Editorial: Plant's bioactivity in modern health and diet: benefits, limitations and trendy application.

Kostic, Aleksandar Z; Mihaylova, Dasha; Petkova, Nadezhda Traycheva

Kostic, Aleksandar Z; Mihaylova, Dasha; Petkova, Nadezhda Traycheva.

Afiliação

Kostic AZ; Faculty of Agriculture, University of Belgrade, Belgrade, Serbia.
Mihaylova D; Department of Biotechnology, University of Food Technologies, Plovdiv, Bulgaria.
Petkova NT; Department of Organic Chemistry and Inorganic Chemistry, University of Food Technologies, Plovdiv, Bulgaria.

Front Nutr ; 11: 1385444, 2024.

Article em En | MEDLINE | ID: mdl-38529195

Palavras-chave

biological active compounds; original research; plant's bioactivity; review; systematic review

Texto completo

Imprimir

XML

PubMed Links

Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Front Nutr Ano de publicação: 2024 Tipo de documento: Article

Texto completo

Imprimir

XML

PubMed Links

Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Front Nutr Ano de publicação: 2024 Tipo de documento: Article