Potential of 2D qNMR spectroscopy for distinguishing chicken breeds based on the metabolic differences.

Kim, Hyun Cheol; Ko, Yoon-Joo; Jo, Cheorun

Kim, Hyun Cheol; Ko, Yoon-Joo; Jo, Cheorun.

Afiliação

Kim HC; Department of Agricultural Biotechnology, Center for Food and Bioconvergence, and Research Institute of Agriculture and Life Science, Seoul National University, Seoul 08826, Republic of Korea.
Ko YJ; National Center for Inter-University Research Facilities, Seoul National University, Seoul 08826, Republic of Korea.
Jo C; Department of Agricultural Biotechnology, Center for Food and Bioconvergence, and Research Institute of Agriculture and Life Science, Seoul National University, Seoul 08826, Republic of Korea; Institute of Green Bio Science and Technology, Seoul National University, Pyeongchang 25354, Republic of Korea. Electronic address: cheorun@snu.ac.kr.

Food Chem ; 342: 128316, 2021 Apr 16.

Article em En | MEDLINE | ID: mdl-33092924

Assuntos

Galinhas/classificação; Espectroscopia de Ressonância Magnética/métodos; Animais; Anserina/análise; Galinhas/metabolismo; Carne/análise; Especificidade da Espécie

Palavras-chave

2D qNMR; Breast meat extracts; Chicken breed; Metabolomics; Multivariate analysis

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Espectroscopia de Ressonância Magnética / Galinhas Limite: Animals Idioma: En Revista: Food Chem Ano de publicação: 2021 Tipo de documento: Article

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