Association Between County-Level Food Retail and Socioeconomic Environment and Nutritional Quality of Household Food Purchases, 2015.

Ghazaryan, Armen; Carlson, Andrea C; Rhone, Alana; Roy, Kakoli

Ghazaryan, Armen; Carlson, Andrea C; Rhone, Alana; Roy, Kakoli.

Afiliação

Ghazaryan A; National Center for Chronic Disease Prevention and Health Promotion, Centers for Disease Control and Prevention, Chamblee, Georgia. Electronic address: qkz9@cdc.gov.
Carlson AC; Food Economics Division, Economic Research Service, US Department of Agriculture, Washington, DC.
Rhone A; Food Economics Division, Economic Research Service, US Department of Agriculture, Washington, DC.
Roy K; National Center for Chronic Disease Prevention and Health Promotion, Centers for Disease Control and Prevention, Chamblee, Georgia.

J Acad Nutr Diet ; 123(5): 796-808, 2023 05.

Article em En | MEDLINE | ID: mdl-37096644

Assuntos

Características da Família; Alimentos; Humanos; Fatores Socioeconômicos; Valor Nutritivo; Renda; Fast Foods; Comportamento do Consumidor; Abastecimento de Alimentos

Palavras-chave

County Health Rankings; ERS Food Environment Atlas; Healthy Eating Index; IRI Consumer Network; Purchase to Plate Crosswalk; Retail environment

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Texto completo: 1 Coleções: 01-internacional Contexto em Saúde: 1_ASSA2030 Base de dados: MEDLINE Assunto principal: Características da Família / Alimentos Tipo de estudo: Risk_factors_studies Aspecto: Determinantes_sociais_saude / Equity_inequality Limite: Humans Idioma: En Revista: J Acad Nutr Diet Ano de publicação: 2023 Tipo de documento: Article

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