Effect of the Line and Age of Female Broiler Breeder on Hatchability Performance of Eggs

An experiment was conducted to assess how hatchability performance of eggs is affected by line and age of female broiler breeders. Response variables analyzed were hatchability, infertility, pipping (i.e., pipped shell but not emerged), embryonic mortality (1st, 2nd, and 3rd wk), and embryonic malposition. The trials involved a total of 2,880 fertile eggs from two broiler breeder lines (Ross 308 and Cobb 500) at two different ages (30 and 50 wk). A 2 x 2 factorial design was used, where the broiler breeder line and broiler breeder age were the main effects. The hatchability in the Ross 308 line was higher than the Cobb 500 line, but its infertility was higher than the Ross 308 line. Hatchability in interaction (50 wk age of the hen in the Cobb 500 line) was less, and their infertility was higher. Embryonic mortality, pipping, and embryonic malposition did not present differences for the interaction between factors. The results suggest that hatchability performance of eggs can be improved, if egg management and incubation procedures are adjusted to account for the interaction between broiler breeder line and broiler breeder age.(AU)

Replacement of Conventional Vegetable Oil with Granulated Fats of Palm Oil (Prilled Fats and Calcium Soaps) in Broiler Chicken Diet: Performance and Carcass Traits

This study evaluated the productive performance and carcass characteristics of broiler chickens fed diets containing prilled fats of palm oil (PFPO) or calcium soaps of palm oil (CaSPO) replacing vegetable oils (VO). A total of two hundred 1-day-old male Ross 308 chickens were allocated in a 2 × 2 randomized factorial design. Diets included 2 PFPO levels (0 and 50%) and 2 CaSPO levels (0 and 50%). The level was the percentage of substitution of VO by granulated fats. The study had two phases (starter and finisher), each lasting 21 days. In the starter phase, PFPO did not influence (main effects; p>0.05) feed intake and body weight gain, but improved (main effect; p=0.03) feed conversion. In the finisher phase and the total study, PFPO had no effect (p>0.05) on these productive variables. Throughout the study, CaSPO did not influence feed intake (main effect; p>0.50), but decreased weight gain and had a negative effect on feed conversion (main effects; p<0.05). There was no influence of fats (PFPO or CaSPO) on carcass yield, breast, drumsticks plus thighs, and wings (main effects; p>0.05). Chickens fed CaSPO had lower (main effect; p=0.02) carcass weight. The only PFPO × CaSPO interaction (p=0.04) was for back yield. Results showed that PFPO or CaSPO could be employed in formulating broiler chicken diets, as they are less expensive than conventional VO. Partial substitution of VO for PFPO had minimal effect on productive variables, although partial dietary inclusion of CaSPO might slightly reduce the production of broiler chickens.(AU)

Effects of Bee Pollen Inclusion on the Performance and Gut Morphology of Ross 308 Broiler Chickens

This study was conducted to determine the effect of bee pollen inclusion on the performance and gut morphology of Ross 308 broiler chickens. A total of 240-day-old chicks (120 males and 120 females) were allocated to 4 treatments in a randomized complete block design (RCBD) with sex as a block. Each experimental group was replicated 3 times with 10 chicks per replicate, with an average weight of 40 ± 5g per bird. Body weight and feed intake were measured on a weekly basis to calculate the feed conversion ratio. Gut morphology was measured on days 21 and 42. Data were analysed using the General Linear Model procedures of the Statistical Analysis System.Bee pollen inclusion in starter diets had an effect (p<0.05) on body weight and live weight gain of male Ross 308 broiler chickens. The different inclusion levels of bee pollen had an effect (p<0.05) on the gut morphology of Ross 308 broiler chickens. The ileum lengths of female broiler chickens were significantly wider (p<0.05) in comparison with male chickens. This may suggest that bee pollen inclusion has a beneficial effect on broiler chickens gut morphology during the early stages of development. It can be concluded that natural substances such as bee pollen can be a possible feed additive to replace synthetic antibiotics, since such compounds are essential for the growth and development of poultry gut.(AU)

Effect of Housing Design and Location on Production and Economic Performance of Broiler Chickens during Summer in Botswana

Botswana experiences long, hot summer periods which negatively affect broiler productivity and results in economic losses. To determine these negative effects, two parallel broiler production studies were conducted in the North eastern (NE) and South eastern (SE) regions. In each region, three large scale commercial broiler farms were randomly selected based on similarities in bird management and housing systems. In each farm, one house type (Gable, Hoop and See-saw) was selected for long term flock monitoring (1 to 35 days) over three production cycles. Results showed that the production performance of the broilers in the SE region was superior to that in the NE region, with temperatures on being average higher in the NE than in the SE. The European Production Efficiency Factor (EPEF) was significantly higher (p0.05) between the regions at 9.0% and 7.4% for the NE and SE, respectively. In the NE, the Gable structure had the highest profitability and economic efficiency and was thus superior in comparison to the other house structures.(AU)

Effect of different lighting sources on the performance of broiler breeder hens

The present study aimed to evaluate the effects of using light-emitting diode (LED) lamps versus incandescent/tungsten (Inc) bulbs on broiler breeder hens' productive performance during the brooding and rearing periods (25 weeks), as well as the first 15 weeks of production. A total of 46600 one-day-old Arbor Acres Plus breeder chicks were placed in eight enclosed houses and randomly/evenly divided into two groups (four houses for each group): birds raised under yellow LED lighting, and birds raised under orange Inc lighting. Several traits have been studied to determine productive performance, including body weight at different ages, body weight gain, feed consumption, feed conversion ratio, mortality rate, uniformity, age and weight at sexual maturity, egg number, egg production rate, egg number per bird, egg weight, and egg mass. According to the findings, using LED lighting instead of Inc lighting during the rearing period resulted in a significant improvement in all studied traits, and this positive effect continued until the production period, yielding excellent results for all studied production traits. LED lighting proved to be an effective source of lighting in broiler breeders' houses.(AU)

Fowl Aviadenovirus E associated with hepatitis-hydropericardium syndrome in broiler breeders / Síndrome da hepatite-hidropericárdio por Aviadenovirus e em reprodutores de corte

ABSTRACT: Fowl aviadenovirus (FAdV) is an important pathogen in the global poultry industry and the etiology of inclusion body hepatitis-hydropericardium syndrome (HHS) in chickens. Since the 1990s, several outbreaks of HHS have occurred in poultry producing areas, including South America. The coinfection of FAdV and chicken anemia virus (CAV) may markedly impact the incidence of HHS. This study describes an outbreak of HHS in coinfection with CAV in industrial broiler breeders and characterizes the FAdV isolate. The three-week-old male broiler breeders had pale bone marrow, enlarged and yellowish liver, splenomegaly, and atrophied thymus; one chicken was also found with hydropericardium. Virus isolation was performed in SPF chicken embryos of liver and thymus. Tissues of the naturally infected chickens and the inoculated embryos were evaluated by PCR and histopathology. All affected chickens and inoculated embryos were positive for FAdV and CAV. The inoculated embryos had enlarged, greenish and hemorrhagic livers, and 30% died within 7 days of inoculation. Phylogenetic analysis of the FAdV isolate hexon gene partial sequence enabled grouping with E species. The E species has recently become a relevant species in several countries. The association of FAdV with CAV in breeders is of further concern due to both being capable of vertical transmission. Within the last decade, a worldwide upsurge of HHS in broiler breeders owing to failed biosecurity has occurred. In this episode, the failure on biosecurity may have enabled challenge with both FAdV and CAV, with pathological synergism. The CAV-impaired adaptive immunity may have benefited the FAdV infection.

RESUMO: Adenovírus aviário (FAdV) é um importante patógeno na indústria avícola global e a etiologia da síndrome da hepatite por corpúsculo de inclusão-hidropericárdio (SHH) em galinhas. Desde a década de 1990, vários surtos de SHH foram descritos em todas as áreas de produção de aves, incluindo na América do Sul, e a coinfecção entre FAdV e vírus da anemia das galinhas (CAV) pode ser agravante para todos os aspectos da SHH. Objetiva-se descrever um surto de SHH em matrizes de frangos corte, caracterizar a estirpe de FAdV envolvida e destacar a coinfecção com CAV. Foram avaliados machos reprodutores de corte com três semanas de idade, com medula óssea pálida, fígado aumentado e amarelado e esplenomegalia, timo atrofiado e um com hidropericárdio. Fígado e timo foram coletados para isolamento do vírus em embriões de galinhas SPF, PCR e histopatologia. Todas as aves acometidas e embriões inoculados foram positivos para FAdV e CAV. Os embriões inoculados tiveram óbito de 30% em até sete dias após a inoculação e alterações hepáticas por fígados esverdeados e aumentados. A análise filogenética de FAdV com base em parte da sequência do gene que codifica a proteína hexon revelou identidade com a espécie E, que se tornou disseminada em vários países. A coinfecção de FAdV e CAV resulta em maior intensidade de lesões, maior morbidade e mortalidade e em reprodutores tem alta relevância epidemiológica, em razão da transmissão vertical de ambos e da ampla distribuição geográfica das progênies infectadas. Na última década, ocorreu um aumento mundial na ocorrência de SHH em frangos de corte relacionado a falhas em biosseguridade, especialmente em reprodutores, condição que pode ter ocorrido neste episódio. A presença de FAdV e CAV em reprodutores é motivo para preocupação por reflexos negativos à imunidade e viabilidade das progênies.

Carbohydrase inclusion in a corn-soybean diet improves broiler growth performance

An experiment was conducted to evaluate the effect of diets with reduced energy level content, supplemented with carbohydrase, on broiler performance and the coefficient of metabolizability of nutrients. A total of 720 one-day-old male Cobb-500 chicks were distributed in a completely randomized design, with six treatments, eight repetitions of 15 birds each. The treatments were: (1) a positive control, basal diet to meet the requirements of broiler chickens (PC); (2) a negative control, basal diet with a reduction of 80 kcal kg-1 (NC); (3) NC + alphagalactosydase; (4) NC + xylanase; (5) NC + xylanase and alphagalactosydase, and (6) NC + enzymatic blend (alphagalactosydase, xylanase, pectinase and amylase). The nutrient digestibility was not improved by use of enzymes. At 7 days of age, the broilers which were fed diets supplemented with enzymes showed a lower feed intake (FI) and better feed conversion ratio (FCR) than the broilers fed on PC. Both the NC and enzymatic blend resulted in a worse performance of the broilers at 21, 35 and 42 days old. The use of alphagalactosydase and xylanase, isolated or in combination, in a corn-soybean meal-based diet is effective in improving the growth performance of broilers fed energy-reduced diets.(AU)

Effect of Turmeric (Curcuma Longa) on Duodenal Structure in Broiler Chickens

Supplementation of feed with turmeric (Curcuma longa) has been shown to be beneficial in poultry farming. The present study aimed at evaluating the effect of turmeric on the duodenal structure of broiler chickens during the first 42 days of life. A control and three treatment groups (turmeric powder added to feed at the following doses: E1 - 5; E2 - 10; E3 - 20 g/kg feed) were constituted (n = 8). Addition of turmeric powder in the feed resulted in an increase in intestinal villi height and a decrease in crypts depth in case of groups E1 and E2, while the villus height to crypt depth ratio generally did not differ significantly from the control. Turmeric also influenced the histological structure of the duodenum, as well as the presence of IL-6 and TNFα, as evidenced through staining. Addition of 0.5 and 1 % turmeric powder in the feed had evident results on body weight gain.(AU)

Fowl Aviadenovirus E associated with hepatitis-hydropericardium syndrome in broiler breeders / Síndrome da hepatite-hidropericárdio por Aviadenovirus e em reprodutores de corte

Fowl aviadenovirus (FAdV) is an important pathogen in the global poultry industry and the etiology of inclusion body hepatitis-hydropericardium syndrome (HHS) in chickens. Since the 1990s, several outbreaks of HHS have occurred in poultry producing areas, including South America. The coinfection of FAdV and chicken anemia virus (CAV) may markedly impact the incidence of HHS. This study describes an outbreak of HHS in coinfection with CAV in industrial broiler breeders and characterizes the FAdV isolate. The three-week-old male broiler breeders had pale bone marrow, enlarged and yellowish liver, splenomegaly, and atrophied thymus; one chicken was also found with hydropericardium. Virus isolation was performed in SPF chicken embryos of liver and thymus. Tissues of the naturally infected chickens and the inoculated embryos were evaluated by PCR and histopathology. All affected chickens and inoculated embryos were positive for FAdV and CAV. The inoculated embryos had enlarged, greenish and hemorrhagic livers, and 30% died within 7 days of inoculation. Phylogenetic analysis of the FAdV isolate hexon gene partial sequence enabled grouping with E species. The E species has recently become a relevant species in several countries. The association of FAdV with CAV in breeders is of further concern due to both being capable of vertical transmission. Within the last decade, a worldwide upsurge of HHS in broiler breeders owing to failed biosecurity has occurred. In this episode, the failure on biosecurity may have enabled challenge with both FAdV and CAV, with pathological synergism. The CAV-impaired adaptive immunity may have benefited the FAdV infection.

Adenovírus aviário (FAdV) é um importante patógeno na indústria avícola global e a etiologia da síndrome da hepatite por corpúsculo de inclusão-hidropericárdio (SHH) em galinhas. Desde a década de 1990, vários surtos de SHH foram descritos em todas as áreas de produção de aves, incluindo na América do Sul, e a coinfecção entre FAdV e vírus da anemia das galinhas (CAV) pode ser agravante para todos os aspectos da SHH. Objetiva-se descrever um surto de SHH em matrizes de frangos corte, caracterizar a estirpe de FAdV envolvida e destacar a coinfecção com CAV. Foram avaliados machos reprodutores de corte com três semanas de idade, com medula óssea pálida, fígado aumentado e amarelado e esplenomegalia, timo atrofiado e um com hidropericárdio. Fígado e timo foram coletados para isolamento do vírus em embriões de galinhas SPF, PCR e histopatologia. Todas as aves acometidas e embriões inoculados foram positivos para FAdV e CAV. Os embriões inoculados tiveram óbito de 30% em até sete dias após a inoculação e alterações hepáticas por fígados esverdeados e aumentados. A análise filogenética de FAdV com base em parte da sequência do gene que codifica a proteína hexon revelou identidade com a espécie E, que se tornou disseminada em vários países. A coinfecção de FAdV e CAV resulta em maior intensidade de lesões, maior morbidade e mortalidade e em reprodutores tem alta relevância epidemiológica, em razão da transmissão vertical de ambos e da ampla distribuição geográfica das progênies infectadas. Na última década, ocorreu um aumento mundial na ocorrência de SHH em frangos de corte relacionado a falhas em biosseguridade, especialmente em reprodutores, condição que pode ter ocorrido neste episódio. A presença de FAdV e CAV em reprodutores é motivo para preocupação por reflexos negativos à imunidade e viabilidade das progênies.

Commercial Feed Diluted with Different Fiber Sources and Enzyme Product for Broilers: Growth Performance, Carcass and Gut Health

The dilution of commercial broiler feed with copra meal (CM), palm kernel meal (PKM) and cassava leaf meal (CLM) and enzyme supplementation was investigated. Two hundred and eighty 7-day old Cobb 500 broilers were fed commercial feed alone or diluted with the test ingredients with and without enzyme. There were no interaction effects (p>0.05) on feed intake (FI) and weight gain (WG). Poorer (p<0.05) feed conversion ratio (FCR) was observed on the diet diluted diets from 22-42 d, but this was restored (p>0.05) by enzyme supplementation. There was no interaction effect on final body weight (FBW). Diet dilution depressed FBW (p<0.05) but enzyme supplementation restored (p>0.05) this weight depression. Abdominal fat was lighter (p<0.05) on CLM compared to CM. There were no interaction effects (p>0.05) on the weight of gut segments and E. coli count. Heavier (p<0.05) liver, gizzard and intestine were observed on the test diets. Commercial feed dilution with CM, CLM and PKM at 100 g/kg for starter and 200 g/kg for finisher would be a viable option for smallholder broiler production. More research is needed into dilution levels and enzyme concentrations.(AU)

The Effects of Yucca Schidigera Extract and Multi-carbohydrase in Different Crude Protein Diets on Growth Performance, Nutrient Digestibility, Carcass Parameters and Excreta Noxious Gas Contents in Broilers

The scarcity and increase in the price of animal feeds have attracted the attention of nutritionists to address this issue. The inclusion of plant extracts and enzymes to protein-reduced diet could be a feasible strategy to reducing the feed cost. Therefore, the purpose of this study was to assess the impacts of Yucca schidigera extract and multi-carbohydrase in low crude protein (CP) diets of broiler on growth performance, nutrient digestibility, carcass metrics, and noxious gas levels in the excreta. A total of 480, 1-d-old ROSS 308 were randomly allocated into 4 dietary treatments, six replication, and 20 birds/cage. Phase 1, T1(CP 21%, ME 2,969 kcal/kg); T2 (CP 19%, ME 2,863 kcal/kg + 0.02% Yucca); T3 (CP 17%, ME 2,865 kcal/kg + 0.02% Yucca); T4 (CP 17%, ME 2,861 kcal/kg + 0.02% Yucca + 0.1% multi-carbohydrase). Phase 2, T1 (CP 19%, ME 3,086 kcal/kg); T2 (CP 17%, ME 2,977 kcal/kg + 0.02% Yucca); T3 (CP 15%, ME 2,978 kcal/kg + 0.02% Yucca); T4 (CP 15%, ME 2,978 kcal/kg + 0.02% Yucca + 0.1% 0.1% multi-carbohydrase). Although the addition of YS and multi-carbohydrase to the low CP diets on the growth performance did not improve, it revealed the positive result on the nutrient digestibility, carcass parameters, and noxious gas emission. Overall, broilers supplemented with YS 0.02% and multi-carbohydrase (0.1%) demonstrated the best production performances compared to the other treatment groups. Thus, a combination of YS and multi-carbohydrase could be added to the diets with low CP to boost broiler production performance.(AU)

Effects of Supplementation of Zinc, Manganese, or Copper and Different Phytase Levels in Serum and Bone Acid and Alkaline Phosphatases of Broiler Chicks

The knowledge of biological trace minerals and phytase requirements for modern broiler genotypes is not established and the pressure to reduce their usage in animal feeding due to environmental issues is increasing. Here, the alkaline phosphatase (ALP) and tartarate-resistant acid phosphatase (TRAP) of the tibia and serum of broilers fed with diets containing various levels of phytase and reduced levels of zinc, manganese, and copper was evaluated. The experiment was performed using 1,200 male Cobb broilers raised according to standard commercial husbandry techniques. Data were analyzed as a 4×3 factorial arrangement with four concentrations of zinc (0.34, 0.49, 0.64, and 0.79 ppm), manganese (0.18, 0.43, 0.68, and 0.93 ppm), or copper (0.09, 0.12, 0.15, and 0.18 ppm) and three concentrations of phytase (0, 500, and 1,000 FTU/kg) for age periods of 1-21 and 36-42 days. While the dietary supplementation with copper did not induce a significant effect in bone tissue biochemical markers, serum TRAP activity of 42-day old broilers increased with higher copper levels. Increasing dietary zinc levels linearly increased ALP activity in tibia growth, suggesting that zinc is essential for longitudinal bone growth. Phytase significantly promoted the increase of TRAP and ALP activities, suggesting that manganese increased growth plate activity, accelerated calcification, and remodeled the newly formed tissue into trabecular bone. Although not every enzymatic activity was affected by the treatments, the phytase use, along with trace minerals, improved the animal response to the rapid growth required nowadays and provided the nutrients for adequate bone metabolism.(AU)

Detection and Antimicrobial Resistance Profile of Enteropathogenic (EPEC) and Shigatoxigenic Escherichia coli (STEC) in Conventional and Organic Broiler Chickens

Enteropatogenic Escherichia coli (EPEC) and shigatoxigenic E. coli (STEC), are generally poultry and poultry product isolate and can cause serious human infections. Many strains may become resistant to various antimicrobials, which can hinder the treatment of bacterial diseases. Organic farming seeks to avoid the selection and frequency of antimicrobial-resistant bacteria. This study aims to verify the resistance of EPEC and STEC from organic and conventional (industrial) broiler isolates to antimicrobials. All isolates were submitted to disk diffusion test with tetracycline, gentamicin, enrofloxacin, ceftriaxone and amoxicillin + clavulanate (TET, GEN, ENO, CTX, AMC) and PCR to detect specific virulence genes for EPEC and STEC. A total of 297 E. coli strains were isolated, 213 from conventional. In organic broiler, 84 strains were isolated. The strains from the conventional broiler isolates were resistant to five antimicrobials tested: TET 48.82% (104/213), ENO 28.17% (60/213), CTX 15.49% (33/213), GEN 14.55% (31/213), and AMC 7.04% (15/213), and 9.86% (21/213) were considered multidrug-resistant. Organic chicken strains were resistant to four of the antimicrobials tested: TET 35.7% (30/84), ENO 9.5% (8/84), CTX 2.4% (2/84), GEN 4.8% (4/84). Of the strains from the organic broiler chicken isolates, only 1.2% (1/84) was considered multidrug-resistant. No EPEC and STEC were found in the organic chicken samples. The multidrug resistance was characterized in 9.52% (2/21) of the EPEC and 4.76% (1/21) of the STEC. The study demonstrated the absence of EPEC and STEC strains in organic broilers and carcasses and a lower frequency of multiresistant strains compared to conventional breeding.(AU)

Metabolizable energy equivalence of guanidinoacetic acid in corn soybean meal-based broiler diets

In this study, we evaluated how guanidinoacetic acid (GAA) addition in diets with various metabolizable energy (ME) contents affects the performance of broiler chickens. We also estimated the equivalence of GAA in ME. We distributed 1,280 one-day-old broilers in a completely randomized design with eight treatments, eight replicates, and twenty birds per experimental unit. Treatments were based on ME levels (2,775-2,875-2,975 kcal/kg; 2,850-2,950-3,050 kcal/kg; 2,925-3,025-3,125 kcal/kg; or 3,000-3,100-3,200 kcal/kg, from 1 to 7, 8 to 21, and 22 to 42 days of age) and the inclusion of GAA (0 or 600 mg/kg). Supplementation of GAA increased weight gain in broilers at an energy level of 2,908 kcal/kg and improved feed conversion ratio (FCR) at energy levels of 2,908 and 2,983 kcal/kg. There was a linear reduction in feed intake and an improvement in FCR of broilers with increasing levels of energy in diets, with and without GAA addition. Solving the equivalence equation, by applying each of the weighted average energy levels studied. indicates the GAA equivalence of 133, 103, 74, and 44 kcal/kg of diet. In conclusion, GAA supplementation improves broilers' efficiency of energy use; the average ME equivalence of 600 mg/kg of GAA is 88.5 kcal/kg.

Performance, Gut Integrity, Enterobacteria Content in Ceca of Broiler Fed Different Eubiotic Additives

An experiment was carried out to study the effect of different eubiotics on productive characteristics, intestinal integrity, as well as the content of enterobacteria in the cecum of broiler chickens. A completely randomized design with five treatments and 8 replicates of 25 birds each was used. In total 1000 mixed broiler chickens from Ross308 strain, one day old were obtained from a commercial hatchery. The birds were housed on concrete floors in a conventional house. A sorghum+soybean meal control diet was used, to which the additives under study were added. The treatments were distributed as follows: T1 = Control diet without antibiotic or eubiotic; T2 = T1 + bacteriophages; T3 = T1 + antibiotic; T4 = T1 + probiotic; T5 = T1 + symbiotic. The results obtained at 49 days of age for weight gain and feed conversion rate improved (p<0.05) with the addition of the antibiotic and eubiotics. A lower (p<0.05) intestinal density was observed with the probiotic. The height, width, and area of villi in duodenum was higher (p<0.05) when antibiotic and eubiotics were included. In the histological score, in duodenum, the antibiotic and eubiotics resulted with a higher score (p<0.05), associated to a physiological and controlled inflammation response that allowed improving productivity. Finally, the relative expression of enterobacteria, such as Lactobacillus salivarius, allowed associating positive changes in the microbiome and better productive parameters when including the symbiotic, with comparable results to the antibiotic when including the eubiotics.(AU)

Effects of Lupin Kernel (Lupinus angustifolius) and Faba Bean (Vicia faba) on Growth Performance and Hepatic Fatty Acid Profiles in Broiler Chicks

This study was conducted to evaluate the effect of feeding lupin kernel and faba bean as an alternative to soybean meal on the growth performance, blood profiles, relative organ weight, and hepatic fatty acid composition of broiler chicks. A total of 525, 1-day-old Ross 308 male chicks were randomly assigned into five groups with seven replicates. The treatments consisted of five experimental diets; corn-soybean meal without lupin or faba bean (as control), diets with lupin 5% or 10%, and diets with faba bean 5% or 10%. The body weight (BW) and average daily gain (ADG) were not significantly different among the groups during starter period. However, BW and ADG of chicks fed diets with 10% lupin and faba bean were significantly higher than those of 5% lupin and faba bean during grower period (p<0.01). The feed conversion ratio was significantly lower in the group fed diets with 10% lupin and faba bean than the control during total rearing periods (p<0.001). There were no significant differences in blood profiles among the groups. As for the hepatic fatty acid composition, the levels of total polyunsaturated fatty acids and total ω6 in chicks fed lupin and faba bean were significantly higher than the control. It was suggested that dietary lupin and faba bean could enhance the incorporation of the beneficial fatty acids into liver fraction. In conclusion, supplementation of lupin and faba bean up to 10% can be used as an alternative to soybean meal in broiler diets.(AU)

Cutaneous myxoma in broiler chicken detected during slaughtering

Background: A cutaneous or superficial myxoma is a benign neoplasm of dermal or subcutaneous fibroblast origin. Although rare, it has been previously described in several species, including poultry. It presents as a single node or soft mass with a gelatinous cut surface. Histopathological analysis is essential for diagnosis and to differentiate it from other mesenchymal neoplasms and inflammatory or degenerative processes. Microscopically, it consists of dermal or subcutaneous lobules of plump, stellate, or spindle-shaped, bland-looking cells embedded in a basophilic myxoid matrix. This report describes the pathological findings in a rare case of cutaneous myxoma in a 42-day-old broiler flock. Cases: During ante mortem inspection of a 42-day-old broiler flock at a slaughterhouse under the authority of the Federal Inspection Service (southern Brazil), nodular lesions or encrusted areas with yellow and black areas were observed in the head skin of less than 1% of animals. These lesions, approximately 0.5 cm in diameter, were observed on the comb, in the periocular skin region, and close to the animals' nostrils. During the breeding period, no health or epidemiological events were observed. Fragments of the lesions in the comb and periocular skin were collected and fixed in buffered 10% formalin. The samples were sent to the laboratory, routinely processed, and stained with hematoxylin and eosin and Alcian blue. Microscopically, the lesions consisted of irregular multifocal proliferation of connective tissue showing spindle cells with poorly demarcated borders and scarce cytoplasm in a slightly basophilic myxoid aspect matrix. The adjacent epidermis is compressed due to neoplastic proliferation. No areas of epithelial hyperplasia or inclusion bodies were observed. According to the pathologic description and considering its descriptive epidemiology, our main clinical suspicion was cutaneous fowl pox, a pathology characterized by the appearance of nodules in regions devoid of feathers. However, the microscopic changes observed were compatible with those described for cutaneous myxomas. In addition, the extracellular matrix was positive for Alcian Blue staining, which is an indicator of myxoma. In the present case, the SIF did not report the same macroscopic lesions in other flocks of the same origin. Discussion: Connective tissue tumors, including myxomas, occur considerably less frequently under field conditions. In addition, these neoplasms are more frequent in mature birds and are not usually described in broilers, as observed in this report. The cutaneous myxoma described in broilers is usually a sporadic neoplasm that does not cause zootechnical losses, as observed in the case report. Its etiology is unknown and has been associated with various factors, such as local trauma and foreign bodies. Some fragments of plant material from the breeding environment were microscopically detected in the encrusted areas, which may indicate previous trauma or a foreign body. Myxoma has been associated with avian leukosis virus (ALV) subgroup A, but SIF did not report the same macroscopic lesions in other flocks of the same breeder hen's origin in the present case. Furthermore, sporadic connective tissue tumors associated with the virus occur in mature chickens but not in broilers. Myxoma lesions should be considered in the differential diagnosis of other connective tissue tumors and infectious agents that cause lesions in the skin and subcutaneous tissue.

Efficacy and Optimal Feeding Level of Rumex Nervosus Leaves on Blood Biochemistry, Carcass Characteristics, Productivity Indices, and Anticoccidial Indicators of Broiler Chickens Infected or Not Infected with Eimeria Tenella

O presente estudo investigou a eficácia e o nível ideal de alimentação de folhas de Rumex nervosus (RNL) em frangos de corte infectados e não infectados com Eimeria tenella . Em um planejamento fatorial de 2 (desafio coccidiano ou não) 5 (tratamentos alimentares), pintos de corte de 250 dias de idade foram distribuídos aleatoriamente em um dos dez grupos e criados por 28 dias. Foram investigadas medidas intestinais, características de carcaça, índices bioquímicos séricos, leucogramas, desempenho e indicadores anticoccidianos. Todos os parâmetros selecionados não foram significativos ( p>0,05) alterado pelas interações entre dieta experimental e desafio aos 7 dias pós-infecção, com exceção dos níveis séricos de albumina e globulina, bem como do índice anticoccidiano. Os frangos infectados apresentaram menor indicador de desempenho, menor eficiência de produção, baixos índices anticoccidianos, moela mais pesada, intestino delgado mais longo e mais pesado, ceco mais curto e maior proporção de eosinófilos em comparação com frangos não infectados. O RNL apresentou eficácia anticoccidiana marcante na dose de 5 g. O presente estudo descobriu que o pó da folha de Rumex nervosus apresentou eficácia preventiva anticoccidiana de leve a acentuada, dependente da dose, em frangos de corte. No entanto, mais estudos são necessários para compreender completamente os mecanismos anticoccidianos.(AU)

A Comparative Study of the Effect of Non-Antibiotic Feed Additives on Experimental Colonization of Salmonella Enterica Serovar Enteridis and Intestinal Pathomorphology in Broiler Chickens

The objective of this study was to evaluate the effect of eubiotics on the intestinal morphology of broilers. For this purpose, 125 birds were divided into six groups with two replicates each (10 birds in each replicate). Group A was given a Basal diet. All groups except group A were challenged with Salmonella enterica serovar Enteritidis. Group B was provided the basal diet, group C was fed a Probiotic-added diet; group D was fed a Prebiotics-based diet; group E was given essential oils plus the basal diet; and group F was provided with organic acids plus the basal diet. Two separate experiments were carried out for Salmonella recovery, checking the cecal tonsils and conducting an intestinal pathomorphic evaluation. Villus length, villus width, villus surface area, and crypt depth were measured by micrometry. There was an overall improvement (p<0.05) in intestinal morphometric parameters for all the treatment groups except for the negative control group, which showed the lowest villus height and villus depth values. Maximum villus height (p<0.05) of the duodenum was achieved by group E, which was fed a diet containing essential oils, whereas a maximum villus surface area index (p<0.05) was recorded for the birds of Group D, which were fed a diet containing prebiotics. Maximum villus height (p<0.05) and surface area index in ileum mucosa was recorded (p<0.05) in the birds of group D (treated with prebiotics). It is concluded that there is an overall increase in the gut histology of broilers fed non-antibiotic based feed.(AU)

Oregano extract (Origanum vulgare) in female broiler chickens of free-range strain raised in the Western Amazon / Extrato de orégano (Origanum vulgare) em frangos de corte fêmeas de linhagem caipira criadas na Amazônia Ocidental

This study aimed to evaluate the effect of oregano extract added to commercial diets on zootechnical performance parameters, carcass yield, immunological conditions, morphometry, and intestinal pH for free-range broiler chickens raised under sanitary challenge conditions. Three hundred chicks of the strain 'Heavy red' were used and distributed in a completely randomized experimental design with five treatments and six replications, totaling 30 experimental units, each consisting of 10 birds. The treatments were: T1: Basal diet without oregano extract (OE); T2: Basal diet with OE (150 mg/kg); T3: Basal diet with OE (250 mg/kg); T4: Basal diet with OE (350 mg/kg); T5: and Basal diet with OE (450 mg/kg). There was a significant effect on feed intake, weight gain, feed conversion, feed efficiency, heterophil/lymphocyte ratio (H/L), and intestinal morphometry. No significant differences were observed in viability, carcass yield, intestinal pH, lymphoid organs, gizzard, heart, and intestine. Oregano extract influenced the liver yield and abdominal fat of broilers. Overall, the inclusion of oregano extract at the level of 350 mg/kg provided better results.(AU)

O objetivo desse trabalho foi avaliar o efeito do extrato de orégano adicionado à ração comercial, considerando os parâmetros de desempenho zootécnico, rendimento de carcaça, condições imunológicas, morfometria e pH intestinal de frangos de corte de linhagem caipira, criados sob condição de desafio sanitário. Foram utilizados 300 pintos da linhagem vermelho pesadão, que foram distribuídos em um delineamento experimental inteiramente casualizado - DIC, com cinco tratamentos e seis repetições, totalizando 30 unidades experimentais, constituídas por 10 aves cada. Os tratamentos foram: T1: Ração basal, sem Extrato de Orégano (EO); T2: Ração basal com EO (150 mg/Kg); T3: Ração basal com EO (250 mg/Kg); T4: Ração basal com EO(350 mg/Kg); T5: Ração basal com EO (450 mg/Kg). Houve efeito significativo no consumo de ração, ganho de peso, conversão alimentar, eficiência alimentar, relação heterofilo/linfócito (H/L) e morfometria intestinal. Não foram observadas diferenças significativas na viabilidade, no rendimento de carcaça, no pH intestinal, nos órgãos linfoides, moela, coração e intestino. Promoveu influência no rendimento de fígado e gordura abdominal dos frangos. A inclusão no nível de 350mg/kg proporciona melhores resultados.(AU)