Characterization of <i>Salmonella</i> Isolates Recovered from Stages of the Processing Lines at Four Broiler Processing Plants in Trinidad and Tobago.

Khan, Anisa Sarah; Georges, Karla; Rahaman, Saed; Abebe, Woubit; Adesiyun, Abiodun Adewale

Characterization of Salmonella Isolates Recovered from Stages of the Processing Lines at Four Broiler Processing Plants in Trinidad and Tobago.

Khan, Anisa Sarah; Georges, Karla; Rahaman, Saed; Abebe, Woubit; Adesiyun, Abiodun Adewale.

Afiliação

Khan AS; School of Veterinary Medicine, Faculty of Medical Sciences, University of the West Indies, St. Augustine, Trinidad and Tobago.
Georges K; School of Veterinary Medicine, Faculty of Medical Sciences, University of the West Indies, St. Augustine, Trinidad and Tobago.
Rahaman S; Veterinary Public Health Unit, Ministry of Health, Port of Spain, Trinidad and Tobago.
Abebe W; Department of Pathobiology, Tuskegee University College of Veterinary Medicine, Tuskegee, 201 Frederick D Patterson Dr, Tuskegee, AL 36088, USA.
Adesiyun AA; School of Veterinary Medicine, Faculty of Medical Sciences, University of the West Indies, St. Augustine, Trinidad and Tobago.

Microorganisms ; 9(5)2021 May 13.

Article em En | MEDLINE | ID: mdl-34068037

Palavras-chave

Salmonella; Trinidad; antimicrobial resistance; broiler processing plants; risk factors; serotypes

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Tipo de estudo: Observational_studies / Risk_factors_studies País/Região como assunto: Caribe ingles / Trinidad y tobago Idioma: En Revista: Microorganisms Ano de publicação: 2021 Tipo de documento: Article

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