Your browser doesn't support javascript.
loading
Wood inspired biobased nanocomposite films composed of xylans, lignosulfonates and cellulose nanofibers for active food packaging.
Silva, José M; Vilela, Carla; Girão, Ana Violeta; Branco, Pedro C; Martins, João; Freire, Mara G; Silvestre, Armando J D; Freire, Carmen S R.
Afiliação
  • Silva JM; CICECO - Aveiro Institute of Materials, Department of Chemistry, University of Aveiro, 3810-193 Aveiro, Portugal.
  • Vilela C; CICECO - Aveiro Institute of Materials, Department of Chemistry, University of Aveiro, 3810-193 Aveiro, Portugal.
  • Girão AV; CICECO - Aveiro Institute of Materials, Department of Materials and Ceramic Engineering, University of Aveiro, 3810-193 Aveiro, Portugal.
  • Branco PC; RAIZ - Instituto de Investigação da Floresta e Papel, 3800-783 Eixo, Aveiro, Portugal.
  • Martins J; Biotek S.A., 6030-223 Vila Velha de Ródão, Portugal.
  • Freire MG; CICECO - Aveiro Institute of Materials, Department of Chemistry, University of Aveiro, 3810-193 Aveiro, Portugal.
  • Silvestre AJD; CICECO - Aveiro Institute of Materials, Department of Chemistry, University of Aveiro, 3810-193 Aveiro, Portugal.
  • Freire CSR; CICECO - Aveiro Institute of Materials, Department of Chemistry, University of Aveiro, 3810-193 Aveiro, Portugal. Electronic address: cfreire@ua.pt.
Carbohydr Polym ; 337: 122112, 2024 Aug 01.
Article em En | MEDLINE | ID: mdl-38710545
ABSTRACT
The growing concerns on environmental pollution and sustainability have raised the interest on the development of functional biobased materials for different applications, including food packaging, as an alternative to the fossil resources-based counterparts, currently available in the market. In this work, functional wood inspired biopolymeric nanocomposite films were prepared by solvent casting of suspensions containing commercial beechwood xylans, cellulose nanofibers (CNF) and lignosulfonates (magnesium or sodium), in a proportion of 253 wt%, respectively. All films presented good homogeneity, translucency, and thermal stability up to 153 °C. The incorporation of CNF into the xylan/lignosulfonates matrix provided good mechanical properties to the films (Young's modulus between 1.08 and 3.79 GPa and tensile strength between 12.75 and 14.02 MPa). The presence of lignosulfonates imparted the films with antioxidant capacity (DPPH radical scavenging activity from 71.6 to 82.4 %) and UV barrier properties (transmittance ≤19.1 % (200-400 nm)). Moreover, the films obtained are able to successfully delay the browning of packaged fruit stored over 7 days at 4 °C. Overall, the obtained results show the potential of using low-cost and eco-friendly resources for the development of sustainable active food packaging materials.
Assuntos
Palavras-chave

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Resistência à Tração / Madeira / Xilanos / Celulose / Embalagem de Alimentos / Nanocompostos / Nanofibras / Lignina Idioma: En Revista: Carbohydr Polym Ano de publicação: 2024 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Resistência à Tração / Madeira / Xilanos / Celulose / Embalagem de Alimentos / Nanocompostos / Nanofibras / Lignina Idioma: En Revista: Carbohydr Polym Ano de publicação: 2024 Tipo de documento: Article