DNAzyme-based colorimetric assay and its application for lipopolysaccharide analysis assisted by oxime chemistry.

Xue, Tianxiang; Sheng, Anzhi; Mao, Dongsheng; Zhang, Yuan; Liu, Zhenmin; Zhang, Juan

Xue, Tianxiang; Sheng, Anzhi; Mao, Dongsheng; Zhang, Yuan; Liu, Zhenmin; Zhang, Juan.

Afiliação

Xue T; Center for Molecular Recognition and Biosensing, School of Life Sciences, Shanghai University, Shanghai, 200444, PR China.
Sheng A; Center for Molecular Recognition and Biosensing, School of Life Sciences, Shanghai University, Shanghai, 200444, PR China.
Mao D; Center for Molecular Recognition and Biosensing, School of Life Sciences, Shanghai University, Shanghai, 200444, PR China.
Zhang Y; Center for Molecular Recognition and Biosensing, School of Life Sciences, Shanghai University, Shanghai, 200444, PR China.
Liu Z; State Key Laboratory of Dairy Biotechnology, Shanghai Engineering Research Center of Dairy Biotechnology, Dairy Research Institute, Bright Dairy & Food Co., Ltd., Shanghai, 200436, PR China.
Zhang J; Center for Molecular Recognition and Biosensing, School of Life Sciences, Shanghai University, Shanghai, 200444, PR China. Electronic address: juanzhang@shu.edu.cn.

Biosens Bioelectron ; 189: 113379, 2021 Oct 01.

Article em En | MEDLINE | ID: mdl-34091284

Assuntos

Técnicas Biossensoriais; DNA Catalítico; Colorimetria; Lipopolissacarídeos; Oximas

Palavras-chave

Colorimetric assay; DNAzyme; Lipopolysaccharide; Oxime chemistry

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Técnicas Biossensoriais / DNA Catalítico Idioma: En Revista: Biosens Bioelectron Ano de publicação: 2021 Tipo de documento: Article

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