Conidiobolomicose em ovinos no Estado do Acre, Brasil / Conidiobolomycosis in sheep in the state of Acre, Brazil

A criação de ovinos tem expandido no mercado de carne e subprodutos no Brasil. A conidiobolomicose é uma zigomicose considerada uma doença emergente, que acomete humanos e animais. Por ser uma doença com letalidade alta e pela gravidade das lesões, ela causa perdas econômicas relevantes na ovinocultura. Este trabalho tem como objetivo descrever os aspectos epidemiológicos, clínicos, histopatológicos e microbiológicos da conidiobolomicose em um rebanho de ovinos no município de Porto Acre (AC). Descreve-se um surto de conidiobolomicose que ocorreu entre os meses de abril e julho de 2014. A propriedade possuía 60 ovinos da raça Santa Inês e cinco desses animais adoeceram. Clinicamente os animais doentes apresentavam dificuldade respiratória, corrimento nasal seroso a mucossanguinolento e, por vezes exoftalmia. Foram retirados fragmentos da lesão circunscrita do pulmão esquerdo dos ovinos necropsiados os quais foram submetidos à análise microbiológica e histopatológica. O fungo isolado apresentou caracterização macro e micromorfológica identificados como Conidiobolus lamprauges. Pelos sinais clínicos, achados epidemiológicos, análise histopatológica e, principalmente, pelo isolamento do agente, a enfermidade dos ovinos neste estudo foi identificada como conidiobolomicose causada por Conidiobolus lamprauges.(AU)

Sheep farming has expanded in the meat and by-products market in Brazil. Conidiobolomycosis is a zygomycosis considered an emerging disease, which affects humans and animals. Because it is a disease with high lethality and the severity of injuries, it causes significant economic losses in sheep farming. This work aims to describe the epidemiological, clinical, histopathological and microbiological aspects of conidiobolomycosis in a flock of sheep in Porto Acre city (Acre state of North Brazil). An outbreak of conidiobolomycosis occurred between April and July 2014. The property had 60 Santa Inês sheep and five of these animals became ill. Clinically, the sick animals had breathing difficulties, a serous to mucous-bloody runny nose and, at times, exophthalmos. Fragments of the circumscribed lesion of the left lung were removed from the necropsied sheep and submitted to microbiological and histopathological analysis. The isolated fungus showed macro and micromorphological characterization identified as Conidiobolus lamprauges. Due to clinical signs, epidemiological findings, histopathological analysis and, mainly, the isolation of the agent, the disease of the sheep in this study was identified as conidiobolomycosis caused by Conidiobolus lamprauges.(AU)

Toxicity and phytochemistry of eight species used in the traditional medicine of sul-mato-grossense, Brazil / Toxicidade e fitoquímica de oito espécies usadas na medicina tradicional sul-mato-grossense, Brasil

The Brazilian Cerrado has several botanical species for medicinal purposes used by traditional communities and many of these plants are not included in the list of Medicinal Plants Research Program of Central Medicines. The purpose of this study was the phytochemical screening and toxicology bioassay front of Brine shrimp L. of ethanolic extracts of eight species of plants used in folk medicine of Campo Grande, Mato Grosso do Sul, Brazil. The ethanolic extracts were submitted to phytochemical screening, determination of phenolic compounds and flavonoids. Toxicological assays were carried front of Brine shrimp according to standard methodology. The analysis TLC and HPLC-DAD confirmed the predominance of phenolic compounds and derivatives, specifically for the quercetin. The most toxic was the C. affinis DC. with death at all concentrations, the A. humile A. St. Hil. showed no mortality and the other species showed intermediate toxicity. The extracts of the investigated species are rich in phenolic compounds and derivatives, specifically quercetin, and feature toxicity between moderate to high, a fact that requires attention, since much of the traditional communities rely on herbal drugs in its raw form with preventive and curative purpose, meeting the basic health care.(AU)

O Cerrado brasileiro possui diversas espécies botânicas com fins medicinais utilizadas por comunidades tradicionais e muitas dessas plantas não estão incluídas na lista do Programa de Pesquisa de Plantas Medicinais da Central de Medicamentos. O objetivo deste estudo foi a triagem fitoquímica e o bioensaio toxicológico frente ao Brine shrimp L. de extratos etanólicos de oito espécies de plantas utilizadas na medicina popular de Campo Grande, Mato Grosso do Sul. Os extratos etanólicos foram submetidos à triagem fitoquímica, determinação de compostos fenólicos e flavonoides. Os ensaios toxicológicos foram realizados frente ao Brine shrimp de acordo com a metodologia padrão. A análise de cromatografia de camada delgada e HPLC-DAD confirmou a predominância de compostos fenólicos e derivados, especificamente para a quercetina. O mais tóxico foi o C. affinis DC. com a morte em todas as concentrações, o A. humile A. St. Hil. não apresentou mortalidade e as demais espécies apresentaram toxicidade intermediária. Os extratos das espécies investigadas são ricos em compostos fenólicos e derivados, especificamente a quercetina e apresentam toxicidade entre moderada a alta, fato que requer atenção, pois grande parte das comunidades tradicionais conta com fitoterápicos em sua forma bruta com preventivo e finalidade curativa, atendendo aos cuidados básicos de saúde.(AU)

Toxicity and phytochemistry of eight species used in the traditional medicine of sul-mato-grossense, Brazil

Abstract The Brazilian Cerrado has several botanical species for medicinal purposes used by traditional communities and many of these plants are not included in the list of Medicinal Plants Research Program of Central Medicines. The purpose of this study was the phytochemical screening and toxicology bioassay front of Brine shrimp L. of ethanolic extracts of eight species of plants used in folk medicine of Campo Grande, Mato Grosso do Sul, Brazil. The ethanolic extracts were submitted to phytochemical screening, determination of phenolic compounds and flavonoids. Toxicological assays were carried front of Brine shrimp according to standard methodology. The analysis TLC and HPLC-DAD confirmed the predominance of phenolic compounds and derivatives, specifically for the quercetin. The most toxic was the C. affinis DC. with death at all concentrations, the A. humile A. St. Hil. showed no mortality and the other species showed intermediate toxicity. The extracts of the investigated species are rich in phenolic compounds and derivatives, specifically quercetin, and feature toxicity between moderate to high, a fact that requires attention, since much of the traditional communities rely on herbal drugs in its raw form with preventive and curative purpose, meeting the basic health care.

Resumo O Cerrado brasileiro possui diversas espécies botânicas com fins medicinais utilizadas por comunidades tradicionais e muitas dessas plantas não estão incluídas na lista do Programa de Pesquisa de Plantas Medicinais da Central de Medicamentos. O objetivo deste estudo foi a triagem fitoquímica e o bioensaio toxicológico frente ao Brine shrimp L. de extratos etanólicos de oito espécies de plantas utilizadas na medicina popular de Campo Grande, Mato Grosso do Sul. Os extratos etanólicos foram submetidos à triagem fitoquímica, determinação de compostos fenólicos e flavonoides. Os ensaios toxicológicos foram realizados frente ao Brine shrimp de acordo com a metodologia padrão. A análise de cromatografia de camada delgada e HPLC-DAD confirmou a predominância de compostos fenólicos e derivados, especificamente para a quercetina. O mais tóxico foi o C. affinis DC. com a morte em todas as concentrações, o A. humile A. St. Hil. não apresentou mortalidade e as demais espécies apresentaram toxicidade intermediária. Os extratos das espécies investigadas são ricos em compostos fenólicos e derivados, especificamente a quercetina e apresentam toxicidade entre moderada a alta, fato que requer atenção, pois grande parte das comunidades tradicionais conta com fitoterápicos em sua forma bruta com preventivo e finalidade curativa, atendendo aos cuidados básicos de saúde.

Aspectos econômicos do uso da parte aérea in natura de mandioca (Manihot esculenta Crantz) para nutrição de cordeiros confinados e semiconfinados / Economic aspects of the aerial part of in natura cassava (Manihot esculenta Crantz) for the nutrition of confined and semi-confined lambs

O objetivo deste trabalho foi avaliar a influência da inclusão da rama de mandioca na dieta de cordeiros confinados e semiconfinados, em substituição parcial de alimentos concentrados, como forma de redução de custos de produção. O experimento foi conduzido no Centro de Tecnologia de Ovinos (CTO), município de Campo Grande, MS. Foram utilizados 56 cordeiros do grupo genético Pantaneiro, sendo 28 machos e 28 fêmeas, com pesos médios de 18,84kg±2,02kg. As dietas recebidas foram: tratamento controle com ração comercial e tratamentos contendo a parte aérea de mandioca (PAM) em substituição de 10% dessa ração. Os machos confinados obtiveram ganho de peso médio diário de 210g e os semiconfinados, de 178g. No semiconfinamento, as fêmeas controle tiveram GMD de 120g e menor desempenho entre os grupos experimentais. A inclusão PAM acarretou uma redução de 31,29% para a mesma categoria animal. Entre os sistemas de produção, o semiconfinamento apresentou maior lucratividade média, 6,4%, e uma rentabilidade de 7,99% em relação ao sistema de confinamento, que obteve 0,04% de lucratividade e 0,87% de rentabilidade. Conclui-se que a inclusão da parte aérea da mandioca aumenta a eficiência econômica dos sistemas produtivos sem afetar o desenvolvimento dos animais em terminação.(AU)

The scope of this study was to evaluate the inclusion of raw cassava aerial parts in the diet of lambs in partial substitution of rations, in order to reduce production costs. The experiment was conducted at Sheep Technology Centre (CTO) in Campo Grande City, MS. A sample of 56 lambs from Pantaneiro genetic group was used, 28 males and 28 females, average weight of 18.84kg±2.02kg. The inclusion of PAM decreased the costs by 31.29% for the same category of animal. Among the production systems the semi-feedlot, showed the highest average profitability of 6.4% and a return of 7.99%, compared to the feedlot system, which obtained 0.04% 0.87% profitability and return. In conclusion, the inclusion of the aerial part of cassava increases the economic efficiency of production systems without affecting the development of finishing animals.(AU)

Analysis of factors of production in the termination of feedlot lambs to pasture / Análise de fatores de produção na terminação de cordeiros em confinamento a pasto

The objective of this study was to analyze the factors that influence the performance of lambs in pasture confinement, by substituting a concentrate with different levels of the aerial part of cassava in relation to hematocrit indices. The experiment was conducted at the Sheep Technology Center using 56 Pantaneira sheep, of which 28 were male and 28 were female. For female lambs, the globular volume showed a decreasing quadratic effect, with a minimum inclusion of 10.24% PAM in the diet for a hematocrit index of 32.28. A linear effect was observed for the mean crude protein intake in the male lambs based on the diet provided and was estimated to be equivalent to 87.4% of the lambs' final weight. In conclusion, mean crude protein consumption is most strongly correlated with the final weight of male lambs, and NDF is most strongly correlated with the final weight of female lambs, with the level of cyanide consumption influencing the average daily weight gain in female lambs. The hematocrit level of the male lambs decreased with an increase in the inclusion of the aerial part of cassava in the ration of the animals.(AU)

O objetivo do presente trabalho foi analisar os fatores de influência no desempenho de cordeiros em confinamento a pasto, com níveis de substituição de concentrado por parte aérea de mandioca, e sua relação com os índices de hematócritos. O experimento foi conduzido no Centro de Tecnologia de Ovinos (CTO), utilizando-se 56 ovinos da raça Pantaneira, sendo 28 machos e 28 fêmeas. No volume globular do grupo de fêmeas, observou-se efeito quadrático decrescente, com o ponto de mínimo para uma inclusão de 10,24% de PAM na ração com índice de níveis de hematócritos de 32,28. O efeito linear observado para o consumo médio de PB no modelo para cordeiros machos, conforme a dieta fornecida, em função do peso final, foi estimada o equivalente a 87,4% da formação do peso final dos cordeiros. Conclui-se que o consumo médio de proteína bruta é o fator com maior correlação com o peso final dos cordeiros machos e para as fêmeas o fator com maior correlação foi FDN, os níveis de consumo de cianeto influenciaram no ganho de peso médio diário das fêmeas. O nível de hematócritos dos cordeiros machos foi reduzido com o aumento da inclusão da parte aérea da mandioca na ração dos animais.(AU)

Aspectos econômicos do uso da parte aérea in natura de mandioca (Manihot esculenta Crantz) para nutrição de cordeiros confinados e semiconfinados / Economic aspects of the aerial part of in natura cassava (Manihot esculenta Crantz) for the nutrition of confined and semi-confined lambs

O objetivo deste trabalho foi avaliar a influência da inclusão da rama de mandioca na dieta de cordeiros confinados e semiconfinados, em substituição parcial de alimentos concentrados, como forma de redução de custos de produção. O experimento foi conduzido no Centro de Tecnologia de Ovinos (CTO), município de Campo Grande, MS. Foram utilizados 56 cordeiros do grupo genético Pantaneiro, sendo 28 machos e 28 fêmeas, com pesos médios de 18,84kg±2,02kg. As dietas recebidas foram: tratamento controle com ração comercial e tratamentos contendo a parte aérea de mandioca (PAM) em substituição de 10% dessa ração. Os machos confinados obtiveram ganho de peso médio diário de 210g e os semiconfinados, de 178g. No semiconfinamento, as fêmeas controle tiveram GMD de 120g e menor desempenho entre os grupos experimentais. A inclusão PAM acarretou uma redução de 31,29% para a mesma categoria animal. Entre os sistemas de produção, o semiconfinamento apresentou maior lucratividade média, 6,4%, e uma rentabilidade de 7,99% em relação ao sistema de confinamento, que obteve 0,04% de lucratividade e 0,87% de rentabilidade. Conclui-se que a inclusão da parte aérea da mandioca aumenta a eficiência econômica dos sistemas produtivos sem afetar o desenvolvimento dos animais em terminação.(AU)

The scope of this study was to evaluate the inclusion of raw cassava aerial parts in the diet of lambs in partial substitution of rations, in order to reduce production costs. The experiment was conducted at Sheep Technology Centre (CTO) in Campo Grande City, MS. A sample of 56 lambs from Pantaneiro genetic group was used, 28 males and 28 females, average weight of 18.84kg±2.02kg. The inclusion of PAM decreased the costs by 31.29% for the same category of animal. Among the production systems the semi-feedlot, showed the highest average profitability of 6.4% and a return of 7.99%, compared to the feedlot system, which obtained 0.04% 0.87% profitability and return. In conclusion, the inclusion of the aerial part of cassava increases the economic efficiency of production systems without affecting the development of finishing animals.(AU)

Analysis of factors of production in the termination of feedlot lambs to pasture / Análise de fatores de produção na terminação de cordeiros em confinamento a pasto

The objective of this study was to analyze the factors that influence the performance of lambs in pasture confinement, by substituting a concentrate with different levels of the aerial part of cassava in relation to hematocrit indices. The experiment was conducted at the Sheep Technology Center using 56 Pantaneira sheep, of which 28 were male and 28 were female. For female lambs, the globular volume showed a decreasing quadratic effect, with a minimum inclusion of 10.24% PAM in the diet for a hematocrit index of 32.28. A linear effect was observed for the mean crude protein intake in the male lambs based on the diet provided and was estimated to be equivalent to 87.4% of the lambs' final weight. In conclusion, mean crude protein consumption is most strongly correlated with the final weight of male lambs, and NDF is most strongly correlated with the final weight of female lambs, with the level of cyanide consumption influencing the average daily weight gain in female lambs. The hematocrit level of the male lambs decreased with an increase in the inclusion of the aerial part of cassava in the ration of the animals.(AU)

O objetivo do presente trabalho foi analisar os fatores de influência no desempenho de cordeiros em confinamento a pasto, com níveis de substituição de concentrado por parte aérea de mandioca, e sua relação com os índices de hematócritos. O experimento foi conduzido no Centro de Tecnologia de Ovinos (CTO), utilizando-se 56 ovinos da raça Pantaneira, sendo 28 machos e 28 fêmeas. No volume globular do grupo de fêmeas, observou-se efeito quadrático decrescente, com o ponto de mínimo para uma inclusão de 10,24% de PAM na ração com índice de níveis de hematócritos de 32,28. O efeito linear observado para o consumo médio de PB no modelo para cordeiros machos, conforme a dieta fornecida, em função do peso final, foi estimada o equivalente a 87,4% da formação do peso final dos cordeiros. Conclui-se que o consumo médio de proteína bruta é o fator com maior correlação com o peso final dos cordeiros machos e para as fêmeas o fator com maior correlação foi FDN, os níveis de consumo de cianeto influenciaram no ganho de peso médio diário das fêmeas. O nível de hematócritos dos cordeiros machos foi reduzido com o aumento da inclusão da parte aérea da mandioca na ração dos animais.(AU)

Effect of Sorghum Based Nutritional Programs on Performance, Carcass Yield and Composition of Breast in Broilers

An experiment was conducted to compare three nutritional programs, which were developed with tannin-free grain sorghum based diets, evaluating performance, carcass yield and bromatological composition of the pectoral muscle of broilers. A total 1360 chicks mixed (50:50), from one to 42 days old Hubbard Flex Broilers, were housed in a completely randomized design consisting of treatments and 10 replicates each, distributed as follows: three programs with whole sorghum grain based diets (nutritional program with daily adjustment, nutritional program with every three days adjustment and nutritional program with four stages and a program with ground and whole sorghum grain based feed (four stages). The cumulative performance was evaluated at, 21 and 42 days, determining feed intake, weight gain, feed conversion and viability. At 42 days, the yield of eviscerated carcass, breast (full and boneless), thighs/drumsticks and wings and breast composition were evaluated. Nutritional adjustments showed better feed conversion, did not affect the carcass, commercial cuts yield and had a good breast meat quality. It can be concluded that daily feed programs could be performed in poultry industry with the mixture of whole sorghum grains and concentrates directly on farms contributing to better logistics and feed transportation cost.(AU)

Effect of Sorghum Based Nutritional Programs on Performance, Carcass Yield and Composition of Breast in Broilers

An experiment was conducted to compare three nutritional programs, which were developed with tannin-free grain sorghum based diets, evaluating performance, carcass yield and bromatological composition of the pectoral muscle of broilers. A total 1360 chicks mixed (50:50), from one to 42 days old Hubbard Flex Broilers, were housed in a completely randomized design consisting of treatments and 10 replicates each, distributed as follows: three programs with whole sorghum grain based diets (nutritional program with daily adjustment, nutritional program with every three days adjustment and nutritional program with four stages and a program with ground and whole sorghum grain based feed (four stages). The cumulative performance was evaluated at, 21 and 42 days, determining feed intake, weight gain, feed conversion and viability. At 42 days, the yield of eviscerated carcass, breast (full and boneless), thighs/drumsticks and wings and breast composition were evaluated. Nutritional adjustments showed better feed conversion, did not affect the carcass, commercial cuts yield and had a good breast meat quality. It can be concluded that daily feed programs could be performed in poultry industry with the mixture of whole sorghum grains and concentrates directly on farms contributing to better logistics and feed transportation cost.

Toxicity and phytochemistry of eight species used in the traditional medicine of sul-mato-grossense, Brazil

Abstract The Brazilian Cerrado has several botanical species for medicinal purposes used by traditional communities and many of these plants are not included in the list of Medicinal Plants Research Program of Central Medicines. The purpose of this study was the phytochemical screening and toxicology bioassay front of Brine shrimp L. of ethanolic extracts of eight species of plants used in folk medicine of Campo Grande, Mato Grosso do Sul, Brazil. The ethanolic extracts were submitted to phytochemical screening, determination of phenolic compounds and flavonoids. Toxicological assays were carried front of Brine shrimp according to standard methodology. The analysis TLC and HPLC-DAD confirmed the predominance of phenolic compounds and derivatives, specifically for the quercetin. The most toxic was the C. affinis DC. with death at all concentrations, the A. humile A. St. Hil. showed no mortality and the other species showed intermediate toxicity. The extracts of the investigated species are rich in phenolic compounds and derivatives, specifically quercetin, and feature toxicity between moderate to high, a fact that requires attention, since much of the traditional communities rely on herbal drugs in its raw form with preventive and curative purpose, meeting the basic health care.

Resumo O Cerrado brasileiro possui diversas espécies botânicas com fins medicinais utilizadas por comunidades tradicionais e muitas dessas plantas não estão incluídas na lista do Programa de Pesquisa de Plantas Medicinais da Central de Medicamentos. O objetivo deste estudo foi a triagem fitoquímica e o bioensaio toxicológico frente ao Brine shrimp L. de extratos etanólicos de oito espécies de plantas utilizadas na medicina popular de Campo Grande, Mato Grosso do Sul. Os extratos etanólicos foram submetidos à triagem fitoquímica, determinação de compostos fenólicos e flavonoides. Os ensaios toxicológicos foram realizados frente ao Brine shrimp de acordo com a metodologia padrão. A análise de cromatografia de camada delgada e HPLC-DAD confirmou a predominância de compostos fenólicos e derivados, especificamente para a quercetina. O mais tóxico foi o C. affinis DC. com a morte em todas as concentrações, o A. humile A. St. Hil. não apresentou mortalidade e as demais espécies apresentaram toxicidade intermediária. Os extratos das espécies investigadas são ricos em compostos fenólicos e derivados, especificamente a quercetina e apresentam toxicidade entre moderada a alta, fato que requer atenção, pois grande parte das comunidades tradicionais conta com fitoterápicos em sua forma bruta com preventivo e finalidade curativa, atendendo aos cuidados básicos de saúde.

Productive and Economic Performance of Broiler Chickens Subjected to Different Nutritional Plans

The objective of the study was to evaluate the effect of nutritional plans on the productive and economic performance of Hubbard Flex broiler chickens. A completely randomized experimental design was applied, consisting of five treatments. Treatments consisted of five different nutritional plans: a basal diet containing the nutrient and energy levels recommended by literature and designated reference diet; two diets containing 1.5% and 3% lower levels than the reference diet; and two diets containing 1.5% and 3% higher levels than the reference diet (-3%, -1.5%, reference plan, +1.5% and +3%). Feed intake (FI), body weight (BW), feed conversion rate (FCR), livability (L) and productive efficient index (PEI) were determined when broilers were 42 days old. Broilers were processed, and carcass and parts (breast fillet, leg, and wings) yields were determined. The economic viablility of the nutitional plans was evaluated as a function of feed cost/kg live and carcass weights, economic efficiency index (EEI), and cost index (CI). Feed intake and the feed conversion rate decreased as dietary nutrient and energy levels increased. Feed cost/kg live weight, economic efficiency index, and cost index cost increased as dietary nutrient and energy levels increased. Feed intake, feed conversion ratio, production efficiency index, and breast yield improved with increasing nutritional and energy levels. However, worse economic results were obtained with higher nutritional and energy levels.

Productive and Economic Performance of Broiler Chickens Subjected to Different Nutritional Plans

The objective of the study was to evaluate the effect of nutritional plans on the productive and economic performance of Hubbard Flex broiler chickens. A completely randomized experimental design was applied, consisting of five treatments. Treatments consisted of five different nutritional plans: a basal diet containing the nutrient and energy levels recommended by literature and designated reference diet; two diets containing 1.5% and 3% lower levels than the reference diet; and two diets containing 1.5% and 3% higher levels than the reference diet (-3%, -1.5%, reference plan, +1.5% and +3%). Feed intake (FI), body weight (BW), feed conversion rate (FCR), livability (L) and productive efficient index (PEI) were determined when broilers were 42 days old. Broilers were processed, and carcass and parts (breast fillet, leg, and wings) yields were determined. The economic viablility of the nutitional plans was evaluated as a function of feed cost/kg live and carcass weights, economic efficiency index (EEI), and cost index (CI). Feed intake and the feed conversion rate decreased as dietary nutrient and energy levels increased. Feed cost/kg live weight, economic efficiency index, and cost index cost increased as dietary nutrient and energy levels increased. Feed intake, feed conversion ratio, production efficiency index, and breast yield improved with increasing nutritional and energy levels. However, worse economic results were obtained with higher nutritional and energy levels.(AU)

Litter characteristics and pododermatitis incidence in broilers fed a sorghum-based diet

The aim of this study was to evaluate the incidence of footpad dermatitis and quality of broilers litter fed with sorghum grain and diets based in corn. It was used 544 male and female chicks, distributed in a completely randomized design with two treatments and eight replications. The chicken feed was formulated and produced from corn, soybean meal and sorghum grain. In the formulation were kept constant levels of energy and protein in accordance with the following treatments: A. Control (diet based on corn and soybean meal); B. Grain sorghum (Whole Sorghum + soybean meal). At 35 and 42 days were evaluated mineral matter (A %), calcium (Ca%), phosphorus (P%), pH and dry matter (DM %) of the poultry litter. To evaluate the footpad dermatitis were evaluated eight feet per treatment by visual analysis. At 35 and 42 days of age DM % MM (%), Ca (%) P (%) and pH of poultry litter no difference (p>0.05) was found between the treatments and the type of ingredient in the birds' diet is not related (p>0.05) with the incidence of footpad dermatitis. The incidence of footpad dermatitis and the quality of the litter weren't influenced by the type of the ingredient used in diet.(AU)

Effect of creatine addition in feeds containing animal meals on the performance and carcass yield of broilers

The objective of this study was to evaluate the performance and carcass characteristics of broilers fed exclusively vegetable diets and diets containing animal meal with the addition of creatine or not after day 8. In the experiment, 1080 one-day-old male chicks were distributed according to a completely randomized experimental design into six treatments with six replicates each. A control diet based on corn and soybean meal was formulated, to which animal meals and creatine were included or not. Diets were formulated to contain equal mineral (calcium, phosphorus and sodium) and amino acid (available methionine + cystine, lysine and threonine) levels. The following treatments were applied: A. control (diet based on corn and soybean meal); B. control + creatine (600g/ton); C. inclusion of 5% meat and bone meal (MBM), D. inclusion of 5% MBM + creatine (600g/ton), E. inclusion of 5% blood meal (BM), F. inclusion 5% BM + creatine (600g/ton). Weight gain, feed intake, feed conversion, carcass yield and viability were evaluated. At 42 days of age, BM dietary inclusion impaired weight gain and feed conversion ratio. The inclusion of MBM affected only feed conversion ratio. The addition of creatine ito the diet with BM improved weight gain when compared with the BM diet with no creatine. The addition of creatine to the diet containing 5% BM improved weight gain when compared with the same diet without the use of the additive.

Effect of creatine addition in feeds containing animal meals on the performance and carcass yield of broilers

The objective of this study was to evaluate the performance and carcass characteristics of broilers fed exclusively vegetable diets and diets containing animal meal with the addition of creatine or not after day 8. In the experiment, 1080 one-day-old male chicks were distributed according to a completely randomized experimental design into six treatments with six replicates each. A control diet based on corn and soybean meal was formulated, to which animal meals and creatine were included or not. Diets were formulated to contain equal mineral (calcium, phosphorus and sodium) and amino acid (available methionine + cystine, lysine and threonine) levels. The following treatments were applied: A. control (diet based on corn and soybean meal); B. control + creatine (600g/ton); C. inclusion of 5% meat and bone meal (MBM), D. inclusion of 5% MBM + creatine (600g/ton), E. inclusion of 5% blood meal (BM), F. inclusion 5% BM + creatine (600g/ton). Weight gain, feed intake, feed conversion, carcass yield and viability were evaluated. At 42 days of age, BM dietary inclusion impaired weight gain and feed conversion ratio. The inclusion of MBM affected only feed conversion ratio. The addition of creatine ito the diet with BM improved weight gain when compared with the BM diet with no creatine. The addition of creatine to the diet containing 5% BM improved weight gain when compared with the same diet without the use of the additive.(AU)

Tratamento térmico do leite acondicionado em filme plástico em banho-maria

In this study one litre plastic bags, filled with raw milk were submited to heat treatments in water bath at 70 ± 1,0°C. The time of treatment varied from 5 to 25 minutes. The results found showed that the heat treatments did not affect the physical-chemical properties of milk at any time and reduced the total microbial population at levels compatible with the Brazilian legal standards and eliminated completely total and feacal coliforms present in the raw milk.

O presente trabalho foi realizado com a finalidade de se conseguir um procedimento de pasteurização prático e de baixo custo para pequenos produtores de leite, assegurando assim um aumento do tempo de conservação e consequentemente de comercialização do produto, sem riscos para o consumidor. Para tal, amostras de leite já acondicionadas em filme plástico (l litro) foram submetidas a diferentes tratamentos térmicos, sempre utilizando-se banho-maria a 70 ± 1,0°C e variando-se os tempos de exposição. Os resultados obtidos se mostraram satisfatórios sob o ponto de vista físico-químico e microbiológico, reduzindo drasticamente em pouco tempo de exposição a população microbiana e eliminando totalmente as bactérias coliformes totais e fecais presentes no leite cru.

Tratamento térmico do leite acondicionado em filme plástico em banho-maria

In this study one litre plastic bags, filled with raw milk were submited to heat treatments in water bath at 70 ± 1,0°C. The time of treatment varied from 5 to 25 minutes. The results found showed that the heat treatments did not affect the physical-chemical properties of milk at any time and reduced the total microbial population at levels compatible with the Brazilian legal standards and eliminated completely total and feacal coliforms present in the raw milk.

O presente trabalho foi realizado com a finalidade de se conseguir um procedimento de pasteurização prático e de baixo custo para pequenos produtores de leite, assegurando assim um aumento do tempo de conservação e consequentemente de comercialização do produto, sem riscos para o consumidor. Para tal, amostras de leite já acondicionadas em filme plástico (l litro) foram submetidas a diferentes tratamentos térmicos, sempre utilizando-se banho-maria a 70 ± 1,0°C e variando-se os tempos de exposição. Os resultados obtidos se mostraram satisfatórios sob o ponto de vista físico-químico e microbiológico, reduzindo drasticamente em pouco tempo de exposição a população microbiana e eliminando totalmente as bactérias coliformes totais e fecais presentes no leite cru.