Protected biofactors and antioxidants reduce the negative consequences of virus and cold challenge while enhancing performance by modulating immunometabolism through cytoskeletal and immune signaling in the jejunum.

Perry, F; Lahaye, L; Santin, E; Johnson, C; Korver, D R; Kogut, M H; Arsenault, R J

Perry, F; Lahaye, L; Santin, E; Johnson, C; Korver, D R; Kogut, M H; Arsenault, R J.

Afiliação

Perry F; Department of Animal and Food Sciences, University of Delaware, DE, USA.
Lahaye L; Jefo Nutrition Inc., Saint-Hyacinthe, QC, Canada.
Santin E; Jefo Nutrition Inc., Saint-Hyacinthe, QC, Canada.
Johnson C; Department of Animal and Food Sciences, University of Delaware, DE, USA.
Korver DR; University of Alberta, Edmonton, AB, Canada.
Kogut MH; USDA-ARS, Southern Plains Agricultural Research Center, College Station, TX, USA.
Arsenault RJ; Department of Animal and Food Sciences, University of Delaware, DE, USA. Electronic address: rja@udel.edu.

Poult Sci ; 101(12): 102172, 2022 Dec.

Article em En | MEDLINE | ID: mdl-36240637

Assuntos

Antioxidantes; Galinhas; Animais; Antioxidantes/metabolismo; Ração Animal/análise; Jejuno; Dieta/veterinária; Aumento de Peso; Suplementos Nutricionais

Palavras-chave

cold stress; gut health; immunometabolism; kinome peptide array; protected biofactors and antioxidants

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Galinhas / Antioxidantes Limite: Animals Idioma: En Revista: Poult Sci Ano de publicação: 2022 Tipo de documento: Article

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