Tratamento de sementes sobre a germinação, o vigor e o desenvolvimento do trigo / Seed treatment on germination, vigor and development of wheat

O tratamento de sementes (TS) é uma importante ferramenta no manejo de doenças na cultura do trigo, embora poucos produtos sejam indicados para esse fim. Por isso, a pesquisa deve realizar trabalhos relacionados à efetividade de diferentes produtos no TS e também o possível efeito fitotóxico. Os objetivos deste trabalho foram realizar testes fisiológicos em sementes e avaliar o desenvolvimento de duas cultivares de trigo (BRS Guamirim e TBIO Toruk), submetidas a 13 diferentes tratamentos de sementes. Para cada tratamento foram analisados a germinação e o vigor. As sementes tratadas também foram semeadas a campo, onde se determinou a emergência a campo e massa fresca de raiz e parte aérea. As sementes tratadas com azoxistrobina e Bacillus amyloliquefaciens resultaram em decréscimo na germinação da cultivar TBIO Toruk. Na análise do vigor houve diferença entre os tratamentos testados para as duas cultivares, sendo que houve redução do vigor em sementes tratadas com dimetomorfe para TBIO Toruk e azoxistrobina para a cultivar BRS Guamirim. As sementes submetidas ao tratamento Carboxamida A resultaram em plântulas com maiores valores de massa fresca de raiz e parte aérea. Os resultados apresentados permitem a seleção de produtos com baixa ou ausência de fitotoxidade para incorporação no manejo de doenças no trigo.

Seed treatment (ST) is an important tool in the management of diseases in the wheat crop, although few products are indicated for this purpose. The research must carry out studies related to the ST effectiveness using different products and the possible phytotoxic effect. The aim of this study was to perform physiological tests on seeds and evaluate the development of two wheat cultivars (BRS Guamirim and TBIO Toruk), submitted to 13 different ST. Germination and vigor were analyzed for each treatment. The treated seeds were also sown to the field, where the field emergence and fresh root and shoot mass were determined. In the germination test, the seeds treated azoxystrobin and Bacillus amyloliquefaciens presented a decrease in the cultivar TBIO Toruk. Vigor analyzes indicated differences between treatments in the two cultivars, and the dimethomorph treatment presented the lowest vigor for TBIO Toruk and azoxystrobin for the BRS Guamirim. The seeds submitted to the Carboxamide A treatment showed seedlings the highest values of fresh root and shoot mass. The results presented allow the selection of products with low or no phytotoxicity for incorporating in wheat disease management.

Tratamento de sementes sobre a germinação, o vigor e o desenvolvimento do trigo / Seed treatment on germination, vigor and development of wheat

O tratamento de sementes (TS) é uma importante ferramenta no manejo de doenças na cultura do trigo, embora poucos produtos sejam indicados para esse fim. Por isso, a pesquisa deve realizar trabalhos relacionados à efetividade de diferentes produtos no TS e também o possível efeito fitotóxico. Os objetivos deste trabalho foram realizar testes fisiológicos em sementes e avaliar o desenvolvimento de duas cultivares de trigo (BRS Guamirim e TBIO Toruk), submetidas a 13 diferentes tratamentos de sementes. Para cada tratamento foram analisados a germinação e o vigor. As sementes tratadas também foram semeadas a campo, onde se determinou a emergência a campo e massa fresca de raiz e parte aérea. As sementes tratadas com azoxistrobina e Bacillus amyloliquefaciens resultaram em decréscimo na germinação da cultivar TBIO Toruk. Na análise do vigor houve diferença entre os tratamentos testados para as duas cultivares, sendo que houve redução do vigor em sementes tratadas com dimetomorfe para TBIO Toruk e azoxistrobina para a cultivar BRS Guamirim. As sementes submetidas ao tratamento Carboxamida A resultaram em plântulas com maiores valores de massa fresca de raiz e parte aérea. Os resultados apresentados permitem a seleção de produtos com baixa ou ausência de fitotoxidade para incorporação no manejo de doenças no trigo.(AU)

Seed treatment (ST) is an important tool in the management of diseases in the wheat crop, although few products are indicated for this purpose. The research must carry out studies related to the ST effectiveness using different products and the possible phytotoxic effect. The aim of this study was to perform physiological tests on seeds and evaluate the development of two wheat cultivars (BRS Guamirim and TBIO Toruk), submitted to 13 different ST. Germination and vigor were analyzed for each treatment. The treated seeds were also sown to the field, where the field emergence and fresh root and shoot mass were determined. In the germination test, the seeds treated azoxystrobin and Bacillus amyloliquefaciens presented a decrease in the cultivar TBIO Toruk. Vigor analyzes indicated differences between treatments in the two cultivars, and the dimethomorph treatment presented the lowest vigor for TBIO Toruk and azoxystrobin for the BRS Guamirim. The seeds submitted to the Carboxamide A treatment showed seedlings the highest values of fresh root and shoot mass. The results presented allow the selection of products with low or no phytotoxicity for incorporating in wheat disease management.(AU)

Resultados agronômicos e qualitativos da nova cultivar de trigo 'BRS Marcante' / Agronomic and qualitative results of the new wheat cultivar 'BRS Marcante'

A cultivar de trigo 'BRS Marcante' foi desenvolvida pela Embrapa, envolvendo um híbrido F1 do cruzamento entre as linhagens PF 980533 e PF 970227 com a cultivar 'BRS Guamirim', realizado em telado, na Embrapa Trigo, no inverno de 2003. As gerações segregantes foram conduzidas pelo método genealógico e a linhagem resultante, nomeada de PF 080310. A cultivar caracteriza-se pela sua ampla capacidade de adaptação às condições de cultivo do sul do Brasil, pelo bom potencial de rendimento de grãos e qualidade industrial da classe Pão.(AU)

The wheat cultivar 'BRS Marcante' was developed by Embrapa, as a result a cross between F1 hybrid between lines PF 980533 and PF 970227 with 'BRS Guamirim' and carried out in a green-house of Embrapa Wheat, on 2003 winter season. The segregate generations were conducted by genealogic method and the genotype resulted was named PF 080310. It has wide adaptation ability to south Brazilian conditions, high grain yield potential and belongs to Bread Class.(AU)

Molecular identification based on coat protein sequences of the Barley yellow dwarf virus from Brazil

Yellow dwarf disease, one of the most important diseases of cereal crops worldwide, is caused by virus species belonging to the Luteoviridae family. Forty-two virus isolates obtained from oat (Avena sativa L.), wheat (Triticum aestivum L.), barley (Hordeum vulgare L.), corn (Zea mays L.), and ryegrass (Lolium multiflorum Lam.) collected between 2007 and 2008 from winter cereal crop regions in southern Brazil were screened by polymerase chain reaction (PCR) with primers designed on ORF 3 (coat protein - CP) for the presence of Barley yellow dwarf virus and Cereal yellow dwarf virus (B/CYDV). PCR products of expected size (~357 bp) for subgroup II and (~831 bp) for subgroup I were obtained for three and 39 samples, respectively. These products were cloned and sequenced. The subgroup II 3' partial CP amino acid deduced sequences were identified as BYDV-RMV (92 - 93 % of identity with "Illinois" Z14123 isolate). The complete CP amino acid deduced sequences of subgroup I isolates were confirmed as BYDV-PAV (94 - 99 % of identity) and established a very homogeneous group (identity higher than 99 %). These results support the prevalence of BYDV-PAV in southern Brazil as previously diagnosed by Enzyme-Linked Immunosorbent Assay (ELISA) and suggest that this population is very homogeneous. To our knowledge, this is the first report of BYDV-RMV in Brazil and the first genetic diversity study on B/CYDV in South America.

Molecular identification based on coat protein sequences of the Barley yellow dwarf virus from Brazil

Yellow dwarf disease, one of the most important diseases of cereal crops worldwide, is caused by virus species belonging to the Luteoviridae family. Forty-two virus isolates obtained from oat (Avena sativa L.), wheat (Triticum aestivum L.), barley (Hordeum vulgare L.), corn (Zea mays L.), and ryegrass (Lolium multiflorum Lam.) collected between 2007 and 2008 from winter cereal crop regions in southern Brazil were screened by polymerase chain reaction (PCR) with primers designed on ORF 3 (coat protein - CP) for the presence of Barley yellow dwarf virus and Cereal yellow dwarf virus (B/CYDV). PCR products of expected size (~357 bp) for subgroup II and (~831 bp) for subgroup I were obtained for three and 39 samples, respectively. These products were cloned and sequenced. The subgroup II 3' partial CP amino acid deduced sequences were identified as BYDV-RMV (92 - 93 % of identity with "Illinois" Z14123 isolate). The complete CP amino acid deduced sequences of subgroup I isolates were confirmed as BYDV-PAV (94 - 99 % of identity) and established a very homogeneous group (identity higher than 99 %). These results support the prevalence of BYDV-PAV in southern Brazil as previously diagnosed by Enzyme-Linked Immunosorbent Assay (ELISA) and suggest that this population is very homogeneous. To our knowledge, this is the first report of BYDV-RMV in Brazil and the first genetic diversity study on B/CYDV in South America.