Your browser doesn't support javascript.
loading
Agronomic evaluation of 'Bordô' grapevine (Ives) clones
Miotto, Lidiane Carla Vilanova; Mota, Renata Vieira da; Souza, Claudia Rita de; França, Danilo Vieira Cardozo; Dias, Frederico Alcântara Novelli; Pimentel, Rodrigo Meirelles de Azevedo; Dal'Osto, Marite Carlin; Regina, Murillo de Albuquerque.
Afiliação
  • Miotto, Lidiane Carla Vilanova; Federal University of Lavra. Dept of Agriculture. Lavras. BR
  • Mota, Renata Vieira da; Institute of Agronomical Research of Minas Gerais. Tecnological Center of Grape and Wine Research. Caldas. BR
  • Souza, Claudia Rita de; Institute of Agronomical Research of Minas Gerais. Tecnological Center of Grape and Wine Research. Caldas. BR
  • França, Danilo Vieira Cardozo; Institute of Agronomical Research of Minas Gerais. Tecnological Center of Grape and Wine Research. Caldas. BR
  • Dias, Frederico Alcântara Novelli; Federal University of Lavra. Dept of Agriculture. Lavras. BR
  • Pimentel, Rodrigo Meirelles de Azevedo; Institute of Agronomical Research of Minas Gerais. Tecnological Center of Grape and Wine Research. Caldas. BR
  • Dal'Osto, Marite Carlin; Institute of Agronomical Research of Minas Gerais. Tecnological Center of Grape and Wine Research. Caldas. BR
  • Regina, Murillo de Albuquerque; Institute of Agronomical Research of Minas Gerais. Tecnological Center of Grape and Wine Research. Caldas. BR
Sci. agric ; 71(6): 458-463, nov-Dez. 2014. graf, tab
Article em En | VETINDEX | ID: biblio-1497454
Biblioteca responsável: BR68.1
Localização: BR68.1
ABSTRACT
'Bordô' grapevines (Vitis labrusca) have great relevance to viticulture due to the quality they can impart to wines and juices. However, this cultivar has high variation in yield, ranging from 6 to 11 t ha-1. The use of clones with superior genetic potential related to scions currently marketed may increase crop profitability and revitalize its cultivation. The aim of this study was to evaluate the agronomical responses of twelve clones of the Bordô cultivar selected over a period of 15 years according to yield and quality. The vineyard was planted in 2008. Grape plants were grafted onto '1103 Paulsen' rootstock and trained on vertical shoot positioning. The agronomical evaluations, performed in the 2011, 2012 and 2013 seasons, covered the duration of their phenological cycles, shoot growth, yield per plant, estimated total yield and physicochemical characteristics. Differences were found between clones in terms of phenology, yield components, and berry composition. Clone 6 had the lowest yield, averaging 5.0 t ha-1 whereas clone 13 was the most productive with 14.9 t ha-1. Based on the most productive vineyards in the region (10.8 t ha-1), the adoption of more productive clones can generate an increase in yield of around 38 %.
Assuntos
Palavras-chave