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Impact of storage conditions and premix type on fat-soluble vitamin stability.
Saensukjaroenphon, Marut; Evans, Caitlin E; Paulk, Chad B; Gebhardt, Jordan T; Woodworth, Jason C; Stark, Charles R; Bergstrom, Jon R; Jones, Cassandra K.
Afiliação
  • Saensukjaroenphon M; Department of Grain Sciences and Industry, College of Agriculture, Kansas State University, Manhattan, KS.
  • Evans CE; Department of Grain Sciences and Industry, College of Agriculture, Kansas State University, Manhattan, KS.
  • Paulk CB; Department of Grain Sciences and Industry, College of Agriculture, Kansas State University, Manhattan, KS.
  • Gebhardt JT; Department of Diagnostic Medicine/Pathobiology, College of Veterinary Medicine, Kansas State University, Manhattan, KS.
  • Woodworth JC; Department of Animal Sciences and Industry, Kansas State University, Manhattan, KS.
  • Stark CR; Department of Grain Sciences and Industry, College of Agriculture, Kansas State University, Manhattan, KS.
  • Bergstrom JR; Animal Nutrition and Health, DSM Nutritional Products, North America, Parsippany, NJ.
  • Jones CK; Department of Animal Sciences and Industry, Kansas State University, Manhattan, KS.
Transl Anim Sci ; 4(3): txaa143, 2020 Jul.
Article em En | MEDLINE | ID: mdl-33094271
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Transl Anim Sci Ano de publicação: 2020 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Transl Anim Sci Ano de publicação: 2020 Tipo de documento: Article