Your browser doesn't support javascript.
loading
A Simplified Amplification-Free Strategy with Lyophilized CRISPR-CcrRNA System for Drug-Resistant Salmonella Detection.
Bao, Qi; Sun, Jiadi; Fu, Xuran; Sheng, Lina; Ye, Yongli; Ji, Jian; Zhang, Yinzhi; Wang, Jiasheng; Ping, Jianfeng; Sun, Xiulan.
Afiliação
  • Bao Q; Laboratory of Food Science and Technology, School of Food Science and Technology, Collaborative Innovation Center of Food Safety and Quality Control, Jiangnan University, Wuxi, 214122, China.
  • Sun J; Laboratory of Food Science and Technology, School of Food Science and Technology, Collaborative Innovation Center of Food Safety and Quality Control, Jiangnan University, Wuxi, 214122, China.
  • Fu X; Laboratory of Food Science and Technology, School of Food Science and Technology, Collaborative Innovation Center of Food Safety and Quality Control, Jiangnan University, Wuxi, 214122, China.
  • Sheng L; Laboratory of Food Science and Technology, School of Food Science and Technology, Collaborative Innovation Center of Food Safety and Quality Control, Jiangnan University, Wuxi, 214122, China.
  • Ye Y; Laboratory of Food Science and Technology, School of Food Science and Technology, Collaborative Innovation Center of Food Safety and Quality Control, Jiangnan University, Wuxi, 214122, China.
  • Ji J; Laboratory of Food Science and Technology, School of Food Science and Technology, Collaborative Innovation Center of Food Safety and Quality Control, Jiangnan University, Wuxi, 214122, China.
  • Zhang Y; Laboratory of Food Science and Technology, School of Food Science and Technology, Collaborative Innovation Center of Food Safety and Quality Control, Jiangnan University, Wuxi, 214122, China.
  • Wang J; Department of Environmental Health Science, College of Public Health, University of Georgia, Athens, GA, 30602, USA.
  • Ping J; School of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou, 310058, China.
  • Sun X; Laboratory of Food Science and Technology, School of Food Science and Technology, Collaborative Innovation Center of Food Safety and Quality Control, Jiangnan University, Wuxi, 214122, China.
Small ; 19(29): e2207343, 2023 07.
Article em En | MEDLINE | ID: mdl-37058127
Assuntos
Palavras-chave
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Contexto em Saúde: 2_ODS3 / 3_ND Base de dados: MEDLINE Assunto principal: Ácidos Nucleicos / Doenças Transmitidas por Alimentos Tipo de estudo: Diagnostic_studies Limite: Humans Idioma: En Revista: Small Ano de publicação: 2023 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Contexto em Saúde: 2_ODS3 / 3_ND Base de dados: MEDLINE Assunto principal: Ácidos Nucleicos / Doenças Transmitidas por Alimentos Tipo de estudo: Diagnostic_studies Limite: Humans Idioma: En Revista: Small Ano de publicação: 2023 Tipo de documento: Article