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Inhibitory Effects of Trans-Cinnamaldehyde Against Pseudomonas aeruginosa Biofilm Formation.
Song, Luyi; Yang, Hui; Meng, Xinru; Su, Ruiying; Cheng, Shuai; Wang, Haoran; Bai, Xiangyang; Guo, Du; Lü, Xin; Xia, Xiaodong; Shi, Chao.
Afiliação
  • Song L; College of Food Science and Engineering, Northwest A&F University, Yangling, China.
  • Yang H; College of Food Science and Engineering, Northwest A&F University, Yangling, China.
  • Meng X; College of Food Science and Engineering, Northwest A&F University, Yangling, China.
  • Su R; College of Food Science and Engineering, Northwest A&F University, Yangling, China.
  • Cheng S; College of Food Science and Engineering, Northwest A&F University, Yangling, China.
  • Wang H; College of Food Science and Engineering, Northwest A&F University, Yangling, China.
  • Bai X; College of Food Science and Engineering, Northwest A&F University, Yangling, China.
  • Guo D; College of Food Science and Engineering, Northwest A&F University, Yangling, China.
  • Lü X; College of Food Science and Engineering, Northwest A&F University, Yangling, China.
  • Xia X; School of Food Science and Technology, National Engineering Research Center of Seafood, Dalian Polytechnic University, Dalian, China.
  • Shi C; College of Food Science and Engineering, Northwest A&F University, Yangling, China.
Foodborne Pathog Dis ; 20(2): 47-58, 2023 02.
Article em En | MEDLINE | ID: mdl-36779942
ABSTRACT
Pseudomonas aeruginosa biofilm formation has been considered to be an important determinant of its pathogenicity in most infections. The antibiofilm activity of trans-cinnamaldehyde (TC) against P. aeruginosa was investigated in this study. Results demonstrated that the minimum inhibitory concentration (MIC) of TC against P. aeruginosa was 0.8 mg/mL, and subinhibitory concentrations (SICs) was 0.2 mg/mL and below. Crystal violet staining showed that TC at 0.05-0.2 mg/mL reduced biofilm biomass in 48 h in a concentration-dependent mode. The formation area of TC-treated biofilms was significantly declined (p < 0.01) on the glass slides observed by light microscopy. Field-emission scanning electron microscopy further demonstrated that TC destroyed the biofilm morphology and structure. Confocal laser scanning microscopic observed the dispersion of biofilms and the reduction of exopolysaccharides after TC treatment stained with concanavalin A (Con-A)-fluorescein isothiocyanate conjugate and Hoechst 33258. Meanwhile, TC caused a significant decrease (p < 0.01) in the component of polysaccharides, proteins, and DNA in extracellular polymeric substance. The swimming and swarming motility and quorum sensing of P. aeruginosa was also found to be significantly inhibited (p < 0.01) by TC at SICs. Furthermore, SICs of TC repressed the several genes transcription associated with biofilm formation as determined by real-time quantitative polymerase chain reaction. Overall, our findings suggest that TC could be applied as natural and safe antibiofilm agent to inhibit the biofilm formation of P. aeruginosa.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Pseudomonas aeruginosa / Antibacterianos Idioma: En Revista: Foodborne Pathog Dis Ano de publicação: 2023 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Pseudomonas aeruginosa / Antibacterianos Idioma: En Revista: Foodborne Pathog Dis Ano de publicação: 2023 Tipo de documento: Article