Evaluation and analysis of the toxicity of mercury (Hg<sup>2+</sup>) to allophycocyanin from Spirulina platensis in vitro.

Wang, Quanfu; Wang, Xingteng; Wang, Yatong; Hou, Yanhua

Evaluation and analysis of the toxicity of mercury (Hg²⁺) to allophycocyanin from Spirulina platensis in vitro.

Wang, Quanfu; Wang, Xingteng; Wang, Yatong; Hou, Yanhua.

Afiliação

Wang Q; School of Marine Science and Technology, Harbin Institute of Technology, Weihai, China.
Wang X; School of Marine Science and Technology, Harbin Institute of Technology, Weihai, China.
Wang Y; School of Marine Science and Technology, Harbin Institute of Technology, Weihai, China.
Hou Y; School of Marine Science and Technology, Harbin Institute of Technology, Weihai, China. houyanhuahit@hit.edu.cn.

Environ Sci Pollut Res Int ; 29(51): 76881-76889, 2022 Nov.

Article em En | MEDLINE | ID: mdl-35672637

Assuntos

Mercúrio; Metais Pesados; Spirulina; Humanos; Mercúrio/toxicidade; Ficocianina/química; Spirulina/química

Palavras-chave

Allophycocyanin,·Toxicity; Mercury; Molecular simulation; Optical properties

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Texto completo: 1 Coleções: 01-internacional Contexto em Saúde: 2_ODS3 Base de dados: MEDLINE Assunto principal: Metais Pesados / Spirulina / Mercúrio Limite: Humans Idioma: En Revista: Environ Sci Pollut Res Int Ano de publicação: 2022 Tipo de documento: Article

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