Parasitic Contamination of Fresh Leafy Green Vegetables Sold in Northern Lebanon.

El Safadi, Dima; Osman, Marwan; Hanna, Angel; Hajar, Iman; Kassem, Issmat I; Khalife, Sara; Dabboussi, Fouad; Hamze, Monzer

El Safadi, Dima; Osman, Marwan; Hanna, Angel; Hajar, Iman; Kassem, Issmat I; Khalife, Sara; Dabboussi, Fouad; Hamze, Monzer.

Afiliação

El Safadi D; Department of Clinical Sciences, Liverpool School of Tropical Medicine, Liverpool L7 8XZ, UK.
Osman M; Laboratoire Microbiology, Santé et Environnement, Doctoral School of Sciences and Technology, Faculty of Public Health, Lebanese University, Tripoli 1300, Lebanon.
Hanna A; Cornell Atkinson Center for Sustainability, Cornell University, Ithaca, NY 14853, USA.
Hajar I; Department of Public and Ecosystem Health, College of Veterinary Medicine, Cornell University, Ithaca, NY 14853, USA.
Kassem II; Laboratoire Microbiology, Santé et Environnement, Doctoral School of Sciences and Technology, Faculty of Public Health, Lebanese University, Tripoli 1300, Lebanon.
Khalife S; Laboratoire Microbiology, Santé et Environnement, Doctoral School of Sciences and Technology, Faculty of Public Health, Lebanese University, Tripoli 1300, Lebanon.
Dabboussi F; Center for Food Safety, Department of Food Science and Technology, University of Georgia, Griffin, GA 30223, USA.
Hamze M; Department of Medical Laboratory Technology, Faculty of Health Sciences, Beirut Arab University, Tripoli 1300, Lebanon.

Pathogens ; 12(8)2023 Aug 04.

Article em En | MEDLINE | ID: mdl-37623974

Palavras-chave

Ascaris spp.; Blastocystis spp.; Lebanon; food safety; fresh produce; leafy green vegetables; parasites; public health; risk factors

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Texto completo: 1 Coleções: 01-internacional Contexto em Saúde: 3_ND Base de dados: MEDLINE Tipo de estudo: Qualitative_research / Risk_factors_studies Idioma: En Revista: Pathogens Ano de publicação: 2023 Tipo de documento: Article

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