Changes in accessibility to emergency and community food services during COVID-19 and implications for low income populations in Hamilton, Ontario.

Higgins, Christopher D; Páez, Antonio; Kim, Gyoorie; Wang, Jue

Higgins, Christopher D; Páez, Antonio; Kim, Gyoorie; Wang, Jue.

Afiliação

Higgins CD; Department of Geography & Planning, University of Toronto Scarborough, 1265 Military Trail, Toronto, ON, M1C1A4, Canada. Electronic address: cd.higgins@utoronto.ca.
Páez A; School of Earth, Environment and Society, McMaster University, Hamilton, ON, L8S 4K1, Canada. Electronic address: paezha@mcmaster.ca.
Kim G; Department of Geography, Geomatics and Environment, University of Toronto Mississauga, 3359 Mississauga Road, Mississauga, ON, L5L 1C6, Canada. Electronic address: gyoorie.kim@mail.utoronto.ca.
Wang J; Department of Geography, Geomatics and Environment, University of Toronto Mississauga, 3359 Mississauga Road, Mississauga, ON, L5L 1C6, Canada. Electronic address: gis.wang@utoronto.ca.

Soc Sci Med ; 291: 114442, 2021 12.

Article em En | MEDLINE | ID: mdl-34655939

Assuntos

COVID-19; Serviços de Alimentação; Criança; Humanos; Ontário/epidemiologia; Pandemias; Pobreza; SARS-CoV-2

Palavras-chave

Accessibility; Balanced floating catchment areas; COVID-19; Emergency and community food services; Food banks; Food insecurity; Hamilton; Ontario; Reproducible research

Texto completo

Imprimir

XML

PubMed Links

Buscar no Google

Texto completo: 1 Coleções: 01-internacional Contexto em Saúde: 3_ND / 4_TD Base de dados: MEDLINE Assunto principal: Serviços de Alimentação / COVID-19 Aspecto: Determinantes_sociais_saude Limite: Child / Humans País/Região como assunto: America do norte Idioma: En Revista: Soc Sci Med Ano de publicação: 2021 Tipo de documento: Article

Texto completo

Imprimir

XML

PubMed Links

Buscar no Google