The role of fats in the transition to sustainable diets.

Bajzelj, Bojana; Laguzzi, Federica; Röös, Elin

Bajzelj, Bojana; Laguzzi, Federica; Röös, Elin.

Afiliação

Bajzelj B; Department of Energy and Technology, Swedish University of Agricultural Sciences, Uppsala, Sweden. Electronic address: bojana.bajzelj@slu.se.
Laguzzi F; Unit of Cardiovascular and Nutritional Epidemiology, Institute of Environmental Medicine, Karolinska Institute, Stockholm, Sweden.
Röös E; Department of Energy and Technology, Swedish University of Agricultural Sciences, Uppsala, Sweden.

Lancet Planet Health ; 5(9): e644-e653, 2021 09.

Article em En | MEDLINE | ID: mdl-34508684

Assuntos

Dieta; Gorduras na Dieta; Animais; Humanos; Óleo de Palmeira; Óleos de Plantas

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Gorduras na Dieta / Dieta Limite: Animals / Humans Idioma: En Revista: Lancet Planet Health Ano de publicação: 2021 Tipo de documento: Article

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