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1.

Contents of constituents and antioxidant activity of seed and pulp extracts of Annona coriacea and Annona sylvatica / Conteúdo de constituintes e atividade antioxidante de extratos de semente e polpa de Annona coriacea e Annona sylvatica

Benites, R S R; Formagio, A S N; Argandoña, E J S; Volobuff, C R F; Trevizan, L N F; Vieira, M C; Silva, M S.

Braz. J. Biol.; 75(3): 685-691, Aug. 2015. tab

Artigo em Inglês | VETINDEX | ID: vti-341476

2.

Effect of different dietary concentrations of Amino Acids on the performance of two different Broiler Strains

Ebling, PD; Ribeiro, AML; Trevizan, L; Silva, ICM da; Kessler, A de M; Rubin, LL.

R. bras. Ci. avíc.; 15(4)2013.

Artigo em Inglês | VETINDEX | ID: vti-759632

3.

Effect of different dietary concentrations of Amino Acids on the performance of two different Broiler Strains

Ebling, P D; Ribeiro, A M L; Trevizan, L; da Silva, I C M; Kessler, A de M; Rubin, L L.

R. bras. Ci. avíc.; 15(4): 339-346, Dec. 2013. tab

Artigo em Inglês | VETINDEX | ID: vti-29302

4.

Effect of different dietary concentrations of Amino Acids on the performance of two different Broiler Strains

Ebling, P D; Ribeiro, A M L; Trevizan, L; da Silva, I C M; Kessler, A de M; Rubin, L L.

Rev. bras. ciênc. avic; 15(4): 339-346, Dec. 2013. tab

Artigo em Inglês | VETINDEX | ID: biblio-1490024

5.

The impact of organic and inorganic selenium on the immune system of growing broilers submitted to immune stimulation and heat stress

da Silva, ICM; Ribeiro, AML; Canal, CW; Trevizan, L; Macagnan, M; Gonçalves, TA; Hlavac, NRC; de Almeida, LL; Pereira, RA.

R. bras. Ci. avíc.; 12(4)2010.

Artigo em Inglês | VETINDEX | ID: vti-717931

6.

The impact of organic and inorganic selenium on the immune system of growing broilers submitted to immune stimulation and heat stress

da Silva, ICM; Ribeiro, AML; Canal, CW; Trevizan, L; Macagnan, M; Gonçalves, TA; Hlavac, NRC; de Almeida, LL; Pereira, RA.

Rev. bras. ciênc. avic; 12(4)2010.

Artigo em Inglês | LILACS-Express | ID: biblio-1489924

7.

Influence of sulfur amino acid levels in diets of broiler chickens submitted to immune stress

Rubin, LL; Ribeiro, AML; Canal, CW; Silva, IC; Trevizan, L; Vogt, LK; Pereira, RA; Lacerda, L.

R. bras. Ci. avíc.; 9(1)2007.

Artigo em Inglês | VETINDEX | ID: vti-717781

8.

Influence of sulfur amino acid levels in diets of broiler chickens submitted to immune stress

Rubin, LL; Ribeiro, AML; Canal, CW; Silva, IC; Trevizan, L; Vogt, LK; Pereira, RA; Lacerda, L.

Rev. bras. ciênc. avic; 9(1)2007.

Artigo em Inglês | LILACS-Express | ID: biblio-1491144

9.

Effects of methionine and arginine dietary levels on the immunity of broiler chickens submitted to immunological stimuli

Rubin, LL; Canal, CW; Ribeiro, ALM; Kessler, A; Silva, I; Trevizan, L; Viola, T; Raber, M; Gonçalves, TA; Krás, R.

R. bras. Ci. avíc.; 9(4)2007.

Artigo em Inglês | VETINDEX | ID: vti-717811

10.

Effects of methionine and arginine dietary levels on the immunity of broiler chickens submitted to immunological stimuli

Rubin, LL; Canal, CW; Ribeiro, ALM; Kessler, A; Silva, I; Trevizan, L; Viola, T; Raber, M; Gonçalves, TA; Krás, R.

Rev. bras. ciênc. avic; 9(4)2007.

Artigo em Inglês | LILACS-Express | ID: biblio-1491177

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Contents of constituents and antioxidant activity of seed and pulp extracts of Annona coriacea and Annona sylvatica / Conteúdo de constituintes e atividade antioxidante de extratos de semente e polpa de Annona coriacea e Annona sylvatica

Effect of different dietary concentrations of Amino Acids on the performance of two different Broiler Strains

Effect of different dietary concentrations of Amino Acids on the performance of two different Broiler Strains

Effect of different dietary concentrations of Amino Acids on the performance of two different Broiler Strains

The impact of organic and inorganic selenium on the immune system of growing broilers submitted to immune stimulation and heat stress

The impact of organic and inorganic selenium on the immune system of growing broilers submitted to immune stimulation and heat stress

Influence of sulfur amino acid levels in diets of broiler chickens submitted to immune stress

Influence of sulfur amino acid levels in diets of broiler chickens submitted to immune stress

Effects of methionine and arginine dietary levels on the immunity of broiler chickens submitted to immunological stimuli

Effects of methionine and arginine dietary levels on the immunity of broiler chickens submitted to immunological stimuli