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Suspect Screening and Nontargeted Analysis of Per- and Polyfluoroalkyl Substances in a Lake Ontario Food Web.
Ren, Junda; Fernando, Sujan; Hopke, Philip K; Holsen, Thomas M; Crimmins, Bernard S.
Afiliação
  • Ren J; Department of Civil and Environmental Engineering, Clarkson University, 8 Clarkson Avenue, Potsdam, New York 13699, United States.
  • Fernando S; Department of Chemical and Biomolecular Engineering, Clarkson University, 8 Clarkson Avenue, Potsdam, New York 13699, United States.
  • Hopke PK; Institute for a Sustainable Environment, Clarkson University, Potsdam, New York 13699, United States.
  • Holsen TM; Center for Air Resources Engineering and Science, Clarkson University, 8 Clarkson Avenue, Potsdam, New York 13699, United States.
  • Crimmins BS; Department of Public Health Sciences, University of Rochester School of Medicine and Dentistry, Rochester, New York 14642, United States.
Environ Sci Technol ; 56(24): 17626-17634, 2022 12 20.
Article em En | MEDLINE | ID: mdl-36468978
ABSTRACT
Per- and polyfluoroalkyl substances (PFAS) are globally distributed in the natural environment, and their persistent and bioaccumulative potential illicit public concern. The production of certain PFAS has been halted or controlled by regulation due to their adverse effect on the health of humans and wildlife. However, new PFAS are continuously developed as alternatives to legacy PFAS. Additionally, many precursors are unknown, and their metabolites have not been assessed. To better understand the PFAS profiles in the Lake Ontario (LO) aquatic food web, a quadrupole time-of-flight mass spectrometer (QToF) coupled to ultrahigh-performance liquid chromatography (UPLC) was used to generate high-resolution mass spectra (HRMS) from sample extracts. The HRMS data files were analyzed using an isotopic profile deconvoluted chromatogram (IPDC) algorithm to isolate PFAS profiles in aquatic organisms. Fourteen legacy PFAAs (C5-C14) and 15 known precursors were detected in the LO food web. In addition, over 400 unknown PFAS features that appear to biomagnify in the LO food web were found. Profundal benthic organisms, deepwater sculpin(Myoxocephalus thompsonii), and Mysis were found to have more known precursors than other species in the food web, suggesting that there is a large reservoir of fluorinated substances in the benthic zone.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Poluentes Químicos da Água / Fluorocarbonos Tipo de estudo: Diagnostic_studies / Screening_studies Limite: Humans País/Região como assunto: America do norte Idioma: En Revista: Environ Sci Technol Ano de publicação: 2022 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Poluentes Químicos da Água / Fluorocarbonos Tipo de estudo: Diagnostic_studies / Screening_studies Limite: Humans País/Região como assunto: America do norte Idioma: En Revista: Environ Sci Technol Ano de publicação: 2022 Tipo de documento: Article