Resumo
Dose-dependent positive effects on hatchability and hatchling weight have been attributed to ascorbic acid (AA) when eggs were submitted or not to intermittent heat stress during incubation. Fertile breeder (Cobb(r)) eggs were used to determine if the pre-incubation injection of AA in ovo affects the incubation and hatchling quality of egg incubated under thermoneutral or intermittent heat stress conditions. Eggs were not injected or injected with 0, 2,4, or 6% AA/100µL water and incubated at continuous thermoneutral (37.5ºC) or hot (39.0ºC) temperature. Eggshell temperature (EST) increased in the second half of the incubation period in all experimental groups. The EST of non-injected eggs and of those injected with water was higher when incubated at 39°C than at 37.5°C, but EST was not different among eggs injected with AA. Egg mass loss and eggshell conductance were higher in the eggs incubated at 39°C than at 37.5°C.Hatchability was lower in the eggs injected with AA. Liver and yolk sac weights were higher, whereas heart and liver weights were lower in hatchlings from eggs incubated at 39°C; however, hatchling weight was not affected by incubation temperature. The results showed that AA doses affected egg conductive heat loss and hatchability, and that they did not minimize the effects of high incubation temperature on liver and heart development.(AU)
Assuntos
Animais , Casca de Ovo/anormalidades , Casca de Ovo/crescimento & desenvolvimento , Ácido Ascórbico/efeitos adversos , Ácido Ascórbico/análise , Galinhas/fisiologiaResumo
Dose-dependent positive effects on hatchability and hatchling weight have been attributed to ascorbic acid (AA) when eggs were submitted or not to intermittent heat stress during incubation. Fertile breeder (Cobb(r)) eggs were used to determine if the pre-incubation injection of AA in ovo affects the incubation and hatchling quality of egg incubated under thermoneutral or intermittent heat stress conditions. Eggs were not injected or injected with 0, 2,4, or 6% AA/100µL water and incubated at continuous thermoneutral (37.5ºC) or hot (39.0ºC) temperature. Eggshell temperature (EST) increased in the second half of the incubation period in all experimental groups. The EST of non-injected eggs and of those injected with water was higher when incubated at 39°C than at 37.5°C, but EST was not different among eggs injected with AA. Egg mass loss and eggshell conductance were higher in the eggs incubated at 39°C than at 37.5°C.Hatchability was lower in the eggs injected with AA. Liver and yolk sac weights were higher, whereas heart and liver weights were lower in hatchlings from eggs incubated at 39°C; however, hatchling weight was not affected by incubation temperature. The results showed that AA doses affected egg conductive heat loss and hatchability, and that they did not minimize the effects of high incubation temperature on liver and heart development.
Assuntos
Animais , Casca de Ovo/anormalidades , Casca de Ovo/crescimento & desenvolvimento , Ácido Ascórbico/análise , Ácido Ascórbico/efeitos adversos , Galinhas/fisiologiaResumo
Storing hatchable eggs is a common practice in commercial hatcheries. However, storage time may negative effects on several performance parameters. An experiment was carried out to evaluate inverting egg position during storage of eggs laid by young and old layer breeders. Fertile eggs of 32 and 58-week-old breeders were stored for seven, 14, and 21 days at 18ºC ± 2ºC and 80% ± 10% relative humidity (RU). The following parameters were evaluated: egg weight loss, hatchability and hatchling weight, and embryodiagnosis results. Eggs stored with the small end up lost less weight during storage compared with the control eggs. Storing eggs for 14 days with the small end up reduced early embryo mortality, improving hatchability. In addition, hatchling weight increased. These results show that the detrimental effects of long storage periods may be alleviated when eggs are stored with the small end up to 14 days of storage.(AU)
Assuntos
Animais , Embrião de Galinha/fisiologia , Ovos/análise , Incubadoras/veterinária , GalinhasResumo
Storing hatchable eggs is a common practice in commercial hatcheries. However, storage time may negative effects on several performance parameters. An experiment was carried out to evaluate inverting egg position during storage of eggs laid by young and old layer breeders. Fertile eggs of 32 and 58-week-old breeders were stored for seven, 14, and 21 days at 18ºC ± 2ºC and 80% ± 10% relative humidity (RU). The following parameters were evaluated: egg weight loss, hatchability and hatchling weight, and embryodiagnosis results. Eggs stored with the small end up lost less weight during storage compared with the control eggs. Storing eggs for 14 days with the small end up reduced early embryo mortality, improving hatchability. In addition, hatchling weight increased. These results show that the detrimental effects of long storage periods may be alleviated when eggs are stored with the small end up to 14 days of storage.
Resumo
Zooplankton is able to respond promptly to environmental changes, producing resting forms in order to maintain populations when the conditions become unfavorable. The hatchling of the resting eggs was assessed in environments from the upper Paraná river floodplain, during the limnophase of 2008. We predicted that a higher production of these eggs and individuals' hatchling are observed at isolated lakes, during dried period. Sediment samples were obtained with a corer sampler. The resting eggs were sorted and kept in filtered water from the same environment, in the laboratory. We recorded the occurrence of 378 resting eggs, of which 122 individuals hatched (70 cladocerans and 52 rotifers). The highest number of hatchlings was verified for the isolated lakes (84 individuals), as well the shorter time for hatchling (2 days). The hatchlings occurred mainly in September, when we registered the lowest hydrologic level of Paraná river (2.40 m). Grimaldina brazzai presented the longest time for hatchling, 44 days; and Brachionus dolabratus and B. falcatus, the shortest time, 2 days. This result suggests that the longer residence time of the water, which did not allow a renewal of food resources and limnological conditions of the environment, caused a higher stress in the zooplankton.
O zooplâncton é capaz de responder prontamente às mudanças das condições ambientais produzindo formas de resistência, a fim de manter as populações quando essas condições se tornam desfavoráveis. A eclosão dos ovos resistência foi avaliada em diferentes ambientes da planície de inundação do alto rio Paraná, no período de limnofase em 2008. Foi pressuposto que ocorre uma maior produção desses ovos e de eclosões dos indivíduos nas lagoas fechadas, no período mais seco. As amostras do sedimento foram obtidas com um amostrador do tipo "corer". Os ovos de resistência foram triados e mantidos na própria água do ambiente filtrada, em temperatura ambiente. Foram triados 378 ovos de resistência, dos quais eclodiram 122 indivíduos (70 cladóceros e 52 rotíferos). Uma maior eclosão (91 indivíduos), e em um menor tempo (2 dias), foram observados nas lagoas fechadas. As eclosões ocorreram principalmente em setembro, quando o nível hidrológico do rio Paraná foi menor (2,40 m). Grimaldina brazzai apresentou o maior tempo de eclosão, 44 dias; e Brachionus dolabratus e B. falcatus, o menor tempo, 2 dias. Esse resultado sugere que o elevado tempo de residência da água, que não propiciou uma renovação dos recursos alimentares e das condições limnológicas no ambiente, foi o fator de estresse para o zooplâncton.
Assuntos
Animais , Zooplâncton , OvosResumo
The beaches of Espírito Santo encompass the most important nesting sites of the loggerhead sea turtle, Caretta caretta (Linnaeus, 1758), in the South Atlantic Ocean. Previous research has shown that, unlike other nesting sites in Brazil, Espírito Santo harbors a large percentage of male individuals, which play an important role in maintaining the equilibrium of C. caretta populations in the South Atlantic. During the 2006/2007 reproductive season, four beaches presenting considerable geologic differences were monitored. The sedimentary features of the nesting sites (mineral composition, albedo, and grain size), nesting dates, and clutch sizes were correlated with hatching success and incubation duration. Results show that hatching success is mostly affected by clutch size _ and to a lesser extent, by grain size and albedo. Incubation duration is more sensitive to the characteristics of the nesting site, being affected by nesting date, clutch size, mineral composition, and grain size. However, results from one nesting site cannot be generalized or extended to other sites, because sediment properties are functions of the geological framework of the area and the interaction among environmental variables is far too complex. Our results reveal the importance of protecting areas with large geologic diversity, since sedimentary characteristics may affect incubation duration and embryo survival. Our findings are important in the scope of management activities, as nest transfer may alter nest microenvironment, impacting incubation duration and hatching success.
Resumo
The beaches of Espírito Santo encompass the most important nesting sites of the loggerhead sea turtle, Caretta caretta (Linnaeus, 1758), in the South Atlantic Ocean. Previous research has shown that, unlike other nesting sites in Brazil, Espírito Santo harbors a large percentage of male individuals, which play an important role in maintaining the equilibrium of C. caretta populations in the South Atlantic. During the 2006/2007 reproductive season, four beaches presenting considerable geologic differences were monitored. The sedimentary features of the nesting sites (mineral composition, albedo, and grain size), nesting dates, and clutch sizes were correlated with hatching success and incubation duration. Results show that hatching success is mostly affected by clutch size _ and to a lesser extent, by grain size and albedo. Incubation duration is more sensitive to the characteristics of the nesting site, being affected by nesting date, clutch size, mineral composition, and grain size. However, results from one nesting site cannot be generalized or extended to other sites, because sediment properties are functions of the geological framework of the area and the interaction among environmental variables is far too complex. Our results reveal the importance of protecting areas with large geologic diversity, since sedimentary characteristics may affect incubation duration and embryo survival. Our findings are important in the scope of management activities, as nest transfer may alter nest microenvironment, impacting incubation duration and hatching success.
Resumo
Two experiments were carried out to determine which factor influences weight at hatch of broiler chicks: breeder age or incubated egg weight. In Experiment 1, 2340 eggs produced by 29- and 55-week-old Ross® broiler breeders were incubated. The eggs selected for incubation weighed one standard deviation below and above average egg weight. In Experiment 2, 2160 eggs weighing 62 g produced by breeders of both ages were incubated. In both experiments, 50 additional eggs within the weight interval determined for each breeder age were weighed, broken, and their components were separated and weighed. At hatch, hatchlings were sexed and weighed, determining the average initial weight of the progeny of each breeder age. Data were analyzed using the Analyst program of SAS® software package. In Experiment 1, the weight difference between eggs produced by young and mature breeders was 10.92 g, and the component that mostly influenced this difference was the yolk (7.51 g heavier in mature breeders, compared with 4.23 g difference in albumen and 0.8 g in eggshell weights). Hatchling weight difference was 9.4 g higher in eggs from mature breeders. In Experiment 2, egg weight difference was only 0.74 g, but yolk weight was 4.59 g higher in the eggs of mature breeders. The results obtained in the present study indicate that hatchling weight is influenced by egg weight, and not by breeder age.
Resumo
Two experiments were carried out to determine which factor influences weight at hatch of broiler chicks: breeder age or incubated egg weight. In Experiment 1, 2340 eggs produced by 29- and 55-week-old Ross® broiler breeders were incubated. The eggs selected for incubation weighed one standard deviation below and above average egg weight. In Experiment 2, 2160 eggs weighing 62 g produced by breeders of both ages were incubated. In both experiments, 50 additional eggs within the weight interval determined for each breeder age were weighed, broken, and their components were separated and weighed. At hatch, hatchlings were sexed and weighed, determining the average initial weight of the progeny of each breeder age. Data were analyzed using the Analyst program of SAS® software package. In Experiment 1, the weight difference between eggs produced by young and mature breeders was 10.92 g, and the component that mostly influenced this difference was the yolk (7.51 g heavier in mature breeders, compared with 4.23 g difference in albumen and 0.8 g in eggshell weights). Hatchling weight difference was 9.4 g higher in eggs from mature breeders. In Experiment 2, egg weight difference was only 0.74 g, but yolk weight was 4.59 g higher in the eggs of mature breeders. The results obtained in the present study indicate that hatchling weight is influenced by egg weight, and not by breeder age.
Resumo
The beaches of Espírito Santo encompass the most important nesting sites of the loggerhead sea turtle, Caretta caretta (Linnaeus, 1758), in the South Atlantic Ocean. Previous research has shown that, unlike other nesting sites in Brazil, Espírito Santo harbors a large percentage of male individuals, which play an important role in maintaining the equilibrium of C. caretta populations in the South Atlantic. During the 2006/2007 reproductive season, four beaches presenting considerable geologic differences were monitored. The sedimentary features of the nesting sites (mineral composition, albedo, and grain size), nesting dates, and clutch sizes were correlated with hatching success and incubation duration. Results show that hatching success is mostly affected by clutch size _ and to a lesser extent, by grain size and albedo. Incubation duration is more sensitive to the characteristics of the nesting site, being affected by nesting date, clutch size, mineral composition, and grain size. However, results from one nesting site cannot be generalized or extended to other sites, because sediment properties are functions of the geological framework of the area and the interaction among environmental variables is far too complex. Our results reveal the importance of protecting areas with large geologic diversity, since sedimentary characteristics may affect incubation duration and embryo survival. Our findings are important in the scope of management activities, as nest transfer may alter nest microenvironment, impacting incubation duration and hatching success.
Resumo
Turtle species in which the sex determination is dependent of incubation temperature, the nest site and the laying moment will affect more than embryo sex determination. The influence of the laying site extends all over the embryonic development, affecting hatching weight and size. The time of the egg-laying will bring consequences to the nest thermal environment, as the temperature and humidity change throughout the year. The humidity will be decisive in gaseous and hydric exchanges between eggs and the environment, affecting yolk absorption and embryo growth. Floods and inundation are important factors related to nest loss in freshwater turtle species. Egg laying at the appropriated time makes a safe incubation possible, without the interference of nest inundation and subsequent embryo death. The nest predation varies according to the egg-laying site, type and abundance of predator and nest depth. The choice of areas in the middle of vegetation, where the predation rate is generally smaller, is not always the most used strategy by turtles, since this procedure can decrease the hatching success or provoke changes in sex ratio.
Para as espécies de tartaruga que apresentam a determinação sexual dependente da temperatura da incubação o local e o momento da desova, exercem influências que vão além da definição do sexo dos embriões. A influência do local da desova se estende a todo o desenvolvimento embrionário afetando o comportamento e o tamanho dos filhotes. O momento em que ocorre a desova trará conseqüências ao ambiente térmico dos ninhos à medida que a temperatura e a umidade variam ao longo do ano. A umidade será decisiva nas trocas hídricas e gasosas entre os ovos e o meio afetando a absorção do vitelo e o crescimento dos embriões. As cheias e os alagamentos são importantes fatores de perda de ninhos nas espécies de tartaruga de água doce. A desova no momento adequado possibilita uma incubação segura, sem a interferência de alagamentos dos ninhos e conseqüente morte dos embriões. A predação dos ninhos varia de acordo com o local da desova, o tipo e a abundância de predadores e a profundidade da câmara de ovos. A escolha de pontos de desova no interior da vegetação, onde a taxa de predação é geralmente menor, nem sempre é a estratégia mais frequentemente adotada pelas tartarugas, uma vez que esse procedimento pode levar a uma maior exposição das fêmeas aos predadores, à diminuição do sucesso da eclosão ou a alterações na razão sexual provocadas por diferenças na temperatura da incubação.