Glycine betaine increases salt tolerance in maize (<i>Zea mays</i> L.) by regulating Na<sup>+</sup> homeostasis.

Zhu, Mingyuan; Li, Qiuxia; Zhang, Yushi; Zhang, Mingcai; Li, Zhaohu

Glycine betaine increases salt tolerance in maize (Zea mays L.) by regulating Na⁺ homeostasis.

Zhu, Mingyuan; Li, Qiuxia; Zhang, Yushi; Zhang, Mingcai; Li, Zhaohu.

Afiliação

Zhu M; College of Agronomy and Biotechnology, China Agricultural University, Beijing, China.
Li Q; College of Agronomy and Biotechnology, China Agricultural University, Beijing, China.
Zhang Y; College of Agronomy and Biotechnology, China Agricultural University, Beijing, China.
Zhang M; College of Agronomy and Biotechnology, China Agricultural University, Beijing, China.
Li Z; College of Agronomy and Biotechnology, China Agricultural University, Beijing, China.

Front Plant Sci ; 13: 978304, 2022.

Article em En | MEDLINE | ID: mdl-36247603

Palavras-chave

Na+ homeostasis; PM H+-ATPase; antioxidant activity; glycine betaine; maize; photosynthesis capacity; salt tolerance

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Front Plant Sci Ano de publicação: 2022 Tipo de documento: Article

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Front Plant Sci Ano de publicação: 2022 Tipo de documento: Article