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Diverse events have transferred genes for edible seaweed digestion from marine to human gut bacteria.
Pudlo, Nicholas A; Pereira, Gabriel Vasconcelos; Parnami, Jaagni; Cid, Melissa; Markert, Stephanie; Tingley, Jeffrey P; Unfried, Frank; Ali, Ahmed; Varghese, Neha J; Kim, Kwi S; Campbell, Austin; Urs, Karthik; Xiao, Yao; Adams, Ryan; Martin, Duña; Bolam, David N; Becher, Dörte; Eloe-Fadrosh, Emiley A; Schmidt, Thomas M; Abbott, D Wade; Schweder, Thomas; Hehemann, Jan Hendrik; Martens, Eric C.
Afiliação
  • Pudlo NA; Department of Microbiology and Immunology, University of Michigan, Ann Arbor, MI 48109, USA.
  • Pereira GV; Department of Microbiology and Immunology, University of Michigan, Ann Arbor, MI 48109, USA.
  • Parnami J; Max Planck Institute for Marine Biology, Bremen, Germany.
  • Cid M; Max Planck Institute for Marine Biology, Bremen, Germany.
  • Markert S; Pharmaceutical Biotechnology, University of Greifswald, 17487 Greifswald, Germany; Institute of Marine Biotechnology, 17489 Greifswald, Germany.
  • Tingley JP; Agriculture and Agri-Food Canada, Lethbridge Research and Development Centre, Lethbridge, AB, Canada.
  • Unfried F; Institute of Marine Biotechnology, 17489 Greifswald, Germany.
  • Ali A; Department of Microbiology and Immunology, University of Michigan, Ann Arbor, MI 48109, USA.
  • Varghese NJ; DOE Joint Genome Institute, Berkeley, CA, USA.
  • Kim KS; Department of Microbiology and Immunology, University of Michigan, Ann Arbor, MI 48109, USA.
  • Campbell A; Department of Microbiology and Immunology, University of Michigan, Ann Arbor, MI 48109, USA.
  • Urs K; Department of Microbiology and Immunology, University of Michigan, Ann Arbor, MI 48109, USA.
  • Xiao Y; Department of Microbiology and Immunology, University of Michigan, Ann Arbor, MI 48109, USA.
  • Adams R; Department of Microbiology and Immunology, University of Michigan, Ann Arbor, MI 48109, USA.
  • Martin D; Department of Microbiology and Immunology, University of Michigan, Ann Arbor, MI 48109, USA.
  • Bolam DN; Institute for Cell and Molecular Biosciences, Newcastle University, Newcastle upon Tyne, UK.
  • Becher D; DOE Joint Genome Institute, Berkeley, CA, USA.
  • Eloe-Fadrosh EA; Institute of Microbiology, University Greifswald, 17487 Greifswald, Germany.
  • Schmidt TM; Department of Microbiology and Immunology, University of Michigan, Ann Arbor, MI 48109, USA; Department of Internal Medicine, University of Michigan, Ann Arbor, MI 48109, USA.
  • Abbott DW; Agriculture and Agri-Food Canada, Lethbridge Research and Development Centre, Lethbridge, AB, Canada.
  • Schweder T; Pharmaceutical Biotechnology, University of Greifswald, 17487 Greifswald, Germany; Institute of Marine Biotechnology, 17489 Greifswald, Germany.
  • Hehemann JH; Max Planck Institute for Marine Biology, Bremen, Germany; University of Bremen, Center for Marine Environmental Sciences (MARUM), 28359 Bremen, Germany. Electronic address: jheheman@mpi-bremen.de.
  • Martens EC; Department of Microbiology and Immunology, University of Michigan, Ann Arbor, MI 48109, USA. Electronic address: emartens@umich.edu.
Cell Host Microbe ; 30(3): 314-328.e11, 2022 03 09.
Article em En | MEDLINE | ID: mdl-35240043

Texto completo: 1 Coleções: 01-internacional Contexto em Saúde: 3_ND Base de dados: MEDLINE Assunto principal: Alga Marinha / Microbioma Gastrointestinal Limite: Humans Idioma: En Revista: Cell Host Microbe Ano de publicação: 2022 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Contexto em Saúde: 3_ND Base de dados: MEDLINE Assunto principal: Alga Marinha / Microbioma Gastrointestinal Limite: Humans Idioma: En Revista: Cell Host Microbe Ano de publicação: 2022 Tipo de documento: Article