Physiological and genetic regulation of anhydrobiosis in yeast cells.

Sek, Wioletta; Kot, Anna M; Rapoport, Alexander; Kieliszek, Marek

Sek, Wioletta; Kot, Anna M; Rapoport, Alexander; Kieliszek, Marek.

Afiliação

Sek W; Department of Food Biotechnology and Microbiology, Institute of Food Sciences, Warsaw University of Life Sciences, Nowoursynowska 159C, 02-776, Warsaw, Poland.
Kot AM; Department of Food Biotechnology and Microbiology, Institute of Food Sciences, Warsaw University of Life Sciences, Nowoursynowska 159C, 02-776, Warsaw, Poland. anna_kot@sggw.edu.pl.
Rapoport A; Laboratory of Cell Biology, Institute of Microbiology and Biotechnology, University of Latvia, Jelgavas Str., 1, Riga, 1004, Latvia.
Kieliszek M; Department of Food Biotechnology and Microbiology, Institute of Food Sciences, Warsaw University of Life Sciences, Nowoursynowska 159C, 02-776, Warsaw, Poland. marek_kieliszek@sggw.edu.pl.

Arch Microbiol ; 205(10): 348, 2023 Oct 02.

Article em En | MEDLINE | ID: mdl-37782422

Assuntos

Regulação da Expressão Gênica; Saccharomyces cerevisiae; Saccharomyces cerevisiae/genética; Membrana Celular; Gotículas Lipídicas; Vacúolos

Palavras-chave

Anhydrobiosis; Dehydration; Rehydration; Yeast

Texto completo

Imprimir

XML

PubMed Links

Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Saccharomyces cerevisiae / Regulação da Expressão Gênica Idioma: En Revista: Arch Microbiol Ano de publicação: 2023 Tipo de documento: Article

Texto completo

Imprimir

XML

PubMed Links

Buscar no Google