Detalhe da pesquisa
1.
Effect of dietary supplementation with algae extracts on growth performance and caecal microbiota of broiler chickens.
Br Poult Sci
; : 1-12, 2024 Apr 05.
Artigo
em Inglês
| MEDLINE | ID: mdl-38578279
2.
Qualitative market segmentation of broiler grillers by using alternative proteins to soybeans and lipid sources in feeding programmes.
Br Poult Sci
; 62(2): 261-269, 2021 Apr.
Artigo
em Inglês
| MEDLINE | ID: mdl-33111568
3.
Multi-tissue transcriptomic study reveals the main role of liver in the chicken adaptive response to a switch in dietary energy source through the transcriptional regulation of lipogenesis.
BMC Genomics
; 19(1): 187, 2018 03 07.
Artigo
em Inglês
| MEDLINE | ID: mdl-29514634
4.
Generation and evaluation of typical meteorological year datasets for greenhouse and external conditions on the Mediterranean coast.
Int J Biometeorol
; 59(8): 1067-81, 2015 Aug.
Artigo
em Inglês
| MEDLINE | ID: mdl-25351360
5.
Is it possible to increase the n-3 fatty acid content of eggs without affecting their technological and/or sensorial quality and the laying performance of hens?
Br Poult Sci
; 56(6): 748-54, 2015.
Artigo
em Inglês
| MEDLINE | ID: mdl-26509946
6.
Is it possible to increase n-3 fatty acid content of meat without affecting its technological and/or sensory quality and the growing performance of chickens?
Br Poult Sci
; 56(5): 543-50, 2015.
Artigo
em Inglês
| MEDLINE | ID: mdl-26148014
7.
Effects of dietary enrichment with n-3 fatty acids on the quality of raw and processed breast meat of high and low growth rate chickens.
Br Poult Sci
; 54(2): 190-8, 2013.
Artigo
em Inglês
| MEDLINE | ID: mdl-23647182
8.
Review: Production factors affecting poultry carcass and meat quality attributes.
Animal
; 16 Suppl 1: 100331, 2022 Feb.
Artigo
em Inglês
| MEDLINE | ID: mdl-34419417
9.
Review: Implication of redox imbalance in animal health and performance at critical periods, insights from different farm species.
Animal
; 16(6): 100543, 2022 Jun.
Artigo
em Inglês
| MEDLINE | ID: mdl-35623200
10.
Review: Quality and authentication of organic animal products in Europe.
Animal
; 16 Suppl 1: 100405, 2022 Feb.
Artigo
em Inglês
| MEDLINE | ID: mdl-34844891
11.
Liver gene expression in relation to hepatic steatosis and lipid secretion in two duck species.
Anim Genet
; 41(1): 12-20, 2010 Feb.
Artigo
em Inglês
| MEDLINE | ID: mdl-19781035
12.
Is there a relationship between the kinetics of lipoprotein lipase activity after a meal and the susceptibility to hepatic steatosis development in ducks?
Poult Sci
; 89(11): 2453-60, 2010 Nov.
Artigo
em Inglês
| MEDLINE | ID: mdl-20952709
13.
Effect of sex and genotype on carcase composition and nutritional characteristics of chicken meat.
Br Poult Sci
; 51(3): 344-53, 2010 Jun.
Artigo
em Inglês
| MEDLINE | ID: mdl-20680869
14.
Ultrasound validity in the measurement of knee cartilage thickness.
Ann Rheum Dis
; 68(8): 1322-7, 2009 Aug.
Artigo
em Inglês
| MEDLINE | ID: mdl-18684742
15.
Correlation between arthroscopic and histopathological grading systems of articular cartilage lesions in knee osteoarthritis.
Osteoarthritis Cartilage
; 17(2): 205-12, 2009 Feb.
Artigo
em Inglês
| MEDLINE | ID: mdl-18676161
16.
Evolutional patterns of articular cartilage following growth plate injury in rats.
J Orthop Sci
; 14(5): 646-51, 2009 Sep.
Artigo
em Inglês
| MEDLINE | ID: mdl-19802679
17.
Gene expression and protein content in relation to intramuscular fat content in Muscovy and Pekin ducks.
Poult Sci
; 88(11): 2382-91, 2009 Nov.
Artigo
em Inglês
| MEDLINE | ID: mdl-19834090
18.
Adipogenic genes expression in relation to hepatic steatosis in the liver of two duck species.
Animal
; 12(12): 2571-2577, 2018 Dec.
Artigo
em Inglês
| MEDLINE | ID: mdl-29720294
19.
Omega-3 polyunsaturated fatty acids provided during embryonic development improve the growth performance and welfare of Muscovy ducks (Cairina moschata).
Poult Sci
; 96(9): 3176-3187, 2017 Sep 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-28854755
20.
Effects of intramuscular fat levels on sensory characteristics of duck breast meat.
Poult Sci
; 85(5): 914-22, 2006 May.
Artigo
em Inglês
| MEDLINE | ID: mdl-16673772