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Slowest possible replicative life at frigid temperatures for yeast.
Laman Trip, Diederik S; Maire, Théo; Youk, Hyun.
Afiliação
  • Laman Trip DS; Kavli Institute of Nanoscience, Lorentzweg 1, 2628CJ, Delft, The Netherlands.
  • Maire T; Department of Systems Biology, University of Massachusetts Chan Medical School, 368 Plantation Street, Worcester, MA, 01605, USA.
  • Youk H; Kavli Institute of Nanoscience, Lorentzweg 1, 2628CJ, Delft, The Netherlands.
Nat Commun ; 13(1): 7518, 2022 12 06.
Article em En | MEDLINE | ID: mdl-36473846
ABSTRACT
Determining whether life can progress arbitrarily slowly may reveal fundamental barriers to staying out of thermal equilibrium for living systems. By monitoring budding yeast's slowed-down life at frigid temperatures and with modeling, we establish that Reactive Oxygen Species (ROS) and a global gene-expression speed quantitatively determine yeast's pace of life and impose temperature-dependent speed limits - shortest and longest possible cell-doubling times. Increasing cells' ROS concentration increases their doubling time by elongating the cell-growth (G1-phase) duration that precedes the cell-replication (S-G2-M) phase. Gene-expression speed constrains cells' ROS-reducing rate and sets the shortest possible doubling-time. To replicate, cells require below-threshold concentrations of ROS. Thus, cells with sufficiently abundant ROS remain in G1, become unsustainably large and, consequently, burst. Therefore, at a given temperature, yeast's replicative life cannot progress arbitrarily slowly and cells with the lowest ROS-levels replicate most rapidly. Fundamental barriers may constrain the thermal slowing of other organisms' lives.
Assuntos

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Saccharomyces cerevisiae Idioma: En Revista: Nat Commun Ano de publicação: 2022 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Saccharomyces cerevisiae Idioma: En Revista: Nat Commun Ano de publicação: 2022 Tipo de documento: Article