Morphological study of the digestive tract of the cardinal tetra, Paracheirodon axelrodi (Characiformes: Characidae)

The cardinal tetra Paracheirodon axelrodi is a species of the family Characidae of great interest as an ornamental fish. Many aspects of the biology of this species are still unknown. The present work presents a complete description of the different components of the digestive tract of P. axelrodi, analyzing its global anatomical arrangement, the adjacent glands (liver and pancreas) and the previously ignored pyloric caeca, using histological and histochemical techniques with light microscopy and scanning electron microscopy. Three levels of analysis were performed: macroscopic anatomy, histology of the gastrointestinal tract and scanning electron microscopy of mucosal surfaces. The intestinal coefficient (Ci) of P. axelrodi calculated here (0.94) is within the expected range for a carnivorous species. The anatomy of the alimentary and the resulting Ci is consistent with carnivorous diet in line with dietary studies in the wild in this species. The digestive tract, including adjacent glands (liver and pancreas), presented a relatively conserved general pattern within that described for other species of the family Characidae, especially at the histological level.(AU)

El tetra cardenal Paracheirodon axelrodi es una especie de la familia Characidae de gran interés como pez ornamental. Muchos aspectos de la biología de esta especie son aún desconocidos. En este trabajo se presenta una descripción completa de los diferentes componentes del tracto digestivo de P. axelrodi, analizando su disposición anatómica global, las glándulas adyacentes (hígado y páncreas) y la presencia de ciegos pilóricos, mediante técnicas histológicas e histoquímicas con microscopía óptica y electrónica de barrido. Se realizaron tres niveles de análisis: anatomía macroscópica, histología del tracto gastrointestinal y microscopía electrónica de barrido de las superficies mucosas. El coeficiente intestinal (Ci) de P. axelrodi calculado aquí (0,94) está dentro del rango esperado para una especie carnívora. Los estudios anatómicos del tracto alimentario y el Ci son consistentes con una dieta carnívora en línea con los estudios de la dieta en ejemplares silvestres en esta especie. El tracto digestivo, incluyendo las glándulas adyacentes (hígado y páncreas), presentó un patrón general relativamente conservado dentro de lo descrito para otras especies de la familia Characidae, especialmente a nivel histológico.(AU)

Gastroesophageal tube of the Iguana iguana (Iguanidae): histological description, histochemical and immunohistochemical analysis of 5-HT and SS cells / Tubo gastroesofágico da Iguana iguana (Iguanidae): descrição histológica, histoquímica e análise imunohistoquímica de células 5-HT e SS

The work aims were to describe the histological and histochemical structure of the gastroesophageal tube of Iguana iguana and verify the occurrence and distribution of immunoreactive serotonin (5-HT) and somatostatin (SS) cells. Fragments of the gastrointestinal tract (GIT) of five iguanas were which underwent standard histological and immunohistochemistry technique. Immunoreactive cells for 5-HT and SS were quantified using the STEPanizer. The oesophagus has ciliated columnar pseudostratified epithelium with staining Alcian blue (AB) + and goblet cells highly reactive to periodic acid Schiff (PAS). In the cervical oesophagus, the numerical density of 5-HT cells per unit area (QA [5-HT cells]/µm2) was 4.6x10-2 ± 2.0 and celomatic oesophagus presented QA = 4.0x10-2 ± 1.0. The epithelium of the stomach is simple columnar, PAS and AB +. The cranial and middle regions of the stomach presented (QA [5-HT cells]/µm2) = 6.18x10-2 ± 3.2 and the caudal region, QA = 0.6x10-2 ± 0.2. The SS cells were only observed in the caudal stomach, with numerical density (QA [SS cells]/µm2) = 1.4x10-2 ± 0.9 In I. iguana, variation was observed in terms of the distribution of mucus secretions and the pattern of occurrence of serotonin and somatostatin-secreting enteroendocrine cells in the TGI, which possibly will result in an interspecific adaptive response.

Os objetivos do trabalho foram descrever a estrutura histológica e histoquímica do tubo gastroesofágico da Iguana iguana e verificar a ocorrência e distribuição de células serotonina (5-HT) e somatostatina (SS) imunorreativas. Fragmentos do trato gastrointestinal (TGI) de cinco iguanas foram submetidos à técnica histológica e imunohistoquímica padrão. As células imunorreativas para 5-HT e SS foram quantificadas usando o STEPanizer. O esôfago apresenta epitélio pseudoestratificado colunar ciliado Alcian blue (AB) positivo, com células caliciformes altamente reativas ao ácido periódico de Schiff (PAS). No esôfago cervical, a densidade numérica de células 5-HT por unidade de área (QA [células 5-HT] / µm2) foi de 4.6x10-2 ± 2.0 e o esôfago celomático apresentou QA = 4.0x10-2 ± 1.0. O epitélio do estômago é colunar simples, PAS e AB positivo. As regiões cranial e média do estômago apresentaram (QA [células 5-HT] / µm2) = 6.18x10-2 ± 3.2 e a região caudal, QA = 0.6x10-2 ± 0.2. As células SS foram observadas apenas no estômago caudal, com densidade numérica (QA [células SS] / µm2) = 1.4x10-2 ± 0.9. Em I. iguana, foi observada variações em termos da distribuição das secreções de muco e padrão de ocorrência das células enteroendócrinas secretoras de serotonina e somatostatina no TGI, o que possivelmente reflete uma resposta adaptativa interespecifica.

Gastroesophageal tube of the Iguana iguana (Iguanidae): histological description, histochemical and immunohistochemical analysis of 5-HT and SS cells / Tubo gastroesofágico da Iguana iguana (Iguanidae): descrição histológica, histoquímica e análise imunohistoquímica de células 5-HT e SS

The work aims were to describe the histological and histochemical structure of the gastroesophageal tube of Iguana iguana and verify the occurrence and distribution of immunoreactive serotonin (5-HT) and somatostatin (SS) cells. Fragments of the gastrointestinal tract (GIT) of five iguanas were which underwent standard histological and immunohistochemistry technique. Immunoreactive cells for 5-HT and SS were quantified using the STEPanizer. The oesophagus has ciliated columnar pseudostratified epithelium with staining Alcian blue (AB) + and goblet cells highly reactive to periodic acid Schiff (PAS). In the cervical oesophagus, the numerical density of 5-HT cells per unit area (QA [5-HT cells]/µm2) was 4.6x10-2 ± 2.0 and celomatic oesophagus presented QA = 4.0x10-2 ± 1.0. The epithelium of the stomach is simple columnar, PAS and AB +. The cranial and middle regions of the stomach presented (QA [5-HT cells]/µm2) = 6.18x10-2 ± 3.2 and the caudal region, QA = 0.6x10-2 ± 0.2. The SS cells were only observed in the caudal stomach, with numerical density (QA [SS cells]/µm2) = 1.4x10-2 ± 0.9 In I. iguana, variation was observed in terms of the distribution of mucus secretions and the pattern of occurrence of serotonin and somatostatin-secreting enteroendocrine cells in the TGI, which possibly will result in an interspecific adaptive response.(AU)

Os objetivos do trabalho foram descrever a estrutura histológica e histoquímica do tubo gastroesofágico da Iguana iguana e verificar a ocorrência e distribuição de células serotonina (5-HT) e somatostatina (SS) imunorreativas. Fragmentos do trato gastrointestinal (TGI) de cinco iguanas foram submetidos à técnica histológica e imunohistoquímica padrão. As células imunorreativas para 5-HT e SS foram quantificadas usando o STEPanizer. O esôfago apresenta epitélio pseudoestratificado colunar ciliado Alcian blue (AB) positivo, com células caliciformes altamente reativas ao ácido periódico de Schiff (PAS). No esôfago cervical, a densidade numérica de células 5-HT por unidade de área (QA [células 5-HT] / µm2) foi de 4.6x10-2 ± 2.0 e o esôfago celomático apresentou QA = 4.0x10-2 ± 1.0. O epitélio do estômago é colunar simples, PAS e AB positivo. As regiões cranial e média do estômago apresentaram (QA [células 5-HT] / µm2) = 6.18x10-2 ± 3.2 e a região caudal, QA = 0.6x10-2 ± 0.2. As células SS foram observadas apenas no estômago caudal, com densidade numérica (QA [células SS] / µm2) = 1.4x10-2 ± 0.9. Em I. iguana, foi observada variações em termos da distribuição das secreções de muco e padrão de ocorrência das células enteroendócrinas secretoras de serotonina e somatostatina no TGI, o que possivelmente reflete uma resposta adaptativa interespecifica.(AU)

Digestive system of Anourosorex squamipes - appearance and morphological features

Background: Anourosorex squamipes have a wide range of feeding habits, which is a kind of omnivorous animal. As an indispensable part of organisms, the differentiation degree of digestive system indicates the evolution degree of species. The higher the evolution degree of animals, the higher the differentiation of digestive system. At present, the research on Anourosorex squamipes digestive system mainly focuses on its feeding habits and mainly depends on the direct observation of gastric contents with the naked eye, but the research on the morphology of digestive system has not been reported. Materials, Methods & Results: Twenty adult Anourosorex squamipes were selected to investigate the characteristics of the appearance, including the contour parameters (body weight, body length, forefoot length, posterior foot length, nasal length, tail length), digestive system parameters (length of esophagus, intestinal length, intestinal weight, stomach weight and liver weight) and morphological structure of the small intestine by histological methods. The results showed that there were no significant differences in body weight, body length, forefoot length, posterior foot length, nasal length and tail length between males and females in Anourosorex squamipes, and no significant differences were observed in parameters of digestive system in length of esophagus, intestinal length, intestinal weight, stomach weight and liver weight. There were no significant differences in villus height, muscular layer thickness and villus height/recess depth (V/C) between males and females, but only ileal crypt depth decreased significantly in males. Discussion: Animal morphological characteristics are closely related to their life habits, unique organs and lifestyles ensure that they thrive on earth. In our study, we found that unique characters are found by observing the appearance of Anourosorex squamipes, the snout is blunt and short, the eyes are degenerated, and the tail is very short and covered with scales, which may be related to its feeding habits, the living environment-long-term nocturnal life in underground with minimal exposure to sunlight, and the unique tail can reduce the friction between tail and soil during the movement. There are certain differences in the appearance parameters of male and female Anourosorex squamipes, but are not significant. The esophagus, stomach, intestine, liver and other parameters of Anourosorex squamipes have little difference between males and females, indicating that Anourosorex squamipes don't have obvious distinctions between males and females in food intake. However, the liver weight of male Anourosorex squamipes is larger than female, indicating that the physiological metabolic capacity of male is larger than female. It is speculated that this may be related to the difference in the amount of activity between males and females in daily life. Males are more active and require more energy, but their digestion and absorption abilities are weaker than females. Therefore, the male Anourosorex squamipes needs more food to provide energy to meet the daily physiological metabolism, and the larger stomach capacity provides the essential conditions for the male to store more food. In addition, we found that the crypt depth of male Anourosorex squamipes is generally greater than that of females, especially in the ileal crypt depth, indicating that the female's cell maturation rate is greater than that of the male. It is speculated that the female has a greater demand for nutrient absorption and better digestion and absorption of food, because females need to give birth to offspring and require greater nutrition.

O efeito de probióticos fúngicos adicionados a uma dieta rica em grãos no trato gastrointestinal de ovinos / The effect of fungal probiotics added to a high-grain diet on the gastrointestinal tract of sheep

This study aimed to evaluate the microbiological and physicochemical characteristics of the ruminal fluid and histological characteristics of the gastrointestinal tract (GIT) of sheep on a high-grain diet containing the probiotic fungi Aspergillus terreus and Rhizomucor spp. The study included four treatment groups (without probiotic, with Rhizomucor spp., with Aspergillus terreus, and with a mixture of both fungi), and two types of corn (ground/whole), in a Completely Randomized Design (CRD) arranged in 4 x 2 factorial design. Santa Inês x Dorper lambs were housed in eight pens with five lambs each for 75 days. Rumen fluid was collected to study the rumen microbiological profile, macroscopic characteristics, ammonia nitrogen concentration, and microbiological activity. In addition, GIT samples were taken for histological analysis. Fluid analyses showed that the animals presented a low acidosis index. The samples presented a predominantly aromatic odor and blackish-brown color, indicating a neutral pH and high microbial activity. The rumen pH differed (P < 0.05) according to the level of processed corn consumed, being higher for ground grain corn (GGC). There was no difference for any of the microbiological communities analyzed (P > 0.05) (Lac+ and Lac- bacteria, fungi, yeasts, and protozoa). Six genera of facultative anaerobic fungi were identified in 15 observations. Cladosporium spp. was the most prevalent genus (46.66%), followed by Aspergillus spp. (26,66%). The width of the base of rumen papillae showed significant correlation being greater for GCG (P < 0.05) with Rhizomucor and for the control (P < 0.05). The rumen fluid of sheep on a high-grain diet with added Aspergillus terreus and Rhizomucor spp. showed no microbiological and physicochemical changes.

Objetivou-se avaliar as características microbiológicas e físico-químicas do fluido ruminal e histológicas do trato gástrico intestinal (TGI) de ovinos sob dieta de alto grão com probiótico fungos Aspergillus terreus e/ou Rhizomucor spp. Analisou-se quatro probióticos (sem inóculos, com Rhizomucor spp., com Aspergillus terreus e com mistura dos dois fungos) e dois processamentos de milho (moído/inteiro), em fatorial 4x2 em em Delineamento Inteiramente Casualizados (DIC). Borregos Santa Inês/Dorper foram alojados em oito baias com cinco borregos em cada, durante 75 dias. Coletou-se fluido ruminal para o estudo do perfil microbiológico do rúmen, da característica macroscópica, da concentração de nitrogênio amoniacal e da atividade microbiológica, além dos fragmentos do TGI para análises histológicas. Pelas análises dos fluidos, os animais apresentaram baixo índice de acidose. O odor aromático e a cor castanho-enegrecido predominaram, o que caracteriza ambiente com pH neutro. As amostras do fluido apresentaram alta atividade microbiana. O pH ruminal diferenciou-se (P<0,05) quanto ao tipo de processamento, sendo maior para milho grão moído (MGM). Não houve diferença para nenhuma das comunidades microbiológicas analisadas (P>0,05) (bactérias Lac+ e Lac-, fungos, leveduras e protozoários). Seis gêneros de fungos anaeróbicos facultativos foram identificados num total de 15 observações. O Cladosporium spp. foi o gênero mais prevalente (46,66%), seguido do Aspergillus spp. (26,66%). A largura da base das papilas ruminais apresentou interação significativa, sendo maior para MGM (P<0,05) com Rhizomucor e o controle (P<0,05). O fluido ruminal de ovinos sob dieta de alto concentrado de grão com adição dos fungos Aspergillus terreus e Rhizomucor spp. não tiveram afetadas as características microbiológicas e físico-químicas.

Morphological study of the gastrointestinal tract of the snow trout, Schizothorax esocinus (Actinopterygii: Cypriniformes)

The present study aimed to investigate the macroscopic structure of the gastrointestinal tract (GIT) of Schizothorax esocinus Heckel, 1838. The surface architecture of the buccopharynx, oesophagus and the entire intestinal tract of S. esocinus has been examined under scanning electron microscope (SEM) after fixing in 2.5% glutaraldehyde buffered with 0.1 M sodium cacodylate at pH 7.3 for 18-48 hours and post-fixation for two hours at room temperature in 1% osmium tetra oxide buffered at pH 7.3 with 0.1 M cacodylate. The mucosal surface of buccopharynx, esophagus, intestinal bulb, and intestine reveal prominent longitudinal major or primary mucosal folds which are further subdivided into the series of irregular and well-circumscribed folds called minor or secondary folds. However, in the intestinal bulb and intestine, the longitudinal major or primary folds themselves form wavy or zigzagging patterns along the mucosal surface. The fine structure of the surface epithelium further shows that the apical surfaces of the epithelial cells are ped with finger-print like microridges, arranged in various patterns and regularly spaced. The rectal mucosa, on the other hand, displays a highly irregular type of major mucosal folds. The separation can’t be seen between major mucosal folds. A thin film of mucous spread over the mucosal folds and the numerous pores through which mucous cells release their content has also been noted along the rectal mucosa. This investigation suggests the possible role of different digestive organs in relation to feeding, digestion, storage, absorption, and various other physiological processes, thereby providing a knowledge necessary to the understanding of pathological or physiological alterations in both aquaculture and natural environment.

Morphological study of the gastrointestinal tract of the snow trout, Schizothorax esocinus (Actinopterygii: Cypriniformes)

The present study aimed to investigate the macroscopic structure of the gastrointestinal tract (GIT) of Schizothorax esocinus Heckel, 1838. The surface architecture of the buccopharynx, oesophagus and the entire intestinal tract of S. esocinus has been examined under scanning electron microscope (SEM) after fixing in 2.5% glutaraldehyde buffered with 0.1 M sodium cacodylate at pH 7.3 for 18-48 hours and post-fixation for two hours at room temperature in 1% osmium tetra oxide buffered at pH 7.3 with 0.1 M cacodylate. The mucosal surface of buccopharynx, esophagus, intestinal bulb, and intestine reveal prominent longitudinal major or primary mucosal folds which are further subdivided into the series of irregular and well-circumscribed folds called minor or secondary folds. However, in the intestinal bulb and intestine, the longitudinal major or primary folds themselves form wavy or zigzagging patterns along the mucosal surface. The fine structure of the surface epithelium further shows that the apical surfaces of the epithelial cells are ped with finger-print like microridges, arranged in various patterns and regularly spaced. The rectal mucosa, on the other hand, displays a highly irregular type of major mucosal folds. The separation cant be seen between major mucosal folds. A thin film of mucous spread over the mucosal folds and the numerous pores through which mucous cells release their content has also been noted along the rectal mucosa. This investigation suggests the possible role of different digestive organs in relation to feeding, digestion, storage, absorption, and various other physiological processes, thereby providing a knowledge necessary to the understanding of pathological or physiological alterations in both aquaculture and natural environment.(AU)

Morphological study of the gastrointestinal tract of Larimichthys crocea (Acanthopterygii: Perciformes)

The present study aimed to investigate the macroscopic and histological structure of the gastrointestinal tract (GIT) of Larimichthys crocea (Richardson, 1846). It consists of esophagus, stomach regions, pyloric caeca, intestinal regions, and rectum. Sixteen tubular light yellowish pyloric caeca of similar sizes were observed in all individuals. The digestive wall consists of mucosa, submucosa, muscularis, and adventitia. No major differences appeared in the structure of the tunica, epithelial cell types, connective tissues and musculature glands of L. crocea GIT. The mucosal epithelia in the oesophagus has longitudinal branched folds with frontward and hindmost zones. The gastric tunica mucosa has a characteristic folded structure and can be divided into three regions. The intestinal tunica mucosa is characterized by villi structures and numerous mucus-secreting cells. Mucus-secreting goblet cells were strongly positive to AB at pH 2.5 in the oesophagus (excluding gastro-oesophageal junction) and intestine mucosal regions, which indicates an abundance of carboxylate mucins. The surface epithelia of the gastric mucosa is PAS-positive and AB-negative. SEM examination revealed that cells in the epithelium of the esophagus have an unbroken apical layer and goblet cells. The intestinal coefficient (IC) of L. crocea was 0.80 ± 0.21, consistent with a carnivorous or omnivorous habit. Our study adds the knowledge of the digestive system of L. crocea and might be useful in the management of L. crocea stocks.

Morphological study of the gastrointestinal tract of Larimichthys crocea (Acanthopterygii: Perciformes)

The present study aimed to investigate the macroscopic and histological structure of the gastrointestinal tract (GIT) of Larimichthys crocea (Richardson, 1846). It consists of esophagus, stomach regions, pyloric caeca, intestinal regions, and rectum. Sixteen tubular light yellowish pyloric caeca of similar sizes were observed in all individuals. The digestive wall consists of mucosa, submucosa, muscularis, and adventitia. No major differences appeared in the structure of the tunica, epithelial cell types, connective tissues and musculature glands of L. crocea GIT. The mucosal epithelia in the oesophagus has longitudinal branched folds with frontward and hindmost zones. The gastric tunica mucosa has a characteristic folded structure and can be divided into three regions. The intestinal tunica mucosa is characterized by villi structures and numerous mucus-secreting cells. Mucus-secreting goblet cells were strongly positive to AB at pH 2.5 in the oesophagus (excluding gastro-oesophageal junction) and intestine mucosal regions, which indicates an abundance of carboxylate mucins. The surface epithelia of the gastric mucosa is PAS-positive and AB-negative. SEM examination revealed that cells in the epithelium of the esophagus have an unbroken apical layer and goblet cells. The intestinal coefficient (IC) of L. crocea was 0.80 ± 0.21, consistent with a carnivorous or omnivorous habit. Our study adds the knowledge of the digestive system of L. crocea and might be useful in the management of L. crocea stocks.(AU)

Histology of the gastrointestinal tract from Bothrops jararaca and Crotalus durissus / Aspectos histológicos do trato gastrointestinal de Bothrops jararaca e Crotalus durissus

Recent studies have discussed the importance of snakes, going beyond the context of Public Health (snakebites). Promising research demonstrates the utility of snake venom in several fields, including oncology, diagnosis, anticoagulant therapy, and pain treatment. Nevertheless, there are still gaps in the basic knowledge on these animals, specifically regarding the histological characterization of the gastrointestinal tract, which ultimately hinder comparative histology and pathology studies. In this context the present study intends to contribute with the advance of current knowledge on snake histology by describing and analyzing histological samples of the gastrointestinal tracts of Bothrops jararaca and Crotalus durissus. Samples were collected from 12 individuals (six from each species), up to 6 months of age and equally distributed between males and females. Histological slides were prepared from the organs collected and were stained with hematoxylin and eosin, periodic acid-Schiff and alcian blue. The slides were photographed with a high-resolution camera to create a portfolio representative of the histology of the gastrointestinal systems of these animals.(AU)

Na atualidade, a importância das serpentes extravasa a conotação em saúde pública (acidentes ofídicos), e pesquisas promissoras têm demonstrado a utilidade dos venenos das serpentes em diversas áreas como oncologia, diagnóstico, terapia anticoagulante e tratamento da dor. Ainda assim, existem lacunas no conhecimento básico sobre esses animais, tais como a caracterização histológica do seu sistema gastrointestinal, que se tornam obstáculos para estudos nos campos da histologia e patologia comparadas. Nesse contexto, o presente trabalho pretende contribuir com o avanço do conhecimento sobre histologia de serpentes a partir da descrição e análise histológica de amostras do trato gastrointestinal de exemplares das espécies Bothrops jararaca e Crotalus durissus. Para tanto, foram coletadas amostras de 12 indivíduos com até seis meses de idade, seis por espécie (distribuídos igualmente entre machos e fêmeas). A partir dos órgãos colhidos, lâminas histológicas foram preparadas e coradas pela técnica de hematoxilina e eosina, bem como PAS com Alcian Blue. As lâminas foram fotografadas por câmera de alta resolução, resultando em um portfólio representativo da histologia do sistema gastrointestinal desses animais.(AU)

Histology of the gastrointestinal tract from Bothrops jararaca and Crotalus durissus / Aspectos histológicos do trato gastrointestinal de Bothrops jararaca e Crotalus durissus

Recent studies have discussed the importance of snakes, going beyond the context of Public Health (snakebites). Promising research demonstrates the utility of snake venom in several fields, including oncology, diagnosis, anticoagulant therapy, and pain treatment. Nevertheless, there are still gaps in the basic knowledge on these animals, specifically regarding the histological characterization of the gastrointestinal tract, which ultimately hinder comparative histology and pathology studies. In this context the present study intends to contribute with the advance of current knowledge on snake histology by describing and analyzing histological samples of the gastrointestinal tracts of Bothrops jararaca and Crotalus durissus. Samples were collected from 12 individuals (six from each species), up to 6 months of age and equally distributed between males and females. Histological slides were prepared from the organs collected and were stained with hematoxylin and eosin, periodic acid-Schiff and alcian blue. The slides were photographed with a high-resolution camera to create a portfolio representative of the histology of the gastrointestinal systems of these animals.(AU)

Na atualidade, a importância das serpentes extravasa a conotação em saúde pública (acidentes ofídicos), e pesquisas promissoras têm demonstrado a utilidade dos venenos das serpentes em diversas áreas como oncologia, diagnóstico, terapia anticoagulante e tratamento da dor. Ainda assim, existem lacunas no conhecimento básico sobre esses animais, tais como a caracterização histológica do seu sistema gastrointestinal, que se tornam obstáculos para estudos nos campos da histologia e patologia comparadas. Nesse contexto, o presente trabalho pretende contribuir com o avanço do conhecimento sobre histologia de serpentes a partir da descrição e análise histológica de amostras do trato gastrointestinal de exemplares das espécies Bothrops jararaca e Crotalus durissus. Para tanto, foram coletadas amostras de 12 indivíduos com até seis meses de idade, seis por espécie (distribuídos igualmente entre machos e fêmeas). A partir dos órgãos colhidos, lâminas histológicas foram preparadas e coradas pela técnica de hematoxilina e eosina, bem como PAS com Alcian Blue. As lâminas foram fotografadas por câmera de alta resolução, resultando em um portfólio representativo da histologia do sistema gastrointestinal desses animais.(AU)

Foregut morphology of Macrobrachium carcinus (Crustacea, Decapoda, Palaemonidae) / Morfologia do estômago do camarão Macrobrachium carcinus (Crustacea, Decapoda, Palaemonidae)

Macrobrachium carcinus is a Brazilian native prawn with recognized potential for use in aquaculture activities. The aim of this study was to describe and illustrate in detail the morphology of the M. carcinus foregut. The foregut comprises the mouth, esophagus and stomach. It is lined by a simple cylindrical epithelium overlain by chitinous cuticle. The cardiac chamber is well supplied with muscles and lined with chitin thickened in places to form a complex, articulating set of ossicles. The ossicles and setae inside the cardiac chamber seem to direct the food movement through the cardiac chamber and sort the food according to particle size as digestion takes place. Twenty-one basic ossicles were observed in the stomach ofM. carcinus and are divided into seven categories, reflecting their presumed functional roles. The significance of these morphological features is discussed in terms of its implication in feeding management that can support future commercial farms of this important fishery resource.

Macrobrachium carcinus é uma espécie nativa com reconhecido potencial para uso em cultivos aquícolas, porém com poucas informações sobre suas estratégias alimentares. O objetivo deste estudo foi descrever e ilustrar em detalhes a morfologia do estômago de M. carcinus e fazer uma breve associação com seu hábito alimentar. O trato digestivo compreende a boca, esôfago e estômago (câmara cardiáca e câmara pilórica) o qual é revestido por um epitélio cilíndrico simples recoberta por uma fina cutícula quitinosa. A câmara cardíaca é bem provida de músculos e margeada por quitina espessada em áreas formando um conjunto complexo de ossículos articulados. Os ossículos e cerdas no interior da câmara cardíaca parecem dirigir a circulação de alimentos através da câmara cardíaca e triar o alimento de acordo com o tamanho de partícula no decorrer da digestão. Um total de 21 ossículos básicos fazem parte do estômago de M. carcinus e estão divididos em sete categorias de acordo com suas funções presumíveis. O significado destas características morfológicas é discutido em termos de sua implicação no manejo alimentar que podem apoiar futuras explorações comerciais deste importante recurso pesqueiro.

Foregut morphology of Macrobrachium carcinus (Crustacea, Decapoda, Palaemonidae) / Morfologia do estômago do camarão Macrobrachium carcinus (Crustacea, Decapoda, Palaemonidae)

Macrobrachium carcinus is a Brazilian native prawn with recognized potential for use in aquaculture activities. The aim of this study was to describe and illustrate in detail the morphology of the M. carcinus foregut. The foregut comprises the mouth, esophagus and stomach. It is lined by a simple cylindrical epithelium overlain by chitinous cuticle. The cardiac chamber is well supplied with muscles and lined with chitin thickened in places to form a complex, articulating set of ossicles. The ossicles and setae inside the cardiac chamber seem to direct the food movement through the cardiac chamber and sort the food according to particle size as digestion takes place. Twenty-one basic ossicles were observed in the stomach ofM. carcinus and are divided into seven categories, reflecting their presumed functional roles. The significance of these morphological features is discussed in terms of its implication in feeding management that can support future commercial farms of this important fishery resource.(AU)

Macrobrachium carcinus é uma espécie nativa com reconhecido potencial para uso em cultivos aquícolas, porém com poucas informações sobre suas estratégias alimentares. O objetivo deste estudo foi descrever e ilustrar em detalhes a morfologia do estômago de M. carcinus e fazer uma breve associação com seu hábito alimentar. O trato digestivo compreende a boca, esôfago e estômago (câmara cardiáca e câmara pilórica) o qual é revestido por um epitélio cilíndrico simples recoberta por uma fina cutícula quitinosa. A câmara cardíaca é bem provida de músculos e margeada por quitina espessada em áreas formando um conjunto complexo de ossículos articulados. Os ossículos e cerdas no interior da câmara cardíaca parecem dirigir a circulação de alimentos através da câmara cardíaca e triar o alimento de acordo com o tamanho de partícula no decorrer da digestão. Um total de 21 ossículos básicos fazem parte do estômago de M. carcinus e estão divididos em sete categorias de acordo com suas funções presumíveis. O significado destas características morfológicas é discutido em termos de sua implicação no manejo alimentar que podem apoiar futuras explorações comerciais deste importante recurso pesqueiro.(AU)

Fibra alimentar e sua importância na produção de coelhos / Dietary fiber and its importance in rabbit production

Due to recent tendency of increased rabbit production in Brazil, nutrition has become a major focus, directly interfering with productivity and health of the animals. Among the nutritional factors, dietary fiber stands out, especially for gut health, which has been emphasized in recent years. Therefore, this review seeks to highlight the main points of anatomy and physiology of the rabbit gastrointestinal system, information on dietary fiber, such as classification, analysis, sources, mode of action and the importance in rabbit health and production.

Com a tendência do crescimento na produção de coelhos no Brasil, é importante discutir tópicos que auxiliarão no melhor entendimento desta espécie. Dentro da produção animal, a nutrição tem grande destaque, interferindo diretamente na produtividade e saúde do plantel. Dentre os itens nutricionais, a fibra alimentar destaca-se, especialmente para a saúde intestinal desta espécie, que tem sido ressaltado nos últimos anos. Portanto, este artigo de revisão busca destacar os principais pontos sobre anatomia e fisiologia do sistema gastrintestinal do coelho, informações sobre a fibra alimentar, como classificação, análise, fontes, modo de ação, além da importância na saúde e produção de coelhos.

Effect of led lighting colors for laying Japanese quails

Time of exposure and light intensity rearing house may affect the performance and egg quality of laying quails. This research aimed at evaluating the live performance, egg quality, biometry of the reproductive system, and the gastrointestinal tract of Japanese quails (Coturnix coturnix japonica) exposed to artificial light-emitting diodes (LED) of different colors in comparison with fluorescent lamps. A total of 240 Japanese quails were distributed in completely randomized experimental design with four treatments (fluorescent lamp, and green, red, or blue LED lamps) with six replicates of 10 birds each. Average egg weight and eggshell thickness were different (p 0.05). The oviduct of 64-d-old hens exposed to green LED lighting was shorter (p < 0.05) than those exposed to the fluorescent lamp. Red LED can be used to replace the fluorescent lamps, as they promote the same live performance, egg quality, and morphological development of the reproductive tract of laying Japanese quails.

Effect of led lighting colors for laying Japanese quails

Time of exposure and light intensity rearing house may affect the performance and egg quality of laying quails. This research aimed at evaluating the live performance, egg quality, biometry of the reproductive system, and the gastrointestinal tract of Japanese quails (Coturnix coturnix japonica) exposed to artificial light-emitting diodes (LED) of different colors in comparison with fluorescent lamps. A total of 240 Japanese quails were distributed in completely randomized experimental design with four treatments (fluorescent lamp, and green, red, or blue LED lamps) with six replicates of 10 birds each. Average egg weight and eggshell thickness were different (p < 0.05) when LED bulbs were compared with fluorescent lamps. The egg weight of the birds exposed to the red LED was similar to those under a fluorescent lamp (p>0.05). The oviduct of 64-d-old hens exposed to green LED lighting was shorter (p < 0.05) than those exposed to the fluorescent lamp. Red LED can be used to replace the fluorescent lamps, as they promote the same live performance, egg quality, and morphological development of the reproductive tract of laying Japanese quails.(AU)

Morfologia da língua do cervo do pantanal (Blastocerus dichotomus) / Morphology of the tongue of the Marsh deer (Blastocerus dichotomus)

Objetivou-se descrever a morfologia da língua do cervo do pantanal (Blastocerus dichotomus), o maior cervídeo da fauna brasileira, pois poucas são as informações detalhadas sobre sua morfologia. Línguas e fragmentos linguais de oito cervos do pantanal, adultos, provenientes do Projeto Cervo-do-Pantanal de Porto Primavera foram analisados quanto aos seus aspectos macroscópicos e à microscopia de luz. A língua do cervo do pantanal ocupa grande parte da cavidade oral, onde a raiz e o corpo estão fixados caudalmente pelo osso hióide e, em sua porção média, pelo frênulo lingual; seu ápice, achatado e plano é livre; apresenta torus lingual pouco proeminente, não havendo delimitação da fossa lingual. Na superfície dorsal encontram-se as seguintes papilas: filiformes, cônicas, lenticulares, fungiformes e valadas. Histologicamente verificou-se que a mucosa reveste-se de epitélio estratificado pavimentoso queratinizado, a lâmina própria constitui-se de tecido conjuntivo, rico em fibras colágenas dispostas em várias direções, onde se verifica abundante vascularização, além de acúmulo de tecido linfático.(AU)

The aim was to describe the morphology of the tongue of the Marsh deer (Blastocerus dichotomus), the largest deer of the Brazilian fauna, since there is little detailed information on their morphology. Tongues of eight adult Marsh deers, belonging to Projeto cervo-do-pantanal de Porto Primavera were analyzed for their macroscopic aspects and by light microscopy. The Marsh deer tongue occupies most of the oral cavity, where the root and body are fixed caudally by the hyoid bone, and in its middle portion by the frenulum linguae; its free apex is flat and plane, has little prominent torus lingae and there is no demarcation of fossa linguae. The lateral and ventral surfaces are covered by a thin mucosa; however the dorsal surface is covered by thick mucosa, although soft. On the dorsal surface are the papillae: filiform, conical, lenticular, fungiform and vallate. Histologically was found that the mucosa has a stratified squamous epithelium, the lamina propria consists of connective tissue rich in collagen fibers arranged in several directions, where there is abundant vascularization and accumulation of lymphoid tissue.(AU)

Fibra alimentar e sua importância na produção de coelhos / Dietary fiber and its importance in rabbit production

Due to recent tendency of increased rabbit production in Brazil, nutrition has become a major focus, directly interfering with productivity and health of the animals. Among the nutritional factors, dietary fiber stands out, especially for gut health, which has been emphasized in recent years. Therefore, this review seeks to highlight the main points of anatomy and physiology of the rabbit gastrointestinal system, information on dietary fiber, such as classification, analysis, sources, mode of action and the importance in rabbit health and production.(AU)

Com a tendência do crescimento na produção de coelhos no Brasil, é importante discutir tópicos que auxiliarão no melhor entendimento desta espécie. Dentro da produção animal, a nutrição tem grande destaque, interferindo diretamente na produtividade e saúde do plantel. Dentre os itens nutricionais, a fibra alimentar destaca-se, especialmente para a saúde intestinal desta espécie, que tem sido ressaltado nos últimos anos. Portanto, este artigo de revisão busca destacar os principais pontos sobre anatomia e fisiologia do sistema gastrintestinal do coelho, informações sobre a fibra alimentar, como classificação, análise, fontes, modo de ação, além da importância na saúde e produção de coelhos.(AU)

Caracterização morfológica do trato gastrointestinal de frangos de corte da linhagem Cobb 500® / Morphological characterization of the gastrointestinal tract of Cobb 500® broilers

Caracterizou-se morfologicamente o tubo digestório de frangos de corte da linhagem Cobb 500®. O experimento foi conduzido no setor de avicultura do Colégio Técnico de Bom Jesus, Piauí, em galpão experimental. Foram utilizados oito animais aos quarenta e seis dias de idade, e avaliou-se as características morfológicas macroscópica a partir da mensuração dos órgãos do tubo digestório, essas foram avaliadas através de análise estatística descritiva e análise correlação de Pearson. A avaliação microscópica foi realizada pela análise das lâminas histológicas. Conclui-se que a linhagem Cobb 500® demonstrou estratigrafia tecidual do tubo digestório, composta por quatro túnicas: mucosa, submucosa, muscular e serosa, com exceção do esôfago e inglúvio que ao invés de possuir túnica serosa possui a adventícia. No esôfago há presença de glândulas mucosas, e no inglúvio são ausentes. O proventrículo é estruturado por várias glândulas mucosas localizadas na túnica mucosa, que drenam suas secreções em ductos secundários e primários e ao um ducto excretor em direção ao lúmen do órgão. O ventrículo possui um conteúdo queratinóide na túnica mucosa, glândulas gástricas na lâmina própria. No intestino delgado é mais visível a presença de células caliciformes no íleo, porém também estão presentes no duodeno e no jejuno. Em ambos os intestinos delgado e grosso é visível à presença de vilos, que se tornam mais curtos e largos caudalmente ao tubo digestório, apresentam em seus segmentos a presença de tecido linfático difuso e nodular, sendo estes mais evidenciados no intestino grosso.(AU)

This study aimed to describe the morphology of the digestive tract of broilers of the Cobb 500® lineage. The experiment was carried out in an experimental shed of the poultry sector of a Technical College in Bom Jesus county, Piauí, Brazil. The anatomical features of the digestive tract of eight 46-day-old broilers were evaluated with descriptive statistics and Pearson correlation analysis. Microscopic evaluation was performed by analysis of histological slides. It could be concluded that the Cobb 500® lineage demonstrated tissue stratigraphy of the digestive tube, consisting of four tunics, e.g. mucosa, submucosa, muscular and serosa, with exception of esophagus and crop which instead of a serous tunic has an adventitia tunic. In the esophagus exist mucous glands, but not in crop. In the mucosa of the proventriculus exist various mucous glands, which drain their secretions into secondary and primary ducts, and through an excretory duct into the lumen of the organ. The ventricle contains keratin in mucosa, and gastric glands in the lamina propria. In the ileum goblet cells are evident, but are also present in duodenum and jejunum. In the small and large intestine villi are evident, which become shorter and wider caudally to the digestive tract, with diffuse and nodular lymphoid tissue most evident in the large intestine.(AU)

Caracterização das proporções anatômicas e tempo de trânsito gastrointestinal do apaiari e do acará-bandeira / Gastrointestinal tract evaluations for oscar and angelfish: anatomic proportions and transit time

This study aimed to characterize the digestive tract anatomic and the gastrointestinal transit time of oscar (Astronotus ocellatus) and angelfish (Pterophyllum scalare), relating the results with the feeding habit. For this purpose two experiments were conducted. First the stomach somatic index and the intestinal coefficient were evaluated for the two species. In the second experiment the gastrointestinal transit time was evaluated. The stomach somatic index averages were higher (P 0,05) for the oscar (0.54 ± 0.14) compared to the angelfish (0.19 ± 0.05). On the other hand the intestinal coefficient was lower (P 0,05) in the oscar (0.46 ± 0.07) than in the angelfish (0.99 ± 0.22). Furthermore, the oscar the gastrointestinal transit time (10 h) was faster (P 0,05) in relation to the angelfish (12 h). From the results is possible to conclude that the oscar digestive tract was more adapted for carnivorous habits, and the angelfish approaches more of a generalist omnivore. Moreover, variations in the size of the digestive system organs could affect the gastrointestinal transit time.(AU)

O objetivo deste estudo foi caracterizar as proporções anatômicas do trato digestório e o tempo de trânsito gastrointestinal do apaiari (Astronotus ocellatus) e do acará-bandeira (Pterophyllum scalare) e relacionar os resultados com o hábito alimentar das duas espécies. Foram realizados dois experimentos. No primeiro experimento foi avaliado o índice estomagossomático e o coeficiente intestinal, e no segundo, o tempo de trânsito gastrointestinal. O índice estomagossomático foi maior (P 0,05) no apaiari (0,54 ± 0,14) em comparação com o registrado no acará-bandeira (0,19 ± 0,05). Por outro lado, o coeficiente intestinal foi menor (P 0,05) no apaiari (0,46 ± 0,07) em relação ao do acará-bandeira (0,99 ± 0,22). O tempo de trânsito gastrointestinal foi menor (P 0,05) no apaiari (10 h) em comparação com o observado no acará-bandeira (12 h). Pelas características do trato digestório das espécies, é possível concluir que o apaiari está mais adaptado para um hábito alimentar carnívoro e que o acará-bandeira se aproxima mais de um onívoro generalista. Além disso, as variações no tamanho dos órgãos do sistema digestório podem ter influência no tempo de trânsito gastrointestinal.(AU)