Detection of harmful foodborne pathogens in food samples at the points of sale by MALDT-TOF MS in Egypt.

Khater, Dalia F; Lela, Radwa A; El-Diasty, Mohamed; Moustafa, Shawky A; Wareth, Gamal

Khater, Dalia F; Lela, Radwa A; El-Diasty, Mohamed; Moustafa, Shawky A; Wareth, Gamal.

Afiliação

Khater DF; Department of Food Hygiene, Animal Health Research Institute, Tanta Laboratory, Tanta, Egypt.
Lela RA; Department of Food Hygiene, Animal Health Research Institute, Tanta Laboratory, Tanta, Egypt.
El-Diasty M; Animal Health Research Institute, Mansoura Provincial Laboratory, Mansoura, Egypt.
Moustafa SA; Faculty of Veterinary Medicine, Benha University, Moshtohor, Toukh, 13736, Egypt.
Wareth G; Faculty of Veterinary Medicine, Benha University, Moshtohor, Toukh, 13736, Egypt. gamal.wareth@fli.de.

BMC Res Notes ; 14(1): 112, 2021 Mar 23.

Article em En | MEDLINE | ID: mdl-33757586

Assuntos

Escherichia coli; Doenças Transmitidas por Alimentos; Animais; Bactérias; Egito; Humanos; Carne

Palavras-chave

Bacterial Hazards; Detection; Egypt; Food Monitoring; Foodborne; MALDT-TOF MS

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Texto completo: 1 Coleções: 01-internacional Contexto em Saúde: 3_ND Base de dados: MEDLINE Assunto principal: Escherichia coli / Doenças Transmitidas por Alimentos Tipo de estudo: Diagnostic_studies Limite: Animals / Humans País/Região como assunto: Africa Idioma: En Revista: BMC Res Notes Ano de publicação: 2021 Tipo de documento: Article

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