Ice Recrystallization Inhibition by Amino Acids: The Curious Case of Alpha- and Beta-Alanine.

Warren, Matthew T; Galpin, Iain; Bachtiger, Fabienne; Gibson, Matthew I; Sosso, Gabriele C

Warren, Matthew T; Galpin, Iain; Bachtiger, Fabienne; Gibson, Matthew I; Sosso, Gabriele C.

Afiliação

Warren MT; Department of Chemistry, University of Warwick, Gibbet Hill Road, Coventry CV4 7AL, United Kingdom.
Galpin I; Warwick Medical School, University of Warwick, Gibbet Hill Road, Coventry CV4 7AL, United Kingdom.
Bachtiger F; Department of Chemistry, University of Warwick, Gibbet Hill Road, Coventry CV4 7AL, United Kingdom.
Gibson MI; Department of Chemistry, University of Warwick, Gibbet Hill Road, Coventry CV4 7AL, United Kingdom.
Sosso GC; Department of Chemistry, University of Warwick, Gibbet Hill Road, Coventry CV4 7AL, United Kingdom.

J Phys Chem Lett ; 13(9): 2237-2244, 2022 Mar 10.

Article em En | MEDLINE | ID: mdl-35238571

Assuntos

Aminoácidos; Gelo; Proteínas Anticongelantes/metabolismo; Crioprotetores; Cristalização; beta-Alanina

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Aminoácidos / Gelo Idioma: En Revista: J Phys Chem Lett Ano de publicação: 2022 Tipo de documento: Article

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