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In-depth free fatty acids annotation of edible oil by mCPBA epoxidation and tandem mass spectrometry.
Wang, Xiao; Li, Yuze; Jiang, Yuming; Meng, Lingwei; Nie, Zongxiu.
Afiliação
  • Wang X; Beijing National Laboratory for Molecular Sciences, Key Laboratory of Analytical Chemistry for Living Biosystems, Institute of Chemistry, Chinese Academy of Sciences, Beijing 100190, China; University of Chinese Academy of Sciences, Beijing 100049, China. Electronic address: wangxiao18@iccas.ac.cn.
  • Li Y; Beijing National Laboratory for Molecular Sciences, Key Laboratory of Analytical Chemistry for Living Biosystems, Institute of Chemistry, Chinese Academy of Sciences, Beijing 100190, China; University of Chinese Academy of Sciences, Beijing 100049, China. Electronic address: liyuze@iccas.ac.cn.
  • Jiang Y; Beijing National Laboratory for Molecular Sciences, Key Laboratory of Analytical Chemistry for Living Biosystems, Institute of Chemistry, Chinese Academy of Sciences, Beijing 100190, China; University of Chinese Academy of Sciences, Beijing 100049, China. Electronic address: ymjiang@iccas.ac.cn.
  • Meng L; Beijing National Laboratory for Molecular Sciences, Key Laboratory of Analytical Chemistry for Living Biosystems, Institute of Chemistry, Chinese Academy of Sciences, Beijing 100190, China; University of Chinese Academy of Sciences, Beijing 100049, China. Electronic address: menglingwei@iccas.ac.cn.
  • Nie Z; Beijing National Laboratory for Molecular Sciences, Key Laboratory of Analytical Chemistry for Living Biosystems, Institute of Chemistry, Chinese Academy of Sciences, Beijing 100190, China. Electronic address: znie@iccas.ac.cn.
Food Chem ; 374: 131793, 2022 Apr 16.
Article em En | MEDLINE | ID: mdl-34915370
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Espectrometria de Massas em Tandem / Ácidos Graxos não Esterificados Idioma: En Revista: Food Chem Ano de publicação: 2022 Tipo de documento: Article
Texto completo
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Espectrometria de Massas em Tandem / Ácidos Graxos não Esterificados Idioma: En Revista: Food Chem Ano de publicação: 2022 Tipo de documento: Article