A Case Report of Enteric Fever Caused by Consumption of Lettuce.

Salih, Noman; Ullah, Izhar; Ullah, Hidayat; Ghani, Numan; Ihtisham, Muhammad

Salih, Noman; Ullah, Izhar; Ullah, Hidayat; Ghani, Numan; Ihtisham, Muhammad.

Afiliação

Salih N; Internal Medicine, Hayatabad Medical Complex Peshawar, Peshawar, PAK.
Ullah I; Internal Medicine, Hayatabad Medical Complex Peshawar, Peshawar, PAK.
Ullah H; Internal Medicine, Hayatabad Medical Complex Peshawar, Peshawar, PAK.
Ghani N; Internal Medicine, Lady Reading Hospital MTI Peshawar, Peshawar, PAK.
Ihtisham M; Internal Medicine, Khyber Medical Center, Peshawar, PAK.

Cureus ; 15(8): e42948, 2023 Aug.

Article em En | MEDLINE | ID: mdl-37667726

Palavras-chave

and anti-bacterial agents; appetite; ciprofloxacin; diarrhoea; dna topoisomerases; lettuce; salmonella typhi; typhoid fever

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Texto completo: 1 Coleções: 01-internacional Contexto em Saúde: 3_ND Base de dados: MEDLINE Tipo de estudo: Prognostic_studies Idioma: En Revista: Cureus Ano de publicação: 2023 Tipo de documento: Article

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