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Approaches to liquid chromatography tandem mass spectrometry assessment of glyphosate residues in wine.
Pérez-Mayán, L; Castro, G; Ramil, M; Cela, R; Rodríguez, I.
Afiliação
  • Pérez-Mayán L; Department of Analytical Chemistry, Nutrition and Food Sciences. Research Institute On Chemical and Biological Analysis (IAQBUS), Universidade de Santiago de Compostela, Santiago de Compostela, 15782, Spain.
  • Castro G; Department of Analytical Chemistry, Nutrition and Food Sciences. Research Institute On Chemical and Biological Analysis (IAQBUS), Universidade de Santiago de Compostela, Santiago de Compostela, 15782, Spain.
  • Ramil M; Department of Analytical Chemistry, Nutrition and Food Sciences. Research Institute On Chemical and Biological Analysis (IAQBUS), Universidade de Santiago de Compostela, Santiago de Compostela, 15782, Spain.
  • Cela R; Department of Analytical Chemistry, Nutrition and Food Sciences. Research Institute On Chemical and Biological Analysis (IAQBUS), Universidade de Santiago de Compostela, Santiago de Compostela, 15782, Spain.
  • Rodríguez I; Department of Analytical Chemistry, Nutrition and Food Sciences. Research Institute On Chemical and Biological Analysis (IAQBUS), Universidade de Santiago de Compostela, Santiago de Compostela, 15782, Spain. isaac.rodriguez@usc.es.
Anal Bioanal Chem ; 414(3): 1445-1455, 2022 Jan.
Article em En | MEDLINE | ID: mdl-34820706
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Vinho / Organofosfonatos / Glicina Idioma: En Revista: Anal Bioanal Chem Ano de publicação: 2022 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Vinho / Organofosfonatos / Glicina Idioma: En Revista: Anal Bioanal Chem Ano de publicação: 2022 Tipo de documento: Article