Microplastics in take-out food: Are we over taking it?

Bai, Cui-Lan; Liu, Liang-Ying; Guo, Jia-Liang; Zeng, Li-Xi; Guo, Ying

Bai, Cui-Lan; Liu, Liang-Ying; Guo, Jia-Liang; Zeng, Li-Xi; Guo, Ying.

Afiliação

Bai CL; School of Environment, And Guangdong Key Laboratory of Environmental Pollution and Health, Jinan University, Guangzhou, 510632, China.
Liu LY; School of Environment, And Guangdong Key Laboratory of Environmental Pollution and Health, Jinan University, Guangzhou, 510632, China.
Guo JL; School of Environment, And Guangdong Key Laboratory of Environmental Pollution and Health, Jinan University, Guangzhou, 510632, China.
Zeng LX; School of Environment, And Guangdong Key Laboratory of Environmental Pollution and Health, Jinan University, Guangzhou, 510632, China.
Guo Y; School of Environment, And Guangdong Key Laboratory of Environmental Pollution and Health, Jinan University, Guangzhou, 510632, China. Electronic address: yingguo2004@jnu.edu.cn.

Environ Res ; 215(Pt 3): 114390, 2022 12.

Article em En | MEDLINE | ID: mdl-36154857

Assuntos

Microplásticos; Poluentes Químicos da Água; Café; Monitoramento Ambiental; Humanos; Plásticos; Polietileno; Polímeros; Chá; Poluentes Químicos da Água/análise

Palavras-chave

Human consumption; Microplastics; Take-out food; Take-out food containers

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Texto completo: 1 Coleções: 01-internacional Contexto em Saúde: 12_ODS3_hazardous_contamination / 2_ODS3 Base de dados: MEDLINE Assunto principal: Poluentes Químicos da Água / Microplásticos Tipo de estudo: Prognostic_studies Limite: Humans Idioma: En Revista: Environ Res Ano de publicação: 2022 Tipo de documento: Article

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