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Advancing nutrition science to meet evolving global health needs.
Neufeld, Lynnette M; Ho, Emily; Obeid, Rima; Tzoulis, Charalampos; Green, Marina; Huber, Luke G; Stout, Michelle; Griffiths, James C.
Afiliação
  • Neufeld LM; Food and Nutrition Division, Food and Agriculture Organization of the United Nations, Rome, Italy.
  • Ho E; Linus Pauling Institute and College of Health, Oregon State University, Corvallis, OR, USA.
  • Obeid R; Department of Clinical Chemistry and Laboratory Medicine, University Hospital of the Saarland, Homburg, Germany.
  • Tzoulis C; Department of Neurology, Haukeland University Hospital, Bergen, Norway.
  • Green M; Department of Clinical Medicine, K.G. Jebsen Center for Translational Research in Parkinson's Disease, University of Bergen, Bergen, Norway.
  • Huber LG; Nutrition Research Centre Ireland, South East Technological University, Waterford, Ireland.
  • Stout M; Council for Responsible Nutrition, Washington, DC, USA.
  • Griffiths JC; Amway/Nutrilite, Buena Park, CA, USA.
Eur J Nutr ; 62(Suppl 1): 1-16, 2023 Dec.
Article em En | MEDLINE | ID: mdl-38015211
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Texto completo: 1 Coleções: 01-internacional Contexto em Saúde: 2_ODS3 Base de dados: MEDLINE Assunto principal: Doenças Neurodegenerativas / Ciências da Nutrição Limite: Child / Humans / Infant Idioma: En Revista: Eur J Nutr Ano de publicação: 2023 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Contexto em Saúde: 2_ODS3 Base de dados: MEDLINE Assunto principal: Doenças Neurodegenerativas / Ciências da Nutrição Limite: Child / Humans / Infant Idioma: En Revista: Eur J Nutr Ano de publicação: 2023 Tipo de documento: Article