The influence of dietary and supplemental omega-3 fatty acids on the omega-3 index: A scoping review.

Dempsey, Meghan; Rockwell, Michelle S; Wentz, Laurel M

Dempsey, Meghan; Rockwell, Michelle S; Wentz, Laurel M.

Afiliação

Dempsey M; Department of Nutrition and Healthcare Management, Appalachian State University, Boone, NC, United States.
Rockwell MS; Department of Human Nutrition, Foods, and Exercise, Virginia Polytechnic Institute and State University, Blacksburg, VA, United States.
Wentz LM; Department of Nutrition and Healthcare Management, Appalachian State University, Boone, NC, United States.

Front Nutr ; 10: 1072653, 2023.

Article em En | MEDLINE | ID: mdl-36742439

Palavras-chave

alpha linolenic acid (ALA); docosahexaenoic acid (DHA); eicosapentaenoic acid (EPA); omega-3 fatty acids; omega-3 index; polyunsaturated fatty acid (PUFA)

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Tipo de estudo: Guideline / Prognostic_studies / Systematic_reviews Idioma: En Revista: Front Nutr Ano de publicação: 2023 Tipo de documento: Article

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