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Identification of cassava quality attributes preferred by Ugandan users along the food chain.
Iragaba, Paula; Hamba, Sophia; Nuwamanya, Ephraim; Kanaabi, Michael; Nanyonjo, Ritah Ann; Mpamire, Doreen; Muhumuza, Nicholas; Khakasa, Elizabeth; Tufan, Hale Ann; Kawuki, Robert Sezi.
Afiliação
  • Iragaba P; National Crops Resources Research Institute (NaCRRI) P.O. Box 7084 Kampala Uganda.
  • Hamba S; National Crops Resources Research Institute (NaCRRI) P.O. Box 7084 Kampala Uganda.
  • Nuwamanya E; National Crops Resources Research Institute (NaCRRI) P.O. Box 7084 Kampala Uganda.
  • Kanaabi M; National Crops Resources Research Institute (NaCRRI) P.O. Box 7084 Kampala Uganda.
  • Nanyonjo RA; National Crops Resources Research Institute (NaCRRI) P.O. Box 7084 Kampala Uganda.
  • Mpamire D; National Crops Resources Research Institute (NaCRRI) P.O. Box 7084 Kampala Uganda.
  • Muhumuza N; National Crops Resources Research Institute (NaCRRI) P.O. Box 7084 Kampala Uganda.
  • Khakasa E; National Agricultural Research Laboratories (NARL) P.O. Box 7065 Kampala Uganda.
  • Tufan HA; International Programs College of Agriculture and Life Sciences B75 Mann Library Ithaca NY 14853 USA.
  • Kawuki RS; National Crops Resources Research Institute (NaCRRI) P.O. Box 7084 Kampala Uganda.
Int J Food Sci Technol ; 56(3): 1184-1192, 2021 Mar.
Article em En | MEDLINE | ID: mdl-33776229

Texto completo: 1 Coleções: 01-internacional Contexto em Saúde: 3_ND Base de dados: MEDLINE Tipo de estudo: Diagnostic_studies / Prognostic_studies Idioma: En Revista: Int J Food Sci Technol Ano de publicação: 2021 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Contexto em Saúde: 3_ND Base de dados: MEDLINE Tipo de estudo: Diagnostic_studies / Prognostic_studies Idioma: En Revista: Int J Food Sci Technol Ano de publicação: 2021 Tipo de documento: Article