rather, Muzamil Ahmad; Kumar Jha, Avinash; Shashank, Abhinay; Singhal, Somya; Sharma, Maanas; Pathak, Urbi; Sharma, Dipti; Mastinu, Andrea.
Afiliação
  • Gupta AK; Department of Food Engineering and Technology, Tezpur University, Assam 784028, India.
  • Rather MA; Department of Molecular Biology and Biotechnology, Tezpur University, Assam 784028, India.
  • Kumar Jha A; Department of Food Engineering and Technology, Tezpur University, Assam 784028, India.
  • Shashank A; Department of Dairy Science and Food Technology, Institute of Agricultural Sciences, Banaras Hindu University, Varanasi 221005, India.
  • Singhal S; Department of Food Engineering and Technology, Tezpur University, Assam 784028, India.
  • Sharma M; Department of Food Engineering and Technology, Tezpur University, Assam 784028, India.
  • Pathak U; Department of Food Science, ISA Lille, 59800 Lille, France.
  • Sharma D; Department of Food Technology, Shyama Prasad Mukherji College for Women, University of Delhi, Delhi 110026, India.
  • Mastinu A; Department of Molecular and Translational Medicine, Division of Pharmacology, University of Brescia, 25123 Brescia, Italy.
Plants (Basel) ; 9(10)2020 Oct 09.
Article em En | MEDLINE | ID: mdl-33050190
ABSTRACT
Artocarpus heterophyllus Lam. (AH) and Artocarpus lakoocha Roxb. (AL) are two endemic plants that grow on the Asian continent. To date, their applications have been aimed at using their fruit as a food source or for some of their therapeutic virtues. In this study, attention was given to the flowers of AH and AL. Initially, the cytotoxicity of the phytoextracts was assessed, and the content of minerals, phenols, and flavonoids was determined. Furthermore, some antioxidant components were identified by HPLC. Furthermore, the ability of AH and AL extracts to modulate the gene expression of some targets involved in the antioxidant response was studied. The results obtained highlighted the nutritional and antioxidant value of the AH and AL flower extracts. This study will contribute to enhancing the use of AH and AL flowers as potential supplements in human nutrition.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Plants (Basel) Ano de publicação: 2020 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Plants (Basel) Ano de publicação: 2020 Tipo de documento: Article