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Influence of arginine on the biocontrol efficiency of Metschnikowia citriensis against Geotrichum citri-aurantii causing sour rot of postharvest citrus fruit.
Wang, Shupei; Zhang, Hongyan; Qi, Teng; Deng, Lili; Yi, Lanhua; Zeng, Kaifang.
Afiliação
  • Wang S; College of Food Science, Southwest University, Chongqing, 400715, PR China; College of Environmental and Life Sciences, Nanning Normal University, Nanning, 530001, PR China.
  • Zhang H; College of Food Science, Southwest University, Chongqing, 400715, PR China.
  • Qi T; College of Food Science, Southwest University, Chongqing, 400715, PR China.
  • Deng L; College of Food Science, Southwest University, Chongqing, 400715, PR China; Key Laboratory of Plant Hormones and Development Regulation of Chongqing, Chongqing, 401331, PR China.
  • Yi L; College of Food Science, Southwest University, Chongqing, 400715, PR China; Food Storage and Logistics Research Center, Southwest University, Chongqing, 400715, PR China.
  • Zeng K; College of Food Science, Southwest University, Chongqing, 400715, PR China; Food Storage and Logistics Research Center, Southwest University, Chongqing, 400715, PR China. Electronic address: zengkaifang@hotmail.com.
Food Microbiol ; 101: 103888, 2022 Feb.
Article em En | MEDLINE | ID: mdl-34579848
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Doenças das Plantas / Citrus / Metschnikowia / Agentes de Controle Biológico / Geotrichum Idioma: En Revista: Food Microbiol Ano de publicação: 2022 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Doenças das Plantas / Citrus / Metschnikowia / Agentes de Controle Biológico / Geotrichum Idioma: En Revista: Food Microbiol Ano de publicação: 2022 Tipo de documento: Article