Impact of reference diet composition on apparent digestibility coefficients of two protein-rich ingredients in Nile tilapia

Protein quality is related to amino acid composition and digestibility. Accurate evaluation of apparent digestibility coefficients (ADCs) of nutrients in commonly used feedstuffs is paramount for formulating efficient aquafeed. ADCs of soybean meal (SBM) and poultry by-product meal (PBM) were evaluated using reference diets formulated with two types of ingredients (semi-purified [SP] and practical [P]) for juvenile Nile tilapia ( Oreochromis niloticus, Linnaeus) of the GIFT strain. Groups of 20 juveniles (65.05 ± 12.37 g) were fed twice a day to apparent satiety with one of the four experimental diets (SBM-SP, SBM-P, PBM-SP, and PBM-P) in quadruplicate for 30 days. After the last feeding, feces were collected by siphoning hourly and the ADCs of dry matter, protein, and amino acids (AAs) were calculated. Nile tilapia exhibited a high capacity to digest SBM and PBM, with most ADCs exceeding 90 %. The type of reference diet affected the ADCs of protein and AAs on the test ingredients, with the SP reference diet providing the highest ADC, mainly in SBM. Digestibility data generated with a P-type reference diet demonstrated more practical relevance than those generated with an SP-type reference diet. They can be applied in digestibility studies for Nile tilapia.(AU)

Emulsifier in Diets with Different Alternative Lipid Sources: Effects on the Health of Japanese Quails

The present research aims to evaluate the inclusion of an emulsifying additive based on mono- and diglycerides of fatty acids in diets with different lipid sources, studying its effects on duodenum histology, biometry of the digestive and reproductive tract, and blood biochemical profile of Japanese quails. The study was carried out in the experimental aviary of the Federal University of Grande Dourados, Mato Grosso do Sul, Brazil. The experimental design was completely randomized, with diets in a 3x2 factorial design with three different lipid sources (soybean oil, poultry fat, and beef tallow), either supplemented or not with an emulsifier. The birds that received a diet composed of poultry fat and an emulsifying additive had a larger gizzard. Animals that received a diet containing an emulsifier, regardless of the lipid source, had greater heart weight. The duodenum of animals that received bovine tallow in their diet showed a greater height and villus:crypt ratio. Biochemical parameters were not affected by either the lipid source or the inclusion of emulsifier in quail diets. The biochemical blood profile of birds in treatments did not show significant changes among all diets used. The use of soybean oil, bovine tallow, and poultry fat with or without the inclusion of an emulsifier does not show changes in the health and development of the quails' organs, which also indicates that the health of Japanese quails in the laying phase is kept in good standards.(AU)

Drying of soybean seeds and effect on protein quality and oil extraction efficiency by extruding-expelling process

Soybean seeds (Glycine max) were dried under real scale conditions to different final moisture content (m.c.) (9.1, 9.7, 10.9 %, and control with 16.2 %) and processed through extruding-expelling. Results indicated that soybean seed m.c. affected the composition of the soybean expeller and, thus, the oil extraction efficiency (OEE), which increased as the seed m.c. decreased. A polynomic model was proposed for predicting OEE as a function of soybean m.c., indicating that drying soybean to 10 % resulted in an OEE of approximately 65 %. A thin layer drying experiment of soybean seeds indicated that the protein dispersibility index (PDI) was not affected as regards drying air temperatures up to approximately 69 °C, and a bi-linear model with a non-pre-established break point was fitted. The real scale drying treatment in a rack type dryer (mixed flow) did not show any effect (p > 0.05) on the PDI at 80 °C, while at 115 °C a reduction (p < 0.05) was observed (PDI reduction was 0.8 and 2.1 percentage points, respectively).(AU)

Influence of adjuvants added to teflubenzuron spray on resistant and susceptible strains of the soybean looper Chrysodeixis includens (Lepidoptera: Noctuidae) / Influência da adição de adjuvantes à calda de pulverização de teflubenzuron em linhagens resistentes e suscetíveis da lagarta falsa-medideira Chrysodeixis includens em soja (Lepidoptera: Noctuidae)

ABSTRACT: The soybean looper (SBL), Chrysodeixis includens (Walker, [1858]) (Lepidoptera: Noctuidae), is a soybean and cotton pest in South America countries. Field-evolved resistance of SBL to inhibitors of chitin biosynthesis has been reported in Brazil; however, this mode of action is still widely used against SBL. On this basis, we conducted laboratory bioassays to investigate if adjuvants (Nimbus®, TA 35®, Break-Thru® S 240, and Rizospray Extremo®) added to the teflubenzuron spray increase the mortality of SBL strains (resistant, heterozygous, and susceptible to chitin biosynthesis inhibitors). Using chromatography analysis, we also evaluated the amount of teflubenzuron on soybean leaves when applied alone or in combination with adjuvants. In laboratory bioassays, the biological activity of teflubenzuron increased against the susceptible SBL strain when adjuvants were added. In contrast, no relevant effects of adjuvants added to the teflubenzuron spray against heterozygous and resistant SBL larvae were detected. In leaf bioassays, even leaves from the upper third part of the plants containing a significantly higher amount of teflubenzuron (3.4 mg/kg vs 1.7 and 0.6 mg/kg); the mortality of SBL strains was similar when teflubenzuron was applied alone or in mixture with adjuvants. Our findings indicated that adjuvants added to teflubenzuron spray do not provide a substantial increase in the mortality of SBL strains resistant to chitin biosynthesis inhibitors. Therefore, it is necessary to reduce the use of this mode-of-action insecticide against SBL and to give preference to other insecticides or control tactic.

RESUMO: A lagarta falsa-medideira, Chrysodeixis includens (Walker, [1858]) (Lepidoptera: Noctuidae), é uma praga da soja e do algodão nos países da América do Sul. A resistência de C. includens a inibidores da biossíntese de quitina tem sido relatada no Brasil. Entretanto, esse modo de ação ainda é amplamente utilizado para controle de C. includens. Com base nisso, conduzimos bioensaios em laboratório para investigar se adjuvantes (Nimbus®, TA 35®, Break-Thru® S 240 e Rizospray Extremo®) adicionados à calda inseticida de teflubenzuron aumentam a mortalidade de linhagens de C. includens (resistentes, heterozigotos e suscetíveis a inibidores da biossíntese de quitina). Usando análise cromatográfica, também avaliamos a quantidade de teflubenzuron em folhas de soja quando aplicado isolado ou em combinação com adjuvantes. Em bioensaios de laboratório, a atividade biológica do teflubenzuron aumentou para a linhagem suscetível quando os adjuvantes foram adicionados à calda inseticida. Em contraste, nenhum efeito relevante de adjuvantes adicionados ao teflubenzuron foi detectado para os heterozigotos e resistentes. Em bioensaios de folhas, mesmo naquelas do terço superior das plantas, as quais apresentaram uma maior deposição de teflubenzuron (3,4 mg/kg vs 1,7 e 0,6 mg/kg); a mortalidade das linhagens de C. includens foi semelhante quando o teflubenzuron foi aplicado isolado ou com adjuvantes. Nossos resultados indicam que os adjuvantes adicionados ao teflubenzuron não fornecem um aumento substancial na mortalidade de linhagens de C. includens resistentes aos inibidores da biossíntese de quitina. Portanto, é necessário reduzir o uso desse modo de ação para o manejo de C. includens e dar preferência a outros inseticidas ou tática de controle.

Enzymatic hydrolysis of lignocellulosic residues and bromatological characterization for animal feed / Hidrólise enzimática de resíduos lignocelulósicos e caracterização bromatológica para ração animal

ABSTRACT: This study evaluated the action of commercial and non-commercial cellulases and pectinases in the hydrolysis of soybean hulls (SH) and corn stover and cobs (CSC), the effect of temperature and agitation on the lignocellulosic substrate hydrolysis and the bromatological characteristics of hydrolyzed substrates. The effect of pretreatment on the hydrolysis of lignocellulosic residues and bromatological analysis were also evaluated. The highest hydrolytic activity occurred at 300 rpm for SH (47.95 and 51.43% for cellulase and pectinase, respectively) and at 350 rpm for CSC (26.05 and 9.23% for cellulase and pectinase, respectively). Non-commercial enzymes achieved 7.26-30% of the amount of hydrolysis obtained with commercial enzymes, on the same substrates. Pretreatment with 7.5% of NaOH and a particle size of the substrate of 0.5 mm significantly increased the hydrolysis of SH and CSC for both enzymes. The bromatological characteristics showed that soybean hulls hydrolyzed with both commercial cellulase and pectinase have potential for large-scale use in animal feed production.

RESUMO: Foram avaliadas a ação de celulases e pectinases comerciais e não comerciais na hidrólise de casca de soja (CS) e palha e espigas de milho (PEM), o efeito da temperatura e da agitação na hidrólise do substrato lignocelulósico e as características bromatológicas dos substratos hidrolisados. O efeito do pré-tratamento na hidrólise de resíduos lignocelulósicos e a análise bromatológica também foram avaliados. A maior atividade hidrolítica ocorreu a 300 rpm para CS (47,95 e 51,43% para celulase e pectinase, respectivamente) e a 350 rpm para PEM (26,05 e 9,23% para celulase e pectinase, respectivamente). As enzimas não comerciais atingiram 7,26-30% da quantidade de hidrólise obtida com as enzimas comerciais, nos mesmos substratos. O pré-tratamento com 7,5% de NaOH e um tamanho de partícula do substrato de 0,5 mm aumentou significativamente a hidrólise de CS e PEM para ambas as enzimas. As características bromatológicas mostraram que a casca de soja hidrolisada com celulase e pectinase comercial tem potencial para uso em larga escala na produção de ração animal.

Influence of adjuvants added to teflubenzuron spray on resistant and susceptible strains of the soybean looper Chrysodeixis includens (Lepidoptera: Noctuidae) / Influência da adição de adjuvantes à calda de pulverização de teflubenzuron em linhagens resistentes e suscetíveis da lagarta falsa-medideira Chrysodeixis includens em soja (Lepidoptera: Noctuidae)

The soybean looper (SBL), Chrysodeixis includens (Walker, [1858]) (Lepidoptera: Noctuidae), is a soybean and cotton pest in South America countries. Field-evolved resistance of SBL to inhibitors of chitin biosynthesis has been reported in Brazil; however, this mode of action is still widely used against SBL. On this basis, we conducted laboratory bioassays to investigate if adjuvants (Nimbus®, TA 35®, Break-Thru® S 240, and Rizospray Extremo®) added to the teflubenzuron spray increase the mortality of SBL strains (resistant, heterozygous, and susceptible to chitin biosynthesis inhibitors). Using chromatography analysis, we also evaluated the amount of teflubenzuron on soybean leaves when applied alone or in combination with adjuvants. In laboratory bioassays, the biological activity of teflubenzuron increased against the susceptible SBL strain when adjuvants were added. In contrast, no relevant effects of adjuvants added to the teflubenzuron spray against heterozygous and resistant SBL larvae were detected. In leaf bioassays, even leaves from the upper third part of the plants containing a significantly higher amount of teflubenzuron (3.4 mg/kg vs 1.7 and 0.6 mg/kg); the mortality of SBL strains was similar when teflubenzuron was applied alone or in mixture with adjuvants. Our findings indicated that adjuvants added to teflubenzuron spray do not provide a substantial increase in the mortality of SBL strains resistant to chitin biosynthesis inhibitors. Therefore, it is necessary to reduce the use of this mode-ofaction insecticide against SBL and to give preference to other insecticides or control tactic.

A lagarta falsa-medideira, Chrysodeixis includens (Walker, [1858]) (Lepidoptera: Noctuidae), é uma praga da soja e do algodão nos países da América do Sul. A resistência de C. includens a inibidores da biossíntese de quitina tem sido relatada no Brasil. Entretanto, esse modo de ação ainda é amplamente utilizado para controle de C. includens. Com base nisso, conduzimos bioensaios em laboratório para investigar se adjuvantes (Nimbus®, TA 35®, Break-Thru® S 240 e Rizospray Extremo®) adicionados à calda inseticida de teflubenzuron aumentam a mortalidade de linhagens de C. includens (resistentes, heterozigotos e suscetíveis a inibidores da biossíntese de quitina). Usando análise cromatográfica, também avaliamos a quantidade de teflubenzuron em folhas de soja quando aplicado isolado ou em combinação com adjuvantes. Em bioensaios de laboratório, a atividade biológica do teflubenzuron aumentou para a linhagem suscetível quando os adjuvantes foram adicionados à calda inseticida. Em contraste, nenhum efeito relevante de adjuvantes adicionados ao teflubenzuron foi detectado para os heterozigotos e resistentes. Em bioensaios de folhas, mesmo naquelas do terço superior das plantas, as quais apresentaram uma maior deposição de teflubenzuron (3,4 mg/kg vs 1,7 e 0,6 mg/kg); a mortalidade das linhagens de C. includens foi semelhante quando o teflubenzuron foi aplicado isolado ou com adjuvantes. Nossos resultados indicam que os adjuvantes adicionados ao teflubenzuron não fornecem um aumento substancial na mortalidade de linhagens de C. includens resistentes aos inibidores da biossíntese de quitina. Portanto, é necessário reduzir o uso desse modo de ação para o manejo de C. includens e dar preferência a outros inseticidas ou tática de controle.

Quality of milk fat obtained from cows and buffaloes fed a diet supplemented with flaxseed or soybean oils

The experiment was carried out to evaluate the quality of anhydrous milk fat (AMF) of cows and buffaloes supplemented with flaxseed oil (FO), soybean oil (SO), or their mixture (FSO). Lactating crossbred cows and buffaloes were fed with control diet or with one of three supplements: 2% FO, 2% SO, and 2% FSO according to a double 4 x4 Latin Square Design. The diets with FO, SO, or FSO reduced saturated FA, mainly C4:0, C14:0 and C16:0, while increased the unsaturated FA C18:1 and C18:2 in milk from cows andbuffaloes. Cholesterol content decreased in cow's AMF while increased in buffalo's AMF when a diet supplemented with FO, SO, or FSO. The diet with SO or FSO increased the content of vitamin E in AMF obtained from cows (25.06 and 17.89 mg 100 g-1) and buffaloes (28.48 and 30.32 mg 100 g-1) compared with the control diet (11.02 and 15.68 mg 100 g-1), respectively, which correlated positively with scavenging activity for DPPH• (r2= 0.66) and ABTS•(r2= 0.67) radicals. Solid fat content (SFC) was high for cow's AMF, with 58.12-60.37% at 5°C compared to that of buffalo's AMF, with 52.37-56.98%, but was low for cow's AMF at >15°C. Finally, supplementing a diet with vegetable oils, particularly SO, improves the quality of AMF; increases USFA/SFA ratio, vitamin E content, and antioxidant activities.(AU)

Impact of the Supplementation of Exogenous Protease and Carbohydrase on the Metabolizable Energy and Standardized Ileal Amino Acid Digestibility of Soybean Meals in Two Brazilian Regions

This study aimed to evaluate the effects of different exogenous protease and carbohydrase in broiler diets on the nitrogen-corrected apparent metabolizable energy (AMEn) and standardized ileal amino acid digestibility (SIAAD) of soybean meals (SBM) in two Brazilian regions (Minas Gerais-MG and Rio Grande do Sul-RS). The total excreta collection of 528 14-d-old chicks was used to determine AMEn in a completely randomized design in a 2 (SBM MG and RS) x 5 (enzyme A, B, C, D and basal diet) + 1 (reference diet, RD) factorial arrangement, totaling 11 treatments, 8 repetitions, and 6 birds per experimental unit. Two experimental treatments (T1 and T6) without enzyme supplementation formulated with SBM MG and RS were used as negative control (NC). The RD without the inclusion of SBM MG and RS was used to correct the nitrogen balance. To determine the SIAAD, ileal content was collected from of broilers and the same experimental design and treatments of the previous trial were used except for the RD, which was replaced with a nitrogen-free diet (NFD) to quantify the excretion of endogenous amino acids. Soybean meal from MG showed the highest levels (p<0.05) of AME and AMEn (3,188 kcal/kg and 2,700 kcal/kg, respectively) in comparison to SBM RS (3,121 kcal/kg and 2,549 kcal/kg, respectively) and, when supplemented with the exogenous enzyme C, also improved the SIAAD (p<0.05), as compared to other enzymes.(AU)

Does the application of boron in different stages of soy crop affect its productivity? / A aplicação de boro em diferentes estádios da cultura da soja afetam sua produtividade?

Soybean is one of the most demanding annual crops in boron (B), however, there is a divergence regarding the best phenological stage to carry out this application via foliar. Therefore, the objective of the present work was to evaluate the influence of different times of foliar application of B, with and without splitting, on flowering, productivity, and components of soybean production. For this, an experiment was carried out in the field, the experimental design used was in randomized blocks, with seven times of foliar applications of B (control, 100% 15 V4, 100% R1, 100% R3, 50% V4 + 50% R1, 50% V4 + 50% R3 and 50% R1 + 50% R3) and four replications, totaling 28 experimental plots. The number of flowers, number of beginning pod, B content in plants, weight of 1000 grains (g) and productivity were analyzed. The highest B content was observed with applications in the V4 (50%) + R1 (50%) and V4 (50%) + R3 (50%) stages, that is, part in the vegetative stage and part in the reproductive stage. The application of B did not result in a significant difference in relation to the number of inflorescences per plant. There was no significant effect of the times of foliar application of B for the variable of number of pods per plant, number of inflorescences and productivity. For weight of 1000 grains (g) higher values were found in V4, R1 and R3 and in the control. Therefore, the foliar application of boron in the stages V4 (50%) + R1(50%) and V4(50%) + R3 (50%) increased the levels of B in the plant, while in R1+R3 it provided the highest number of beginning pods. However, there was no effect of boron application for grain yield regardless of the time of application.(AU)

A soja é uma das culturas anuais mais exigentes em boro (B), no entanto, existe uma divergência em relação sobre qual melhor estádio fenológico para efetuar essa aplicação via foliar. Logo, o objetivo do presente trabalho foi avaliar a influência de diferentes épocas de aplicação foliar de B, com e sem parcelamento no florescimento, produtividade e componentes da produção da soja. Para tal, foi realizado um experimento em campo, o delineamento experimental utilizado foi em blocos ao acaso, com sete épocas de aplicações foliares de B (testemunha, 100% 15 V4, 100% R1, 100% R3, 50% V4 + 50% R1, 50% V4 + 50% R3 e 50% R1 + 50% R3) e quatro repetições, totalizando 28 parcelas experimentais. Foram analisados o número de flores, número de canivete, teor de B nas plantas, peso de 1000 grãos (g) e a produtividade. O maior teor B foi observado com aplicações nos estádios V4 (50%) + R1 (50%) e V4 (50%) + R3 (50%) isto é, parte no estádio vegetativo e parte no estádio reprodutivo. A aplicação de B não resultou em diferença significativa em relação ao número de inflorescências por planta. Não houve efeito significativo das épocas de aplicação foliar de B para a variável de número de vagens por planta, número de inflorescências e produtividade. Para peso de 1000 grãos(g)foram encontrados maiores valores em V4, R1 e R3 e na testemunha. Portanto, a aplicação foliar de boro nos estádios V4 (50%) + R1 (50%) e V4 (50%) + R3 (50%) aumentou os níveis de B na planta, enquanto em R1+R3 proporcionou o maior número de canivetes. No entanto, não houve efeito da aplicação de boro para a produtividade de grãos independente da época de aplicação.(AU)

Sumatran fleabane (Conyza sumatrensis [Retz.] E. Walker) control in soybean with combinations of burndown and preemergence herbicides applied in the off-season

Sumatran fleabane (Conyza sumatrensis [Retz.] E. Walker) can be found in many different agricultural environments and impact different crops, such as soybeans and corn. It is believed that the application of burndown and preemergence herbicides in the off-season are effective in controlling Sumatran fleabane in soybean crops. The objective was to evaluate the effectiveness of burndown and preemergence herbicides in the off-season, with one or two applications, in the control of Sumatran fleabane in soybean cultivation. Five field experiments were conducted in Maripá, state of Paraná (PR), Brazil. The treatments consisted of the application of burndown herbicides in combinations with preemergence ones, with one or two applications. Control of Sumatran fleabane and soybean yield were evaluated. With the set of experiments, it is highlighted that the strategy combining more applications, with different herbicides, burndown and preemergence, is more promising in the control of Sumatran fleabane. When comparing synthetic auxins, dicamba and triclopyr stand out. For sequential application, worse performance was observed for diquat. Combinations between burndown and preemergence herbicides were effective in controlling Sumatran fleabane, for pre sowing application in soybean. With emphasis on managements with sequential applications of saflufenacil with glufosinate or glyphosate. The strategy combining more applications, with different herbicides, burndown and preemergence herbicides, is more promising in the control of Sumatran fleabane.

Cottonseed and Soy-bean agro-industrial by-products used in feedlot cattle diet: effects on beef fatty acid profile and quality parameters / Subprodutos agroindustriais de caroço de algodão e soja utilizados na dieta de bovinos confinados: efeitos no perfil de ácidos graxos e parâmetros de qualidade da carne bovina

Beef composition are directly influenced by the dietary fat, particularly in ruminants, due to rumen biohydrogenation, which promotes alterations in the dietary fatty acid (FA) profile and affects the meat quality. Beef sensorial, chemical, and FA compositions of intramuscular and subcutaneous fat were evaluated, from 40 Nellore males finished on feedlot diet based, containing cottonseed (CSB) and soybean by-product (SOB) as agro-industrial by-product fat sources. CSB as a fat source, did not alter the beef pH, shear force, chemical composition, or subcutaneous FA profile compared with the SOB diet. Differences were observed at yellow and red beef color, with low and high CSB diet inclusion; on the contrary, inclusion of SOB in the diet led to an intensely unpleasant aroma in aged and cooked meats. Regarding beef FA profile, CSB with 3% dietary fat produced steaks with a lower proportion of C 17:0 , having 1.359 and 3.238 g/100 g of intramuscular FA, whereas CSB with 5% dietary fat led to an increase in C 18:2 n -6 , with 0.298 and 0.132 g/100 g of intramuscular FA in steaks from animals fed with CSB and SOB, respectively. CSB produced more intense red beef color, unpleasant aroma, and higher linoleic acid content; however, the color and aroma of the meat produced from cattle fed with CSB in the diet were less intense and were like those observed in cattle fed with SOB; these could therefore be recommended for use as agro-industrial by-products in beef cattle diet.(AU)

A composição da carne bovina é influenciada diretamente pela gordura da dieta, principalmente em ruminantes, devido à biohidrogenação ruminal, que promove alterações no perfil de ácidos graxos dietéticos e afeta a qualidade da carne. Foram avaliadas às composições sensoriais, químicas e de ácido graxo da carne, da gordura intramuscular e subcutânea, de 40 machos Nelore terminados em dieta de confinamento contendo caroço de algodão (CSB) e subproduto de soja (SOB) como fontes de gordura de subprodutos agroindustriais. CSB, não alterou o pH da carne, força de cisalhamento, composição química ou perfil de ácido graxo subcutâneo em comparação com a dieta SOB. Diferenças foram observadas na cor amarela e vermelha da carne bovina, com baixa e alta inclusão de CSB na dieta; a inclusão de SOB na dieta levou a um aroma intensamente desagradável em carnes envelhecidas e cozidas. Em relação ao perfil de ácido graxo da carne bovina, CSB com 3% de gordura dietética produziu bifes com menor proporção de C 17: 0 , tendo 1.359 e 3.238 g / 100 g de ácido graxo intramuscular, enquanto CSB com 5% de gordura dietética levou a um aumento de C 18: 2n- 6 , com 0,298 e 0,132 g / 100 g de ácido graxo intramuscular em bifes de animais alimentados com CSB e SOB, respectivamente. CSB produziu cor vermelha bovina mais intensa, aroma desagradável e maior teor de ácido linoléico; entretanto, a cor e o aroma da carne produzida em bovinos alimentados com CSB na dieta foram menos intensos e semelhantes aos observados em bovinos alimentados com SOB; estes poderiam, portanto, ser recomendados para uso como subprodutos agroindustriais na dieta de bovinos de corte.(AU)

Replacement level of rubber seed cake for soybean meal on the growth of Japanese quail / Nível de substituição do bolo de semente de borracha pelo farelo de soja no crescimento da codorna japonesa

A four-week feeding trial on the simultaneous replacement of 0 to 50% of soybean meal and 0 to 100% of soybean oil on the growth performance, carcass composition and profitability was conducted using 45 randomly chosen one-week-old growing Japanese quail. The five experimental diets were; D0= Diet containing 20% soybean meal and 4% soybean oil (control diet), D1= Diet, where 12.5% of soybean meal and 25% of soybean oil has been replaced by RSC; T2 = Diet, where 25% of soybean meal and 50% of soybean oil has been replaced by RSC; T3 = Diet, where 37.5% of soybean meal and 75% of soybean oil has been replaced by RSC; T4 = Diet, where 50% of soybean meal and 100% of soybean oil has been replaced by RSC. Results demonstrated that in raw rubber seed the proportion of kernel to hull is 64: 36. Proximate components of the boiled and sundried full fat rubber seed kernel (RS) were, moisture = 96.6%, ME = 5305 kcal / kg DM, CP = 17.6%, EE = 51.05%, CF = 8.5%, NFE = 18.25% and Ash = 4.6%. The body weights of the birds at 35 days of age in all dietary treatments were statistically similar. The feed intake of the quail among different dietary groups was varied significantly (p 0.05) at higher RSC inclusion level. The muscle development was found to better at lower (%) RSC level, whereas the organs were enlarged at higher RSC inclusion. Results on the majority of the production parameters, and economics and carcass yield parameters suggested that the simultaneous replacement of maximum 50% soybean oil 25% soybean meal by processed RSC might be suggested, particularly, there will be a crisis in the availability of these two ingredients.

Um ensaio de alimentação de quatro semanas na substituição simultânea de 0 a 50% de farelo de soja e 0 a 100% de óleo de soja no desempenho de crescimento, composição de carcaça e lucratividade foi conduzido usando 45 codornas japonesas em crescimento com uma semana de idade escolhidas aleatoriamente. As cinco dietas experimentais foram: D0 = Dieta contendo 20% de farelo de soja e 4% de óleo de soja (dieta controle); D1 = Dieta, onde 12,5% de farelo de soja e 25% de óleo de soja foram substituídos por RSC; T2 = Dieta, onde 25% do farelo de soja e 50% do óleo de soja foram substituídos por RSC; T3 = Dieta, onde 37,5% do farelo de soja e 75% do óleo de soja foram substituídos por RSC; e T4 = Dieta, onde 50% do farelo de soja e 100% do óleo de soja foram substituídos por RSC. Os resultados demonstraram que em sementes de borracha crua a proporção de kernel para casca é 64: 36. Os componentes próximos do caroço de semente de borracha gordurosa fervida e seca ao sol foram: umidade = 96,6%; EM = 5305 kcal / kg MS; CP = 17,6%; EE = 51,05%; CF = 8,5%; NFE = 18,25%; e Ash = 4,6%. Os pesos corporais das aves aos 35 dias de idade em todos os tratamentos dietéticos foram estatisticamente semelhantes. O consumo de ração das codornas entre os diferentes grupos dietéticos variou significativamente (p 0,05) no nível de inclusão de RSC mais alto. Constatou-se que o desenvolvimento muscular melhorou com o nível de RSC mais baixo (%), enquanto os órgãos aumentaram com a inclusão de RSC mais alta. Os resultados sobre a maioria dos parâmetros de produção e parâmetros econômicos e [...].

Replacement level of rubber seed cake for soybean meal on the growth of Japanese quail

Abstract A four-week feeding trial on the simultaneous replacement of 0 to 50% of soybean meal and 0 to 100% of soybean oil on the growth performance, carcass composition and profitability was conducted using 45 randomly chosen one-week-old growing Japanese quail. The five experimental diets were; D0= Diet containing 20% soybean meal and 4% soybean oil (control diet), D1= Diet, where 12.5% of soybean meal and 25% of soybean oil has been replaced by RSC; T2 = Diet, where 25% of soybean meal and 50% of soybean oil has been replaced by RSC; T3 = Diet, where 37.5% of soybean meal and 75% of soybean oil has been replaced by RSC; T4 = Diet, where 50% of soybean meal and 100% of soybean oil has been replaced by RSC. Results demonstrated that in raw rubber seed the proportion of kernel to hull is 64: 36. Proximate components of the boiled and sundried full fat rubber seed kernel (RS) were, moisture = 96.6%, ME = 5305 kcal / kg DM, CP = 17.6%, EE = 51.05%, CF = 8.5%, NFE = 18.25% and Ash = 4.6%. The body weights of the birds at 35 days of age in all dietary treatments were statistically similar. The feed intake of the quail among different dietary groups was varied significantly (p 0.05) and there was a tendency of decreasing the feed intake at 25% and above inclusion level of RSC. The body weight gain and FCR were also statistically similar in all dietary groups. The feed cost and total production cost /kg BW of quail was also found to become steadily higher (p> 0.05) at higher RSC inclusion level. The muscle development was found to better at lower (%) RSC level, whereas the organs were enlarged at higher RSC inclusion. Results on the majority of the production parameters, and economics and carcass yield parameters suggested that the simultaneous replacement of maximum 50% soybean oil 25% soybean meal by processed RSC might be suggested, particularly, there will be a crisis in the availability of these two ingredients.

Resumo Um ensaio de alimentação de quatro semanas na substituição simultânea de 0 a 50% de farelo de soja e 0 a 100% de óleo de soja no desempenho de crescimento, composição de carcaça e lucratividade foi conduzido usando 45 codornas japonesas em crescimento com uma semana de idade escolhidas aleatoriamente. As cinco dietas experimentais foram: D0 = Dieta contendo 20% de farelo de soja e 4% de óleo de soja (dieta controle); D1 = Dieta, onde 12,5% de farelo de soja e 25% de óleo de soja foram substituídos por RSC; T2 = Dieta, onde 25% do farelo de soja e 50% do óleo de soja foram substituídos por RSC; T3 = Dieta, onde 37,5% do farelo de soja e 75% do óleo de soja foram substituídos por RSC; e T4 = Dieta, onde 50% do farelo de soja e 100% do óleo de soja foram substituídos por RSC. Os resultados demonstraram que em sementes de borracha crua a proporção de kernel para casca é 64: 36. Os componentes próximos do caroço de semente de borracha gordurosa fervida e seca ao sol foram: umidade = 96,6%; EM = 5305 kcal / kg MS; CP = 17,6%; EE = 51,05%; CF = 8,5%; NFE = 18,25%; e Ash = 4,6%. Os pesos corporais das aves aos 35 dias de idade em todos os tratamentos dietéticos foram estatisticamente semelhantes. O consumo de ração das codornas entre os diferentes grupos dietéticos variou significativamente (p 0,05) e houve uma tendência de diminuição do consumo de ração em 25% e acima do nível de inclusão do RSC. O ganho de peso corporal e a FCR também foram estatisticamente semelhantes em todos os grupos dietéticos. O custo da ração e o custo total de produção / kg de PC de codornas também se tornaram cada vez mais altos (p > 0,05) no nível de inclusão de RSC mais alto. Constatou-se que o desenvolvimento muscular melhorou com o nível de RSC mais baixo (%), enquanto os órgãos aumentaram com a inclusão de RSC mais alta. Os resultados sobre a maioria dos parâmetros de produção e parâmetros econômicos e de rendimento de carcaça sugeriram que a substituição simultânea de no máximo 50% de óleo de soja e 25% de farelo de soja por RSC processado pode ser sugerida, particularmente, haverá uma crise na disponibilidade desses dois ingredientes.

Replacement level of rubber seed cake for soybean meal on the growth of Japanese quail / Nível de substituição do bolo de semente de borracha pelo farelo de soja no crescimento da codorna japonesa

A four-week feeding trial on the simultaneous replacement of 0 to 50% of soybean meal and 0 to 100% of soybean oil on the growth performance, carcass composition and profitability was conducted using 45 randomly chosen one-week-old growing Japanese quail. The five experimental diets were; D0 = Diet containing 20% soybean meal and 4% soybean oil (control diet), D1 = Diet, where 12.5% of soybean meal and 25% of soybean oil has been replaced by RSC; T2 = Diet, where 25% of soybean meal and 50% of soybean oil has been replaced by RSC; T3 = Diet, where 37.5% of soybean meal and 75% of soybean oil has been replaced by RSC; T4 = Diet, where 50% of soybean meal and 100% of soybean oil has been replaced by RSC. Results demonstrated that in raw rubber seed the proportion of kernel to hull is 64: 36. Proximate components of the boiled and sundried full fat rubber seed kernel (RS) were, moisture = 96.6%, ME = 5305 kcal / kg DM, CP = 17.6%, EE = 51.05%, CF = 8.5%, NFE = 18.25% and Ash = 4.6%. The body weights of the birds at 35 days of age in all dietary treatments were statistically similar. The feed intake of the quail among different dietary groups was varied significantly (p < 0.05) and there was a tendency of decreasing the feed intake at 25% and above inclusion level of RSC. The body weight gain and FCR were also statistically similar in all dietary groups. The feed cost and total production cost /kg BW of quail was also found to become steadily higher (p> 0.05) at higher RSC inclusion level. The muscle development was found to better at lower (%) RSC level, whereas the organs were enlarged at higher RSC inclusion. Results on the majority of the production parameters, and economics and carcass yield parameters suggested that the simultaneous replacement of maximum 50% soybean oil 25% soybean meal by processed RSC might be suggested, particularly, there will be a crisis in the availability of these two ingredients.

Um ensaio de alimentação de quatro semanas na substituição simultânea de 0 a 50% de farelo de soja e 0 a 100% de óleo de soja no desempenho de crescimento, composição de carcaça e lucratividade foi conduzido usando 45 codornas japonesas em crescimento com uma semana de idade escolhidas aleatoriamente. As cinco dietas experimentais foram: D0 = Dieta contendo 20% de farelo de soja e 4% de óleo de soja (dieta controle); D1 = Dieta, onde 12,5% de farelo de soja e 25% de óleo de soja foram substituídos por RSC; T2 = Dieta, onde 25% do farelo de soja e 50% do óleo de soja foram substituídos por RSC; T3 = Dieta, onde 37,5% do farelo de soja e 75% do óleo de soja foram substituídos por RSC; e T4 = Dieta, onde 50% do farelo de soja e 100% do óleo de soja foram substituídos por RSC. Os resultados demonstraram que em sementes de borracha crua a proporção de kernel para casca é 64: 36. Os componentes próximos do caroço de semente de borracha gordurosa fervida e seca ao sol foram: umidade = 96,6%; EM = 5305 kcal / kg MS; CP = 17,6%; EE = 51,05%; CF = 8,5%; NFE = 18,25%; e Ash = 4,6%. Os pesos corporais das aves aos 35 dias de idade em todos os tratamentos dietéticos foram estatisticamente semelhantes. O consumo de ração das codornas entre os diferentes grupos dietéticos variou significativamente (p < 0,05) e houve uma tendência de diminuição do consumo de ração em 25% e acima do nível de inclusão do RSC. O ganho de peso corporal e a FCR também foram estatisticamente semelhantes em todos os grupos dietéticos. O custo da ração e o custo total de produção / kg de PC de codornas também se tornaram cada vez mais altos (p > 0,05) no nível de inclusão de RSC mais alto. Constatou-se que o desenvolvimento muscular melhorou com o nível de RSC mais baixo (%), enquanto os órgãos aumentaram com a inclusão de RSC mais alta. Os resultados sobre a maioria dos parâmetros de produção e parâmetros econômicos e de rendimento de carcaça sugeriram que a substituição simultânea de no máximo 50% de óleo de soja e 25% de farelo de soja por RSC processado pode ser sugerida, particularmente, haverá uma crise na disponibilidade desses dois ingredientes.

Replacement level of rubber seed cake for soybean meal on the growth of Japanese quail / Nível de substituição do bolo de semente de borracha pelo farelo de soja no crescimento da codorna japonesa

A four-week feeding trial on the simultaneous replacement of 0 to 50% of soybean meal and 0 to 100% of soybean oil on the growth performance, carcass composition and profitability was conducted using 45 randomly chosen one-week-old growing Japanese quail. The five experimental diets were; D0= Diet containing 20% soybean meal and 4% soybean oil (control diet), D1= Diet, where 12.5% of soybean meal and 25% of soybean oil has been replaced by RSC; T2 = Diet, where 25% of soybean meal and 50% of soybean oil has been replaced by RSC; T3 = Diet, where 37.5% of soybean meal and 75% of soybean oil has been replaced by RSC; T4 = Diet, where 50% of soybean meal and 100% of soybean oil has been replaced by RSC. Results demonstrated that in raw rubber seed the proportion of kernel to hull is 64: 36. Proximate components of the boiled and sundried full fat rubber seed kernel (RS) were, moisture = 96.6%, ME = 5305 kcal / kg DM, CP = 17.6%, EE = 51.05%, CF = 8.5%, NFE = 18.25% and Ash = 4.6%. The body weights of the birds at 35 days of age in all dietary treatments were statistically similar. The feed intake of the quail among different dietary groups was varied significantly (p < 0.05) and there was a tendency of decreasing the feed intake at 25% and above inclusion level of RSC. The body weight gain and FCR were also statistically similar in all dietary groups. The feed cost and total production cost /kg BW of quail was also found to become steadily higher (p> 0.05) at higher RSC inclusion level. The muscle development was found to better at lower (%) RSC level, whereas the organs were enlarged at higher RSC inclusion. Results on the majority of the production parameters, and economics and carcass yield parameters suggested that the simultaneous replacement of maximum 50% soybean oil 25% soybean meal by processed RSC might be suggested, particularly, there will be a crisis in the availability of these two ingredients.(AU)

Um ensaio de alimentação de quatro semanas na substituição simultânea de 0 a 50% de farelo de soja e 0 a 100% de óleo de soja no desempenho de crescimento, composição de carcaça e lucratividade foi conduzido usando 45 codornas japonesas em crescimento com uma semana de idade escolhidas aleatoriamente. As cinco dietas experimentais foram: D0 = Dieta contendo 20% de farelo de soja e 4% de óleo de soja (dieta controle); D1 = Dieta, onde 12,5% de farelo de soja e 25% de óleo de soja foram substituídos por RSC; T2 = Dieta, onde 25% do farelo de soja e 50% do óleo de soja foram substituídos por RSC; T3 = Dieta, onde 37,5% do farelo de soja e 75% do óleo de soja foram substituídos por RSC; e T4 = Dieta, onde 50% do farelo de soja e 100% do óleo de soja foram substituídos por RSC. Os resultados demonstraram que em sementes de borracha crua a proporção de kernel para casca é 64: 36. Os componentes próximos do caroço de semente de borracha gordurosa fervida e seca ao sol foram: umidade = 96,6%; EM = 5305 kcal / kg MS; CP = 17,6%; EE = 51,05%; CF = 8,5%; NFE = 18,25%; e Ash = 4,6%. Os pesos corporais das aves aos 35 dias de idade em todos os tratamentos dietéticos foram estatisticamente semelhantes. O consumo de ração das codornas entre os diferentes grupos dietéticos variou significativamente (p < 0,05) e houve uma tendência de diminuição do consumo de ração em 25% e acima do nível de inclusão do RSC. O ganho de peso corporal e a FCR também foram estatisticamente semelhantes em todos os grupos dietéticos. O custo da ração e o custo total de produção / kg de PC de codornas também se tornaram cada vez mais altos (p > 0,05) no nível de inclusão de RSC mais alto. Constatou-se que o desenvolvimento muscular melhorou com o nível de RSC mais baixo (%), enquanto os órgãos aumentaram com a inclusão de RSC mais alta. Os resultados sobre a maioria dos parâmetros de produção e parâmetros econômicos e [...].(AU)

Bacillus spp. -fermented mixture in goat starter diets on growth performance, blood, and carcass and gastrointestinal traits

The aim of this study was to evaluate the effects of incorporating Bacillus spp.-fermented mixture (FM; 55% soybean meal and 45% feather meal) in the starter feed of goat kids, specifically its effects on growth performance, blood profile, carcass characteristics, and gastrointestinal traits; the FM protein profile was also evaluated. Seventy-five four-week-old male dairy goat kids were randomly assigned to three different starter diet groups containing B, D, or J strains of 5% Bacillus spp. FM (BG, DG, and JG), a commercial starter diet group (CG), and a starter diet group without FM (NG). During the starter phase (0-6 weeks), the average daily gain was higher in JG and BG goats than in the NG, with the average daily gain and feed conversion in BG found to be best at 6-8 weeks. Furthermore, the intestinal villi and papillae height in the ventral and dorsal sac of BG goats were higher than those in the other groups. The SDS-PAGE analysis of the FM samples further indicated that low molecular weight peptides in FM significantly increased after fermentation. Thus, using a suitable Bacillus sp. to ferment soybean and feather meals can increase the available nutrients. Taken together, these results indicate that adding 5% Bacillus spp.-fermented soybean and feather meal mixture to a starter feed is a feasible option to improve the growth performance of goat kids, without negatively impacting their health.

Soybean hulls inclusion on silage of wet brewery waste

This study aimed to evaluate the effects of soybean hulls inclusion in the silage of wet brewery waste. The experimental design was randomized in block, where the treatments were constituted by four levels of soybean hulls on the silage (0, 15, 25, and 35%), with three (silos) replicates per treatment. All data collected were subjected to ANOVA and subsequent polynomial regression at 5%. Soybean hulls inclusion caused a linear increase (p < 0.05) in the pH, dry matter, acid detergent fiber, neutral detergent fiber and total carbohydrates content of the silage. This inclusion also caused a significant reduction (p < 0.05) in the effluent losses and percentages of crude protein, fats, hemicellulose, non-fibrous carbohydrates and total digestible nutrients. Thus, it was concluded that soybean hulls can be used as an additive in the silage of wet brewery waste. Up to 35% of inclusion, there was a significant reduction in the effluent losses, a little increase on pH and enrichment of nutritional content, especially in the dry matter.(AU)

Soybean hulls inclusion on silage of wet brewery waste

This study aimed to evaluate the effects of soybean hulls inclusion in the silage of wet brewery waste. The experimental design was randomized in block, where the treatments were constituted by four levels of soybean hulls on the silage (0, 15, 25, and 35%), with three (silos) replicates per treatment. All data collected were subjected to ANOVA and subsequent polynomial regression at 5%. Soybean hulls inclusion caused a linear increase (p < 0.05) in the pH, dry matter, acid detergent fiber, neutral detergent fiber and total carbohydrates content of the silage. This inclusion also caused a significant reduction (p < 0.05) in the effluent losses and percentages of crude protein, fats, hemicellulose, non-fibrous carbohydrates and total digestible nutrients. Thus, it was concluded that soybean hulls can be used as an additive in the silage of wet brewery waste. Up to 35% of inclusion, there was a significant reduction in the effluent losses, a little increase on pH and enrichment of nutritional content, especially in the dry matter.

Residues of glyphosate and aminomethylphosphonic acid (AMPA) in genetically modified glyphosate tolerant soybean, corn and cotton crops / Resíduos de glifosato e ácido aminometilfosfônico (AMPA) em culturas de soja, milho e algodão geneticamente modificados tolerantes ao glifosato

Glyphosate is a broad-spectrum herbicide capable of controlling a wide range of weed. It uses could cause the occurrence of residues in conventional or genetically modified crops. For this purpose, grains (soybean and corn) and cotton seeds were sampled from commercial areas in 2012/2013 to 2017/2018 seasons in different Brazilian agricultural regions to monitor glyphosate residues levels and its metabolite (aminomethylphosphonic acid - AMPA) after different managements. The glyphosate residues levels in genetically modified corn (GM) ranged from no detected (ND) to 0.15 mg kg-1, in GM soybean values ranged from ND to 2.81 mg kg-1 and in GM cotton ranged from ND to 1.78 mg kg-1. AMPA residues levels indicated a correlation with the glyphosate residues. Glyphosate residues levels in soybean and corn grains and cotton seeds were within the Maximum Residue Limits (MRLs) established by ANVISA and Codex Alimentarius.(AU)

O glifosato é um herbicida de amplo espectro capaz de controlar uma grande diversidade de ervas daninhas e seu uso pode acarretar na ocorrência de resíduos, seja em culturas convencionais ou geneticamente modificadas. Sendo assim, amostragens de grãos de soja e milho e de sementes de algodão foram realizadas em áreas comerciais nas safras de 2012/2013 a 2017/2018 em diferentes regiões agrícolas brasileiras com o objetivo de monitorar os níveis de resíduos de glifosato e seu metabólito (ácido aminometilfosfônico - AMPA) após diferentes manejos. Os níveis de resíduos de glifosato em milho geneticamente modificados (GM) tolerante ao glifosato variaram desde não detectados (ND) a até 0,15 mg kg-1, em soja GM tolerante ao glifosato os valores variaram de ND a 2,81 mg kg-1 e em algodão GM tolerante ao glifosato os resultados se estabeleceram entre ND a 1,78 mg kg-1. Os valores de resíduos de AMPA indicaram correlação com os resíduos de glifosato. Os níveis de resíduos de glifosato em grãos de soja e milho e sementes de algodão ficaram dentro dos Limites Máximos de Resíduos (LMRs) preconizados pela ANVISA e Codex Alimentarius.(AU)

Mixture compatibility of ChinNPV baculovirus with herbicides and fungicides used in soybean / Compatibilidade de mistura do baculovírus ChinNPV com herbicidas e fungicidas utilizados na soja

Chrysodeixis includens Walker, 1858 (Lepidoptera: Noctuidae), commonly known as soybean looper, is one of the main pests that reduces soybean yield due to its defoliation capacity. Population outbreaks of this pest can occur in the vegetative stage of the crop, together with the occurrence of weeds or in the reproductive stage, at the same time as that of diseases. This often requires the use of pesticides against pests and weeds, or fungi at the same time. Thus, the objective of this study was to evaluate the compatibility of baculovirus ChinNPV with different synthetic chemical herbicides and fungicides used in soybean. Four bioassays were carried out, with or without the addition of ChinNPV to different herbicides and fungicides. The artificial diets were immersed in the solutions of the pesticides and their mixture and supplied to the caterpillars of C. includens, immediately and after one and two hours of mixing. The evaluation was performed by quantifying the number of dead caterpillars. The results showed that the ChinNPV baculovirus is compatible for mixing with all studied herbicides and fungicides, even after two hours of mixing. In all the studied scenarios, baculovirus mixed with chemical pesticides triggered the same mortality as sprayed with baculovirus alone, and values of over 80% mortality of C. includens have always been recorded.

Chrysodeixis includens Walker, 1858 (Lepidoptera: Noctuidae) falsa-medideira é uma das principais pragas que reduz o rendimento da soja devido à sua capacidade de desfolha. Surtos populacionais desta praga podem ocorrer no estágio vegetativo da cultura, juntamente com a ocorrência de ervas daninhas ou no estágio reprodutivo, ao mesmo tempo em que ocorrem doenças. Muitas vezes, isso pode exigir o uso de pesticidas contra pragas e ervas daninhas ou fungos ao mesmo tempo. Assim, o objetivo deste trabalho foi avaliar a compatibilidade do baculovírus ChinNPV com diferentes herbicidas e fungicidas químicos sintéticos utilizados na soja. Foram realizados quatro bioensaios, com ou sem adição de ChinNPV em diferentes herbicidas e fungicidas. As dietas artificiais foram imersas nas soluções dos agrotóxicos e sua mistura e fornecidas às lagartas de C. includens, imediatamente e após uma e duas horas de mistura. A avaliação foi realizada quantificando o número de lagartas mortas. Os resultados mostraram que o baculovírus ChinNPV é compatível para mistura com todos os herbicidas e fungicidas estudados mesmo após duas horas de mistura. Em todos os cenários estudados, o baculovírus misturado com pesticidas químicos desencadeou a mesma mortalidade que o baculovírus pulverizado sozinho, e valores de mais de 80% da mortalidade de C. includens sempre foram registrados.