Detalhe da pesquisa
1.
The Effect of Supplementing Tea Polyphenols in Diet of Laying Hens on Yolk Cholesterol Content and Production Performance
R. bras. Ci. avíc.;
23(2): eRBCA-2020-1356, 2021. tab
Artigo
em Inglês
| VETINDEX
| ID: vti-30479
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Texto completo2.
Expression Pattern of Sulf1 and Sulf2 in Chicken Tissues and Characterization of Their Expression During Different Periods in Skeletal Muscle Satellite Cells
R. bras. Ci. avíc.;
22(3): eRBCA-2019-1165, out. 2020. ilus, graf, tab
Artigo
em Inglês
| VETINDEX
| ID: vti-761963