Your browser doesn't support javascript.
loading
Radical oxidation of riboflavin.
Fox, J B; Thayer, D W.
Afiliação
  • Fox JB; United States Department of Agriculture, Food Safety Research Unit, Wyndmoor, PA 19038, USA.
Int J Vitam Nutr Res ; 68(3): 174-80, 1998.
Article em En | MEDLINE | ID: mdl-9637948
ABSTRACT
Riboflavin, lumiflavin and lumichrome were produced by light catalysis and gamma irradiation. Their formation under various conditions was determined, and a number of intermediates identified. Fluorescence excitation and emission spectra were determined for the compounds and compared with the absorbency spectra. While lumiflavin predominated in alkali and lumichrome in neutral solutions in the light-catalyzed reaction, all products were produced to some extent under all conditions. Gamma radiation resulted only in the formation of lumichrome, with no observable intermediates.
Assuntos
Buscar no Google
Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Riboflavina Idioma: En Revista: Int J Vitam Nutr Res Ano de publicação: 1998 Tipo de documento: Article
Buscar no Google
Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Riboflavina Idioma: En Revista: Int J Vitam Nutr Res Ano de publicação: 1998 Tipo de documento: Article