Resumo
The analysis of variance of the breed's influence on the milk yield in the farms has established that there is no difference between the milk yields of Ukrainian black-and-white dairy breed and Ukrainian red-and-white dairy breed. Influence of breed on milk yields was not significant (P>0.05). Therefore, an assessment of feeding technologies and development of a model for prediction of milk yield were carried out without taking into account the breeds. Average duration of working action, called "feed unloading from the shovel", amounts 6.82±0.43 s without weighing and 14.94±3.61 s with weighing during loading. The measure of influence of the feed unloading type on the duration of that working action η2=0.217 (P<0.001). Coefficient of correlation between number of forage in feed mixture and: total number of working actions of feeder in cycle of feed preparation amounted 0.58 (P<0.01); specific number of working actions of feeder for service 1 cow in cycles of preparing of feeds was 0.41 (P<0.05); expenses of forage loader for servicing 1 cow in cycles of forages loading equaled 0.60 (P<0.05). The mechanisms of influence of ergonomic components' characteristics of preparation, delivery and distribution of feeds on behavior, milk productivity, labor productivity and efficiency of different technological processes were found and formalized. The model of evaluation of expected milk yields at the farm on base of feeding technology characteristics was developed. The model includes the variables: method of feeding of different forms of forages (total mixed / mixed + separately / separately), number of forage types in ration and method of dosage. The model describes 83% of variation of milk yields significantly (P<0.01). Ceteris paribus, the farms, which apply feeding a total mixed rations ad libitum, are capable to get milk yields on 1581-2585 kg higher than farms, which realize feeding technology less rationally.
Assuntos
Feminino , Animais , Bovinos , Alimentos Preparados , Lactação/etnologia , Previsões , Ração Animal , Ração Animal/efeitos adversos , Eficiência , Tecnologia de AlimentosResumo
The analysis of variance of the breed's influence on the milk yield in the farms has established that there is no difference between the milk yields of Ukrainian black-and-white dairy breed and Ukrainian red-and-white dairy breed. Influence of breed on milk yields was not significant (P>0.05). Therefore, an assessment of feeding technologies and development of a model for prediction of milk yield were carried out without taking into account the breeds. Average duration of working action, called "feed unloading from the shovel", amounts 6.82±0.43 s without weighing and 14.94±3.61 s with weighing during loading. The measure of influence of the feed unloading type on the duration of that working action η2=0.217 (P<0.001). Coefficient of correlation between number of forage in feed mixture and: total number of working actions of feeder in cycle of feed preparation amounted 0.58 (P<0.01); specific number of working actions of feeder for service 1 cow in cycles of preparing of feeds was 0.41 (P<0.05); expenses of forage loader for servicing 1 cow in cycles of forages loading equaled 0.60 (P<0.05). The mechanisms of influence of ergonomic components' characteristics of preparation, delivery and distribution of feeds on behavior, milk productivity, labor productivity and efficiency of different technological processes were found and formalized. The model of evaluation of expected milk yields at the farm on base of feeding technology characteristics was developed. The model includes the variables: method of feeding of different forms of forages (total mixed / mixed + separately / separately), number of forage types in ration and method of dosage. The model describes 83% of variation of milk yields significantly (P<0.01). Ceteris paribus, the farms, which apply feeding a total mixed rations ad libitum, are capable to get milk yields on 1581-2585 kg higher than farms, which realize feeding technology less rationally.(AU)
Assuntos
Animais , Feminino , Bovinos , Lactação/etnologia , Ração Animal/efeitos adversos , Ração Animal , Alimentos Preparados , Previsões , Tecnologia de Alimentos , EficiênciaResumo
ABSTRACT: Apple yield estimation using a smartphone with image processing technology offers advantages such as low cost, quick access and simple operation. This article proposes distribution framework consisting of the acquisition of fruit tree images, yield prediction in smarphone client, data processing and model calculation in server client for estimating the potential fruit yield. An image processing method was designed including the core steps of image segmentation with R/B value combined with V value and circle-fitting using curvature analysis. This method enabled four parameters to be obtained, namely, total identified pixel area (TP), fitting circle amount (FC), average radius of the fitting circle (RC) and small polygon pixel area (SP). A individual tree yield estimation model on an ANN (Artificial Neural Network) was developed with three layers, four input parameters, 14 hidden neurons, and one output parameter. The system was used on an experimental Fuji apple (Malus domestica Borkh. cv. Red Fuji) orchard. Twenty-six tree samples were selected from a total of 80 trees according to the multiples of the number three for the establishment model, whereby 21 groups of data were trained and 5 groups o data were validated. The R2 value for the training datasets was 0.996 and the relative root mean squared error (RRMSE) value 0.063. The RRMSE value for the validation dataset was 0.284 Furthermore, a yield map with 80 apple trees was generated, and the space distribution o the yield was identified. It provided appreciable decision support for site-specific management.
Resumo
ABSTRACT: Apple yield estimation using a smartphone with image processing technology offers advantages such as low cost, quick access and simple operation. This article proposes distribution framework consisting of the acquisition of fruit tree images, yield prediction in smarphone client, data processing and model calculation in server client for estimating the potential fruit yield. An image processing method was designed including the core steps of image segmentation with R/B value combined with V value and circle-fitting using curvature analysis. This method enabled four parameters to be obtained, namely, total identified pixel area (TP), fitting circle amount (FC), average radius of the fitting circle (RC) and small polygon pixel area (SP). A individual tree yield estimation model on an ANN (Artificial Neural Network) was developed with three layers, four input parameters, 14 hidden neurons, and one output parameter. The system was used on an experimental Fuji apple (Malus domestica Borkh. cv. Red Fuji) orchard. Twenty-six tree samples were selected from a total of 80 trees according to the multiples of the number three for the establishment model, whereby 21 groups of data were trained and 5 groups o data were validated. The R2 value for the training datasets was 0.996 and the relative root mean squared error (RRMSE) value 0.063. The RRMSE value for the validation dataset was 0.284 Furthermore, a yield map with 80 apple trees was generated, and the space distribution o the yield was identified. It provided appreciable decision support for site-specific management.
Resumo
Apple yield estimation using a smartphone with image processing technology offers advantages such as low cost, quick access and simple operation. This article proposes distribution framework consisting of the acquisition of fruit tree images, yield prediction in smarphone client, data processing and model calculation in server client for estimating the potential fruit yield. An image processing method was designed including the core steps of image segmentation with R/B value combined with V value and circle-fitting using curvature analysis. This method enabled four parameters to be obtained, namely, total identified pixel area (TP), fitting circle amount (FC), average radius of the fitting circle (RC) and small polygon pixel area (SP). A individual tree yield estimation model on an ANN (Artificial Neural Network) was developed with three layers, four input parameters, 14 hidden neurons, and one output parameter. The system was used on an experimental Fuji apple (Malus domestica Borkh. cv. Red Fuji) orchard. Twenty-six tree samples were selected from a total of 80 trees according to the multiples of the number three for the establishment model, whereby 21 groups of data were trained and 5 groups o data were validated. The R2 value for the training datasets was 0.996 and the relative root mean squared error (RRMSE) value 0.063. The RRMSE value for the validation dataset was 0.284 Furthermore, a yield map with 80 apple trees was generated, and the space distribution o the yield was identified. It provided appreciable decision support for site-specific management.(AU)
Assuntos
Malus/crescimento & desenvolvimento , Aplicativos Móveis , Redes Neurais de Computação , Previsões/métodos , 24444Resumo
Abstract Rice is a widely consumed staple food for a large part of the worlds human population. Approximately 90% of the worlds rice is grown in Asian continent and constitutes a staple food for 2.7 billion people worldwide. Bacterial leaf blight (BLB) caused by Xanthomonas oryzae pv. oryzae is one of the devastating diseases of rice. A field experiment was conducted during the year 2016 and 2017 to investigate the influence of different meteorological parameters on BLB development as well as the computation of a predictive model to forecast the disease well ahead of its appearance in the field. The seasonal dataset of disease incidence and environmental factors was used to assess five rice varieties/ cultivars (Basmati-2000, KSK-434, KSK-133, Super Basmati, and IRRI-9). The accumulated effect of two year environmental data; maximum and minimum temperature, relative humidity, wind speed, and rainfall, was studied and correlated with disease incidence. Average temperature (maximum & minimum) showed a negative significant correlation with BLB disease and all other variables; relative humidity, rainfall, and wind speed had a positive correlation with BLB disease development on individual varieties. Stepwise regression analysis was performed to indicate potentially useful predictor variables and to rule out incompetent parameters. Environmental data from the growing seasons of July to October 2016 and 2017 revealed that, with the exception of the lowest temperature, all environmental factors contributed to disease development throughout the cropping season. A disease prediction multiple regression model was developed based on two-year data (Y = 214.3-3.691 Max T-0.508 Min T + 0.767 RH + 2.521 RF + 5.740 WS), which explained 95% variability. This disease prediction model will not only help farmers in early detection and timely management of bacterial leaf blight disease of rice but may also help reduce input costs and improve product quality and quantity. The model will be both farmer and environmentally friendly.
Resumo O arroz é um alimento básico amplamente consumido por grande parte da população humana mundial. Aproximadamente 90% do arroz do mundo é cultivado no continente asiático e constitui um alimento básico para 2,7 bilhões de pessoas em todo o mundo. O crestamento bacteriano das folhas (BLB) causado por Xanthomonas oryzae pv. oryzae é uma das doenças devastadoras do arroz. Um experimento de campo foi realizado durante os anos de 2016 e 2017 para investigar a influência de diferentes parâmetros meteorológicos no desenvolvimento do BLB, bem como o cálculo de um modelo preditivo para prever a doença bem antes de seu aparecimento em campo. O conjunto de dados sazonais de incidência de doenças e fatores ambientais foi usado para avaliar cinco variedades/cultivares de arroz (Basmati-2000, KSK-434, KSK-133, Super Basmati e IRRI-9). O efeito acumulado de dados ambientais de dois anos; temperatura máxima e mínima, umidade relativa do ar, velocidade do vento e precipitação pluviométrica foram estudados e correlacionados com a incidência da doença. A temperatura média (máxima e mínima) apresentou correlação significativa negativa com a doença BLB e todas as outras variáveis; umidade relativa, precipitação e velocidade do vento tiveram uma correlação positiva com o desenvolvimento da doença BLB em variedades individuais. A análise de regressão stepwise foi realizada para indicar variáveis preditoras potencialmente úteis e para descartar parâmetros incompetentes. Os dados ambientais das safras de julho a outubro de 2016 e 2017 revelaram que, com exceção da temperatura mais baixa, todos os fatores ambientais contribuíram para o desenvolvimento da doença ao longo da safra. Um modelo de regressão múltipla de previsão de doença foi desenvolvido com base em dados de dois anos (Y = 214,3-3,691 Max T-0,508 Min T + 0,767 RH + 2,521 RF + 5,740 WS), que explicou 95% de variabilidade. Este modelo de previsão de doenças não só ajudará os agricultores na detecção precoce e gestão atempada da doença bacteriana das folhas do arroz, mas também pode ajudar a reduzir os custos de insumos e melhorar a qualidade e a quantidade do produto. O modelo será agricultor e ambientalmente amigável.
Resumo
Rice is a widely consumed staple food for a large part of the world's human population. Approximately 90% of the world's rice is grown in Asian continent and constitutes a staple food for 2.7 billion people worldwide. Bacterial leaf blight (BLB) caused by Xanthomonas oryzae pv. oryzae is one of the devastating diseases of rice. A field experiment was conducted during the year 2016 and 2017 to investigate the influence of different meteorological parameters on BLB development as well as the computation of a predictive model to forecast the disease well ahead of its appearance in the field. The seasonal dataset of disease incidence and environmental factors was used to assess five rice varieties/ cultivars (Basmati-2000, KSK-434, KSK-133, Super Basmati, and IRRI-9). The accumulated effect of two year environmental data; maximum and minimum temperature, relative humidity, wind speed, and rainfall, was studied and correlated with disease incidence. Average temperature (maximum & minimum) showed a negative significant correlation with BLB disease and all other variables; relative humidity, rainfall, and wind speed had a positive correlation with BLB disease development on individual varieties. Stepwise regression analysis was performed to indicate potentially useful predictor variables and to rule out incompetent parameters. Environmental data from the growing seasons of July to October 2016 and 2017 revealed that, with the exception of the lowest temperature, all environmental factors contributed to disease development throughout the cropping season. A disease prediction multiple regression model was developed based on two-year data (Y = 214.3-3.691 Max T-0.508 Min T + 0.767 RH + 2.521 RF + 5.740 WS), which explained 95% variability. This disease prediction model will not only help farmers in early detection and timely management of bacterial leaf blight disease of rice but may also help reduce input costs and improve product quality and quantity. The model will be both farmer and environmentally friendly.
O arroz é um alimento básico amplamente consumido por grande parte da população humana mundial. Aproximadamente 90% do arroz do mundo é cultivado no continente asiático e constitui um alimento básico para 2,7 bilhões de pessoas em todo o mundo. O crestamento bacteriano das folhas (BLB) causado por Xanthomonas oryzae pv. oryzae é uma das doenças devastadoras do arroz. Um experimento de campo foi realizado durante os anos de 2016 e 2017 para investigar a influência de diferentes parâmetros meteorológicos no desenvolvimento do BLB, bem como o cálculo de um modelo preditivo para prever a doença bem antes de seu aparecimento em campo. O conjunto de dados sazonais de incidência de doenças e fatores ambientais foi usado para avaliar cinco variedades/cultivares de arroz (Basmati-2000, KSK-434, KSK-133, Super Basmati e IRRI-9). O efeito acumulado de dados ambientais de dois anos; temperatura máxima e mínima, umidade relativa do ar, velocidade do vento e precipitação pluviométrica foram estudados e correlacionados com a incidência da doença. A temperatura média (máxima e mínima) apresentou correlação significativa negativa com a doença BLB e todas as outras variáveis; umidade relativa, precipitação e velocidade do vento tiveram uma correlação positiva com o desenvolvimento da doença BLB em variedades individuais. A análise de regressão stepwise foi realizada para indicar variáveis preditoras potencialmente úteis e para descartar parâmetros incompetentes. Os dados ambientais das safras de julho a outubro de 2016 e 2017 revelaram que, com exceção da temperatura mais baixa, todos os fatores ambientais contribuíram para o desenvolvimento da doença ao longo da safra. Um modelo de regressão múltipla de previsão de doença foi desenvolvido com base em dados de dois anos (Y = 214,3-3,691 Max T-0,508 Min T + 0,767 RH + 2,521 RF + 5,740 WS), que explicou 95% de variabilidade. Este modelo de previsão de doenças não só ajudará os agricultores na detecção precoce e gestão atempada da doença bacteriana das folhas do arroz, mas também pode ajudar a reduzir os custos de insumos e melhorar a qualidade e a quantidade do produto. O modelo será agricultor e ambientalmente amigável.