Detalhe da pesquisa
1.
Regulatory landscape of nanotechnology and nanoplastics from a global perspective.
Regul Toxicol Pharmacol
; 122: 104885, 2021 Jun.
Artigo
em Inglês
| MEDLINE | ID: mdl-33617940
2.
Regulatory landscape of dietary supplements and herbal medicines from a global perspective.
Regul Toxicol Pharmacol
; 114: 104647, 2020 Jul.
Artigo
em Inglês
| MEDLINE | ID: mdl-32305367
3.
Nanosafety: How to allay fears over nanomaterials.
Nature
; 488(7411): 281, 2012 Aug 16.
Artigo
em Inglês
| MEDLINE | ID: mdl-22895323
4.
Emerging technologies and their impact on regulatory science.
Exp Biol Med (Maywood)
; 247(1): 1-75, 2022 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-34783606
5.
Characterisation of food grade titania with respect to nanoparticle content in pristine additives and in their related food products.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess
; 37(2): 239-253, 2020 Feb.
Artigo
em Inglês
| MEDLINE | ID: mdl-31990642
6.
Managing the analytical challenges related to micro- and nanoplastics in the environment and food: filling the knowledge gaps.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess
; 37(1): 1-10, 2020 Jan.
Artigo
em Inglês
| MEDLINE | ID: mdl-31596687
7.
Results of a European inter-laboratory comparison study on the determination of EU priority polycyclic aromatic hydrocarbons (PAHs) in edible vegetable oils.
Anal Bioanal Chem
; 391(4): 1397-408, 2008 Jun.
Artigo
em Inglês
| MEDLINE | ID: mdl-18157523
8.
Comparative, collaborative, and integrative risk governance for emerging technologies.
Environ Syst Decis
; 38(2): 170-176, 2018 May 04.
Artigo
em Inglês
| MEDLINE | ID: mdl-37829286
9.
Quantification of milk fat in chocolate fats by triacylglycerol analysis using gas-liquid chromatography.
J Agric Food Chem
; 55(9): 3275-83, 2007 May 02.
Artigo
em Inglês
| MEDLINE | ID: mdl-17394333
10.
Determination of cocoa butter equivalents in milk chocolate by triacylglycerol profiling.
J Agric Food Chem
; 55(9): 3284-91, 2007 May 02.
Artigo
em Inglês
| MEDLINE | ID: mdl-17394334
11.
Single-laboratory validation of a gas chromatography-mass spectrometry method for quantitation of 15 European priority polycyclic aromatic hydrocarbons in spiked smoke flavourings.
J Chromatogr A
; 1103(2): 307-13, 2006 Jan 27.
Artigo
em Inglês
| MEDLINE | ID: mdl-16343513
12.
Collaborative trial validation study of two methods, one based on high performance liquid chromatography-tandem mass spectrometry and on gas chromatography-mass spectrometry for the determination of acrylamide in bakery and potato products.
J Chromatogr A
; 1132(1-2): 211-8, 2006 Nov 03.
Artigo
em Inglês
| MEDLINE | ID: mdl-16899249
13.
Investigation of the correlation of the acrylamide content and the antioxidant activity of model cookies.
J Agric Food Chem
; 54(3): 853-9, 2006 Feb 08.
Artigo
em Inglês
| MEDLINE | ID: mdl-16448194
14.
Method validation for determination of the 15 European-priority polycyclic aromatic hydrocarbons in primary smoke condensates by gas chromatography/mass spectrometry: interlaboratory study.
J AOAC Int
; 89(3): 772-81, 2006.
Artigo
em Inglês
| MEDLINE | ID: mdl-16792075
15.
Validation of two commercial lateral flow devices for the detection of peanut proteins in cookies: interlaboratory study.
J AOAC Int
; 89(2): 462-8, 2006.
Artigo
em Inglês
| MEDLINE | ID: mdl-16640295
16.
Evaluation of results of an interlaboratory comparison test on determination of acrylamide in crispbread samples.
J AOAC Int
; 88(5): 1413-8, 2005.
Artigo
em Inglês
| MEDLINE | ID: mdl-16385991
17.
Overview of acrylamide monitoring databases.
J AOAC Int
; 88(1): 246-52, 2005.
Artigo
em Inglês
| MEDLINE | ID: mdl-15759748
18.
Results from two interlaboratory comparison tests organized in Germany and at the EU level for analysis of acrylamide in food.
J AOAC Int
; 88(1): 292-8, 2005.
Artigo
em Inglês
| MEDLINE | ID: mdl-15759754
19.
Liquid chromatographic method for quantitation of patulin at 10 ng/mL in apple-based products intended for infants: interlaboratory study.
J AOAC Int
; 88(2): 518-25, 2005.
Artigo
em Inglês
| MEDLINE | ID: mdl-15859080
20.
Assessment of dietary exposure to some persistent organic pollutants in the Republic of Karakalpakstan of Uzbekistan.
Environ Health Perspect
; 111(10): 1306-11, 2003 Aug.
Artigo
em Inglês
| MEDLINE | ID: mdl-12896851